Best 2 Summer Squash And Corn Saute Recipes
Summer is in full swing, and with it comes an abundance of fresh, seasonal produce. One of our favorites is summer squash and corn. These two vegetables are a match made in culinary heaven, their sweet and savory flavors complementing each other perfectly. In this collection of summer squash and corn recipes, we'll show you how to make the most of these delicious ingredients. From simple side dishes to hearty main courses, there's something for everyone to enjoy. So fire up the grill, grab a few ears of corn and some summer squash, and let's get cooking!
**Recipes included in this article:**
* **Summer Squash and Corn Sauté:** This quick and easy side dish is perfect for a weeknight meal. Simply sauté summer squash, corn, onion, and garlic in olive oil until tender. Season with salt, pepper, and your favorite herbs.
* **Summer Squash and Corn Chowder:** This creamy and flavorful chowder is a great way to warm up on a cool summer night. Simmer summer squash, corn, potatoes, and onion in a vegetable broth until tender. Add cream, salt, and pepper to taste.
* **Summer Squash and Corn Fritters:** These fritters are a fun and easy way to enjoy summer squash and corn. Combine grated summer squash, corn, flour, eggs, and baking powder in a bowl. Season with salt, pepper, and your favorite herbs. Fry the fritters in hot oil until golden brown.
* **Summer Squash and Corn Pizza:** This pizza is a delicious and unique way to use summer squash and corn. Top a pizza crust with summer squash, corn, mozzarella cheese, and your favorite toppings. Bake the pizza in a preheated oven until the cheese is melted and bubbly.
* **Summer Squash and Corn Salad:** This salad is a refreshing and healthy way to enjoy summer squash and corn. Combine diced summer squash, corn, tomatoes, cucumbers, and red onion in a bowl. Dress the salad with a vinaigrette made with olive oil, vinegar, salt, and pepper.
SUMMER SQUASH AND CORN SAUTE'
Make and share this Summer Squash and Corn Saute' recipe from Food.com.
Provided by Crabbycakes
Categories Corn
Time 26m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat olive oil in a large nonstick skillet over medium-high heat, and cook the cumin seeds for 30 seconds or until toasted, stirring frequently.
- Add the corn, sliced onion, and minced garlic, and saute for 5 minutes or until lightly browned.
- Add the zucchini, yellow squash, green chiles, and 1/2 tsp salt, and saute' for 6 minutes or until tender.
- Stir in the cilantro.
- Remove from heat, and sprinkle cheese.
- Cover and let stand for 5 minutes until the cheese melts.
SUMMER SQUASH AND CORN SAUTE
This is another recipe from Vegetarian Express--just in time to use up more squash. I may make this by the weekend. We don't have a garden, but were given some squash. But, I need fresh tomatoes. However, I think I have some canned tomatoes, which would do in a pinch. But, nothing beats fresh garden tomatoes! You could also use...
Provided by Sharon Colyer
Categories Vegetables
Time 45m
Number Of Ingredients 8
Steps:
- 1. Heat the oil and water, in a large skillet. Add the garlic and squash and sauté over medium-high heat, until squash is tender-crisp, about 5-7 minutes.
- 2. Add the remaining ingredients and sauté 5-7 minutes more, or until the tomatoes are slightly softened and the mixture is heated through.
Tips:
- Choose the right type of summer squash. For this recipe, yellow squash and zucchini are both good choices. They should be firm and have no blemishes.
- Cut the squash and corn into uniform pieces. This will help them cook evenly.
- Don't overcrowd the pan. If you do, the vegetables will steam instead of sauté.
- Cook the vegetables over high heat. This will help them brown and develop flavor.
- Season the vegetables to taste. Salt, pepper, and garlic powder are all good options.
- Serve the sauté immediately. It is best when fresh.
Conclusion:
This summer squash and corn sauté is a quick, easy, and delicious side dish. It is perfect for a summer cookout or potluck. The vegetables are cooked to perfection and are full of flavor. The sauté can be served as is or with a dollop of sour cream or yogurt. So next time you're looking for a healthy and flavorful side dish, give this summer squash and corn sauté a try. You won't be disappointed!
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