Best 3 Sunnys Apple Fritters With Peanut Butter Caramel Sauce Recipes
Indulge in a symphony of flavors with Sunny's Apple Fritters and Peanut Butter Caramel Sauce. These delectable fritters are a perfect blend of sweet and tangy, with tender apple chunks enveloped in a crispy, golden-brown batter. Served with a luscious peanut butter caramel sauce, each bite is an explosion of taste that will tantalize your senses. This recipe article also includes variations for those with dietary restrictions, such as gluten-free and vegan options, ensuring everyone can savor these delightful treats. Get ready to embark on a culinary journey that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
SUNNY'S 1-2-3 CARAMEL SAUCE
Steps:
- In a saucepan over medium-low heat, combine the half-and-half, butter and brown sugar. Cook, whisking often, until everything comes together and the sauce thickens, 10 to 15 minutes. Refrigerate until cold or use warm.
AIR-FRIED APPLE FRITTERS WITH SALTED CARAMEL SAUCE
Normally fried, these makeover apple fritters are cooked in an air fryer and served with a sweet and savory sea salt and caramel sauce.
Provided by Allrecipes
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 2h5m
Yield 8
Number Of Ingredients 14
Steps:
- Stir together warm water, yeast, and 1/2 teaspoon sugar; let stand until foamy, about 5 minutes.
- Stir together flour, 1/4 cup sugar, and 1/4 teaspoon salt in a medium bowl. Add yeast mixture, milk, oil, and egg; stir until a soft dough comes together. Turn dough out onto a lightly floured surface and knead until smooth, 1 to 2 minutes (dough will be sticky). Pat dough into an 8-inch square.
- Toss together apple and cinnamon in a small bowl, and sprinkle over 1/2 of the dough. Fold the side with no apples over the apples and knead until apples are dispersed, about 30 seconds. Transfer dough to a lightly greased bowl, cover, and let rise in a warm place until doubled in volume, about 1 hour.
- Lightly flour a piece of parchment paper; set aside. Turn dough out onto a lightly floured surface. Cut into 8 pieces. Pat each portion of dough with floured hands into a 3- to 4-inch oval; fritters do not have to be uniformly shaped. Transfer fritters to the prepared parchment paper, cover loosely with plastic wrap, and let stand until doubled in volume, about 30 minutes.
- Preheat the air fryer to 360 degrees F (180 degrees C). Preheat the oven to 200 degrees F (95 degrees C). Place a wire rack over a rimmed baking sheet.
- Place 2 to 3 fritters in a single layer in the preheated air fryer basket and cook until golden brown, about 5 minutes. Remove cooked fritters to the prepared baking sheet and keep warm in the preheated oven. Repeat with remaining fritters.
- Whisk together caramel sauce and 1 tablespoon hot water, adding more water if necessary, to make a smooth drizzling consistency. Drizzle hot fritters with caramel sauce and sprinkle with sea salt, allowing baking sheet to catch caramel drips and excess salt.
Nutrition Facts : Calories 212.2 calories, Carbohydrate 38.8 g, Cholesterol 21.2 mg, Fat 4.5 g, Fiber 1.3 g, Protein 4.5 g, SaturatedFat 0.9 g, Sodium 160.2 mg, Sugar 7.8 g
SUNNY APPLE BARS
Use high-fiber apple cinnamon muffin mix to make a delicious and satisfyling snack.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 24
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray bottom only of 13x9-inch pan with cooking spray. In medium bowl, stir muffin mix, pumpkin, water, oil and egg just until blended (batter may be lumpy). Stir in raisins; spread in pan. Sprinkle with sunflower nuts.
- Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
- In small bowl, mix powdered sugar and enough milk for desired consistency until smooth. Drizzle over bars. Cut into bars.
Nutrition Facts : Calories 110, Carbohydrate 19 g, Cholesterol 0 mg, Fat 1/2, Fiber 3 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 110 mg, Sugar 11 g, TransFat 0 g
Tips:
- For the best flavor, use fresh, tart apples like Granny Smith or Honeycrisp.
- Slice the apples thinly and evenly so they cook evenly.
- Don't overcrowd the apples in the batter, or they will not cook properly.
- Fry the apples in hot oil until they are golden brown and crispy.
- Drain the apples on paper towels to remove excess oil.
- Serve the apples with your favorite dipping sauce, such as powdered sugar, cinnamon sugar, or caramel sauce.
- For the peanut butter caramel sauce, use creamy peanut butter for a smooth and creamy sauce.
- Heat the sauce over low heat until it is melted and smooth.
- Drizzle the sauce over the apple fritters and enjoy!
Conclusion:
Sunny's Apple Fritters with Peanut Butter Caramel Sauce are a delicious and easy-to-make treat. The apples are coated in a crispy batter and fried until golden brown, then served with a decadent peanut butter caramel sauce. These fritters are perfect for breakfast, brunch, or dessert. With a few simple tips, you can make these fritters at home and enjoy them with your family and friends.
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