Best 3 Summer Corn And White Bean Soup Recipes
Indulge in a symphony of flavors with our curated collection of summer corn and white bean soup recipes. These culinary masterpieces celebrate the essence of summer, capturing the vibrant sweetness of corn and the creamy texture of white beans. Embark on a culinary journey with our diverse selection of soups, each offering a unique twist on this classic combination.
From the traditional to the innovative, our recipes cater to every palate. Whether you prefer a simple yet satisfying soup that highlights the inherent flavors of corn and beans, or a more adventurous recipe that incorporates bold spices and unexpected ingredients, we have you covered.
Savor the classic flavors of our Summer Corn and White Bean Soup with Bacon, where the smokiness of bacon adds an extra layer of richness. For a vegan delight, try our Vegan Summer Corn and White Bean Soup, where a medley of vegetables and herbs create a symphony of flavors.
If you're looking for a soup with a kick, our Spicy Summer Corn and White Bean Soup is sure to satisfy. This recipe brings together the heat of chili peppers, the tang of lime, and the coolness of cilantro for a truly tantalizing experience.
For those who love creamy soups, our Creamy Corn and White Bean Soup with Roasted Red Peppers is a must-try. The roasted red peppers add a smoky sweetness that pairs perfectly with the smooth and velvety texture of the soup.
And for a soup that's as beautiful as it is delicious, our Summer Corn and White Bean Soup with Fresh Herbs is a feast for the eyes and the taste buds. The vibrant colors of the fresh herbs add a pop of freshness to this light and flavorful soup.
No matter your preference, our collection of summer corn and white bean soup recipes has something for everyone. So gather your ingredients, fire up the stove, and let the enticing aromas of summer fill your kitchen.
SUMMER SQUASH & WHITE BEAN SOUP
I love using summer squash in soups. This dish is hearty as is, but stir in chopped ham for an extra wallop of flavor. Serve it warm or chilled. -Sara Hornbeck, Knoxville, Tennessee
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings (2-1/4 quarts).
Number Of Ingredients 11
Steps:
- In a 6-qt. stockpot, heat butter and oil over medium heat. Add onions; cook and stir 6-8 minutes or until tender. Add garlic; cook 1 minute longer., Add squash and broth; bring to a boil. Reduce heat; simmer, uncovered, 10-12 minutes or until squash is tender. Stir in 1 can of beans, parsley, tarragon and salt. Puree soup using an immersion blender. Or cool soup slightly and puree in batches in a blender; return to pan. Stir in remaining can of beans and heat through. Top each serving with yogurt. Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little broth if necessary.
Nutrition Facts : Calories 290 calories, Fat 12g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 1187mg sodium, Carbohydrate 36g carbohydrate (11g sugars, Fiber 8g fiber), Protein 10g protein.
WHITE BEAN SOUP
A hearty and flavorful winter meal that can easily be made vegetarian, if desired.
Provided by MEADOWG
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h20m
Yield 6
Number Of Ingredients 12
Steps:
- Heat oil in a large stock pot over medium-high heat. Saute garlic and onion until tender, approximately 5 minutes. Stir in carrot and corn, season with salt and pepper, and cook another 2 to 3 minutes. Pour in chicken broth, beans, tomatoes, thyme, savory, and parsley, and bring to a low boil. Reduce to a simmer, cover, and cook approximately one hour.
- Separate soup into 2 equal portions, and allow to cool to room temperature. Once cooled, puree half of the batch in a blender or food processor until smooth. Return both batches to the stockpot, and heat until warmed through. Adjust seasoning with salt and pepper as needed. Serve hot.
Nutrition Facts : Calories 160.8 calories, Carbohydrate 28.8 g, Fat 3 g, Fiber 5.6 g, Protein 7.2 g, SaturatedFat 0.5 g, Sodium 347.7 mg, Sugar 3.8 g
SUMMER CORN AND WHITE BEAN SOUP
Really good! Got the idea for this from Cooking Light magazine, but I tweaked it to my own taste...Very easy to make, and a very good blend of flavors!
Provided by Stacky5
Categories Clear Soup
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Heat oil in a Dutch oven over medium heat.
- Add onions and ham, and cook 3 minutes, stirring frequently.
- Stir in corn and remaining ingredients.
- Bring to a boil; reduce heat, and simmer for 10 minutes until thoroughly heated.
- Sprinkle Monterey Jack cheese on top just before serving.
Nutrition Facts : Calories 534.4, Fat 12, SaturatedFat 2.8, Cholesterol 23.8, Sodium 1483.6, Carbohydrate 78.6, Fiber 25.2, Sugar 8.8, Protein 32.7
Tips:
- Use fresh, seasonal corn. This will give your soup the best flavor. If you can't find fresh corn, you can use frozen corn, but be sure to thaw it before using.
- Don't overcook the corn. Overcooked corn will become tough and chewy. Cook it just until it is tender, about 5 minutes.
- Use a variety of beans. This will give your soup a more complex flavor. Cannellini beans, kidney beans, and black beans are all good choices.
- Add some vegetables. Vegetables will add nutrition and flavor to your soup. Try adding diced carrots, celery, onions, or peppers.
- Season your soup to taste. Add salt, pepper, and other spices to taste. You can also add a splash of lemon juice or vinegar to brighten the flavor.
Conclusion:
Summer corn and white bean soup is a delicious, healthy, and easy-to-make soup that is perfect for a summer meal. It is packed with fresh vegetables and beans, and it is full of flavor. You can enjoy this soup hot or cold, and it is also a great make-ahead meal. So next time you are looking for a summer soup recipe, be sure to try this one.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #clear-soups #soups-stews #pork #vegetables #easy #beginner-cook #low-fat #summer #dietary #low-cholesterol #seasonal #low-saturated-fat #low-calorie #healthy-2 #low-in-something #meat #corn
You'll also love
