Best 4 Sun Dried Tomato Pasta Sauce Recipes
Indulge in the vibrant flavors of sun-kissed tomatoes with our collection of tantalizing sun-dried tomato pasta sauce recipes. These culinary creations elevate your pasta dishes to new heights, bringing a burst of umami and tangy sweetness in every bite. From quick and easy weekday meals to elaborate weekend feasts, our diverse selection caters to every palate and skill level. Dive into the rustic charm of a classic sun-dried tomato pesto sauce, where fragrant basil and pine nuts harmonize with sun-dried tomatoes for a vibrant and aromatic sauce. Experience the richness of a creamy sun-dried tomato vodka sauce, where a luscious blend of cream and vodka creates a velvety texture and a subtle warmth. For a lighter and refreshing option, try our sun-dried tomato puttanesca sauce, a vibrant combination of briny capers, tangy olives, and succulent sun-dried tomatoes, all tossed in a zesty tomato sauce. If you're craving a hearty and flavorful sauce, our sun-dried tomato bolognese is a must-try. Slow-simmered ground beef or sausage mingles with sun-dried tomatoes, red wine, and a medley of herbs, resulting in a rich and robust sauce that will satisfy even the most discerning taste buds. Embark on a culinary journey with our sun-dried tomato pasta sauce recipes and discover a world of flavors that will transform your pasta dishes into unforgettable culinary experiences.
Let's cook with our recipes!
SUN-DRIED TOMATO PASTA SAUCE
Make and share this Sun-Dried Tomato Pasta Sauce recipe from Food.com.
Provided by Lady Dice
Categories Sauces
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Sautee onions and garlic in olive oil until soft.
- Add Italian seasoning, chile flakes, sugar, balsamic vinegar, salt and pepper and cook for a few minutes.
- Add tomato paste and sundried tomatoes and cook for a few minutes.
- Add can of tomatoes and break up with spoon.
- Puree with a hand blender.
- Cook for 1-2 hours on low heat, stirring occasionally.
- Remove from heat and add Basil.
- Adjust seasoning.
- Serve over pasta.
PASTA WITH SPICY SUN-DRIED TOMATO CREAM SAUCE
Make and share this Pasta With Spicy Sun-Dried Tomato Cream Sauce recipe from Food.com.
Provided by Ashley U
Categories European
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil in heavy medium saucepan over medium heat.
- Add garlic; sauté 1 minute.
- Add tomatoes, cream, red peppers and crushed red pepper; simmer over medium heat for 2 minutes.
- Stir in 1/2 cup basil and simmer 1 minute longer; cook pasta in large pot of boiling salted water until tender but still firm to the bite.
- Drain, reserving 3/4 cup pasta cooking liquid.
- Return pasta to pot.
- Add sauce, cheese and 1/2 cup basil and toss to coat.
- Add enough reserved cooking liquid to pasta to moisten if dry.
- Season with salt and pepper.
VEGETABLE PASTA WITH SUN-DRIED TOMATO SAUCE
Sun-dried tomato spread is a blend of sun-dried tomatoes, tomato paste and olive oil. Use it as a spread on toast or as a substitute for tomato paste. You can find it with the packaged sun-dried tomatoes in the produce section of your local grocery store. This colorful salad easily enhances the holiday spread. The bow tie pasta and sauteed veggies are covered in a creamy sun-dried tomato sauce. It's delicious.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a small bowl, combine cream and sun-dried tomato spread until blended. In a large skillet, saute peppers, mushrooms and onion in oil until crisp-tender. Reduce heat. Add cream mixture; bring to a gentle boil. Cook and stir for 2 minutes., Stir in the peas, salt and pepper. Drain pasta; add to sauce mixture. Cook for 5 minutes or until heated through. Garnish with parsley and cheese if desired.
Nutrition Facts : Calories 271 calories, Fat 11g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 430mg sodium, Carbohydrate 33g carbohydrate (8g sugars, Fiber 5g fiber), Protein 9g protein.
ANGEL HAIR PASTA WITH SUN-DRIED TOMATO SAUCE
Yield 6 people
Number Of Ingredients 11
Steps:
- Saute chicken in olive oil until golden brown. Add garlic, tomatoes and mushrooms. Saute 1 min. over high heat. Pour in wine; add stock and reduce by half. Add cream and reduce again by 1/2.
Tips:
- Use high-quality ingredients. This means using fresh, ripe tomatoes, good olive oil, and flavorful herbs and spices. It also means using sun-dried tomatoes that are packed in oil, not water.
- Don't overcrowd the pan. When you add the tomatoes to the pan, make sure to spread them out so that they have room to cook evenly.
- Cook the tomatoes over low heat. This will help to prevent them from burning and will allow them to develop their full flavor.
- Season the sauce to taste. Once the sauce is cooked, taste it and adjust the seasonings as needed. You may want to add more salt, pepper, garlic, or herbs.
- Use the sauce immediately or store it for later. The sauce can be used immediately over pasta, chicken, or fish. It can also be stored in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 3 months.
Conclusion:
Sun-dried tomato pasta sauce is a delicious and versatile sauce that can be used in a variety of dishes. It is a great way to use up leftover tomatoes, and it is also a good way to add flavor to your favorite pasta dishes. With just a few simple ingredients, you can make a delicious sun-dried tomato pasta sauce that will impress your family and friends.
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