Best 3 Sunflower Oatmeal Bread Bread Machine Recipes

If you're looking for a simple and delicious bread recipe that incorporates the goodness of sunflower seeds and oats, this Sunflower Oatmeal Bread prepared in a bread machine is a perfect choice. This wholesome bread combines the nutty flavor of sunflower seeds with the hearty texture of oats, resulting in a nutritious and flavorful loaf. With step-by-step instructions and tips for achieving the ideal texture and taste, this recipe is suitable for both beginner and experienced bakers. Additionally, we've included variations for both white and whole wheat bread, catering to different dietary preferences. Whether you're looking for a nutritious breakfast option, a hearty snack, or a bread to accompany your favorite meals, this Sunflower Oatmeal Bread is sure to satisfy your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

BREAD MACHINE OATMEAL-SUNFLOWER BREAD

Bread Machine Oatmeal-Sunflower Bread image

Who said that hearty bread can't be delicious? This flavorful bread bakes beautifully with tasty nuts and oats in every bite.

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 9

Ingredients

1 cup water
1/4 cup honey
2 tablespoons butter or margarine, softened
3 cups Gold Medal™ Better for Bread™ flour
1/2 cup quick-cooking or old-fashioned oats
2 tablespoons dry milk
1 1/4 teaspoons salt
2 1/4 teaspoons bread machine or quick active dry yeast
1/2 cup sunflower nuts

Steps:

Measure carefully, placing all ingredients except nuts in bread machine pan in the order recommended by the manufacturer. Add nuts at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.

Nutrition Facts : Calories 200, Carbohydrate 36 g, Cholesterol 5 mg, Fat 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 310 mg

BREAD MACHINE OATMEAL-SUNFLOWER-SEED BREAD

Bread Machine Oatmeal-Sunflower-Seed Bread image

This is from Betty Crocker.Who said that hearty bread can't be delicious? This flavorful bread bakes beautifully with tasty nuts and oats in every bite.

Provided by Sageca

Categories Yeast Breads

Time 4h

Yield 2 pound

Number Of Ingredients 11

Ingredients

1 3/4 cups water
1/4 cup honey
2 tablespoons butter, softened
1 tablespoon olive oil
2 cups bread flour
2 cups whole wheat flour
2/3 cup quick-cooking oats
2 tablespoons dry milk
1 1/4 teaspoons salt
2 1/2 teaspoons bread machine yeast
1/2 cup sunflower seeds

Steps:

Measure carefully, placing all ingredients except seeds in bread machine pan in the order recommended by the manufacturer. Add nuts at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.
I made mine on the Dough cycle.
At the end place dough on floured counter; cut in half, shape into 2 loaves and place in 2- 8" loaf pans. Slash the loaves and brush with liquid eggs if available.Let rise 45 minutes in warm place.
Bake at 350* for 30 minutes or until cooked.

SUNFLOWER OATMEAL BREAD (BREAD MACHINE)

Sunflower Oatmeal Bread (Bread Machine) image

Make and share this Sunflower Oatmeal Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories Yeast Breads

Time 3h20m

Yield 10 serving(s)

Number Of Ingredients 13

Ingredients

1/2 cup water
5/8 cup buttermilk
1 large egg
1 1/2 tablespoons butter, cut into pieces
2 tablespoons honey
1 tablespoon molasses
2 1/2 cups bread flour
1/2 cup rolled oats
1/2 cup whole wheat flour
1/2 cup raw sunflower seeds
1 tablespoon gluten
1 1/2 teaspoons salt
2 teaspoons fast rising yeast (or 2 1/2 t. bread machine yeast)

Steps:

Add all ingredients to the bread pan according to the order in the manufacturer's instructions.
Set crust on medium and program for the Basic cycle; press Start.
When the baking cycle is complete, immediately remove the bread from the pan and place it on a rack.
Let cool to room temperature before slicing.

Tips:

For the best results, use fresh, high-quality ingredients.
Make sure your bread machine is clean and properly functioning before starting.
Follow the recipe instructions carefully, paying attention to the order in which ingredients are added.
If you are using a bread machine for the first time, consult the manufacturer's instructions for specific tips and troubleshooting advice.
Be patient! Bread making takes time, and the process cannot be rushed.

Conclusion:

Sunflower oatmeal bread is a delicious and nutritious bread that can be enjoyed by people of all ages. It is a good source of fiber, protein, and vitamins, and it can be made with a variety of different ingredients to suit your taste. Whether you are a beginner or an experienced baker, this recipe is sure to produce a delicious and satisfying loaf of bread. So why not give it a try today?