Best 5 Summer Solstice Black Bean Salsa Recipes
Indulge in a vibrant and refreshing culinary journey with our tantalizing summer solstice black bean salsa recipe. This salsa is a delightful blend of fresh and flavorful ingredients, perfect for any gathering or celebration. The combination of juicy black beans, crisp bell peppers, sweet corn, zesty tomatoes, and a hint of spice creates a symphony of flavors that will awaken your taste buds. We'll also explore variations of this classic salsa, including a spicy mango salsa, a tropical pineapple salsa, and a creamy avocado salsa. These salsas are not only delicious but also versatile, serving as perfect accompaniments to grilled meats, fish, tacos, or as a dip for tortilla chips. Join us on this culinary adventure as we delve into the world of salsas and create a taste sensation that will leave you craving more.
Here are our top 5 tried and tested recipes!
BLACK BEAN SALSA
Transform canned beans into Black Bean Salsa, an easy recipe guaranteed to please. It's fresh, colorful, and delicious, and it might just be your new favorite party recipe.
Provided by Meggan Hill
Categories Appetizer
Time 15m
Number Of Ingredients 12
Steps:
- In a large bowl, add beans, corn, tomatoes, bell pepper, onion, garlic, and cilantro. Add olive oil, red wine vinegar, and lime juice, and salt and pepper to taste (I like 1/2 teaspoon salt, and 1/4 teaspoon pepper). Stir to combine.
- Cover and chill until serving time. Serve with tortilla chips or as an accompaniment to grilled meats.
Nutrition Facts : Calories 185 kcal, Carbohydrate 25 g, Protein 7 g, Fat 8 g, SaturatedFat 1 g, TransFat 0.004 g, Sodium 11 mg, Fiber 6 g, Sugar 4 g, UnsaturatedFat 6 g, ServingSize 1 serving
QUICK BLACK BEAN SALSA
This sensational salsa is a colorful combination of lots of fresh-tasting flavors. My husband, son and I think it's great as a dip or with main-dish burritos or chimichangas. We love taste-testing my creations together.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 8 cups.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first 13 ingredients. Cover and refrigerate for at least 2 hours. Serve with tortilla chips.
Nutrition Facts : Calories 27 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 119mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
SUMMER SOLSTICE BLACK BEAN SALSA
This recipe is easy, delicious and the perfect party dish to serve as a dip with chips or as a side dish with burgers, fish, chicken or any grilled food. Made with all fresh ingredients, all the flavors blend together and the hint of lime and cilantro make this dip taste special. The best part is, it lasts for days in the fridge. I think this Black Bean Salsa is the perfect party dish to bring to your next barbecue or summer solstice party!
Provided by Everything Tasty Ki
Categories Easy
Time P1DT30m
Yield 6-8 cups
Number Of Ingredients 9
Steps:
- Mix all ingredients thoroughly in a large bowl. Cover and chill for several hours or over night. Season again with salt, pepper and add more lime juice as necessary.
- Serve with tortilla chips as an appetizer, or this is great as a side dish with grilled foods.
Nutrition Facts : Calories 294, Fat 7.3, SaturatedFat 1.1, Sodium 10.7, Carbohydrate 49.6, Fiber 14.7, Sugar 2.4, Protein 13.2
1-2-3 BLACK BEAN SALSA DIP
Make and share this 1-2-3 Black Bean Salsa Dip recipe from Food.com.
Provided by Ginny Sue
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a bowl and mix well.
- Refrigerate for several hours to blend flavors.
- Serve with tortilla chips.
SUPER SUMMER SALSA
This is a different, sweet salsa that is perfect for summer and receives rave reviews! It stars sweet white corn and black beans, with red onion, red pepper, sugar, and the crisp tang of rice wine vinegar. Serve with chips.
Provided by Carizona
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Corn Salsa Recipes
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- In a large bowl, stir together corn, beans, onion, red pepper, and sugar. Stir in rice wine vinegar, and season with salt.
Nutrition Facts : Calories 206.4 calories, Carbohydrate 46.5 g, Fat 1.1 g, Fiber 6.7 g, Protein 6.7 g, SaturatedFat 0.2 g, Sodium 542.1 mg, Sugar 19.9 g
Tips:
- Choose fresh, ripe tomatoes for the best flavor.
- Use a variety of colors of bell peppers for a more vibrant salsa.
- If you like spicy salsa, add a jalapeño pepper or two.
- Be sure to drain and rinse the black beans before using them.
- Chop the ingredients into small pieces so that they are easy to eat.
- Serve the salsa immediately or chill it for later.
Conclusion:
This summer solstice black bean salsa is a delicious and refreshing way to celebrate the start of summer. It is easy to make and can be tailored to your own taste preferences. Whether you like it mild or spicy, this salsa is sure to be a hit at your next party or gathering.
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