Best 5 Sunrise Salad Recipes
Waking up to a vibrant sunrise is a beautiful way to start the day, and what better way to complement that experience than with a refreshing and colorful salad? The Sunrise Salad is a delightful dish that captures the essence of a morning sunrise with its vibrant mix of colors, flavors, and textures. This salad features a medley of fresh fruits and vegetables, including sweet strawberries, juicy blueberries, crisp cucumbers, and crunchy carrots, all tossed in a tangy lemon-honey dressing. Accompanying the salad is a savory spinach and feta cheese quiche, providing a satisfying savory element to balance the sweetness of the salad. But that's not all – the article also offers variations and additional recipes to tantalize your taste buds. From a creamy avocado dressing to a zesty orange-ginger vinaigrette, there are options to suit every palate. And if you're looking for a heartier option, the bacon and egg breakfast bowl combines all the classic breakfast elements into one delicious dish. With its vibrant colors and delightful combination of flavors, the Sunrise Salad and its accompanying recipes offer a refreshing and flavorful way to start your day.
Check out the recipes below so you can choose the best recipe for yourself!
SUNSHINE PASTA SALAD
Provided by Ree Drummond : Food Network
Categories side-dish
Time 30m
Yield 8 servings
Number Of Ingredients 18
Steps:
- For the sunshine dressing: Add the mayonnaise, sour cream, mustard, lemon zest, lemon juice, garlic, salt and pepper to a medium bowl and whisk until combined.
- For the salad: Cook the pasta in salted water according to package instructions. Drain and rinse the pasta under cold water. Allow the pasta to dry slightly before assembling; this will help the dressing really adhere to the pasta.
- Pour the dressing over the pasta in a large bowl and toss to coat. Add the yellow and grape tomatoes, corn, bell peppers and banana peppers and toss gently until evenly mixed. Arrange the salad onto a serving platter and garnish with the lemon slices.
SUNSHINE SALAD
Steps:
- Drain pineapple and oranges, reserving juices. In a large bowl, combine pudding mix with reserved fruit juices. Fold in pineapple, oranges and strawberries; chill for at least 2 hours. Add bananas just before serving.
Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 118mg sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.
SUNRISE SALAD
Growing up, this was the favorite Jello salad in my family. It looks very pretty in a crystal or glass bowl! It was a Christmas and Thanksgiving favorite.
Provided by TANAQUIL
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- In a bowl, pour boiling water over gelatin, stirring to dissolve. Stir in frozen strawberries until thawed. Set aside.
- In a small bowl, stir lemon juice into mashed banana. Stir banana mixture into gelatin, and mix in sour cream. Pour into serving bowl, cover, and refrigerate overnight, or until set.
Nutrition Facts : Calories 161.1 calories, Carbohydrate 21 g, Cholesterol 16.9 mg, Fat 8.1 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 5 g, Sodium 58.1 mg, Sugar 3.5 g
AUDREY'S SUNSHINE RAISIN BROCCOLI SALAD
Make and share this Audrey's Sunshine Raisin Broccoli Salad recipe from Food.com.
Provided by Bliss
Categories < 15 Mins
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Layer broccoli, raisin, bacon and onion in 2 1/2 quart serving bowl.
- Mix sugar, vinegar, and mayonnaise.
- together in small bowl; spread over onions sealing to edges of bowl.
- Sprinkle sunflower seeds on top.
- Cover and refrigerate to chill well.
- Just before serving, toss thoroughly.
- I do not put the bacon in until I toss it before serving.
- I also just bought the packages of broccoli that was ready to serve.
SUNRISE SALAD
When life hands you beets and carrots there's a salad in your future! This colorful, delicious combination is great as a side salad or a whole meal. A food processor makes this quick and easy.
Provided by Glori-B
Categories Salad Dressings
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Layer salad items in the order given (or reverse) in a glass bowl for maximum eye appeal or individual bowls, as you wish.
- Put dressing ingredients in glass jar, tightly cover and shake until well mixed.
- Drizzle dressing on individual servings. Let diners mix to combine.
Nutrition Facts : Calories 355.7, Fat 27.7, SaturatedFat 3.9, Sodium 136.5, Carbohydrate 24.7, Fiber 7.7, Sugar 13.3, Protein 4.5
Tips:
- Use fresh seasonal fruits and vegetables. This will ensure that your salad is at its best flavor and nutritional value.
- Choose a variety of colors and textures. This will make your salad more visually appealing and interesting to eat.
- Don't be afraid to experiment with different ingredients. There are endless possibilities when it comes to making a sunrise salad, so have fun and see what you like best.
- Make sure to wash your fruits and vegetables thoroughly before eating them. This will help to remove any harmful bacteria.
- If you're making the salad ahead of time, store it in the refrigerator for up to 24 hours. Just be sure to drain off any excess liquid before serving.
Conclusion:
The sunrise salad is a delicious and refreshing salad that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you're looking for a healthy and flavorful salad, give the sunrise salad a try.
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