**Sugared Orange Walnuts: A Sweet and Tangy Treat**
Indulge in the delightful combination of sweet and tangy flavors with our delectable Sugared Orange Walnuts. These glazed walnuts are a perfect blend of crunchy texture and citrusy zest, making them an irresistible snack or a charming addition to your desserts, salads, or yogurt parfaits. Our collection of recipes offers variations to suit your taste buds, whether you prefer a classic candied walnut coated in granulated sugar or a tantalizing fusion of orange and cinnamon. With step-by-step instructions and helpful tips, these recipes will guide you in creating this irresistible treat that is sure to impress your family and friends.
ORANGE-SUGARED WALNUTS
Steps:
- Preheat oven to 350 degrees. Place walnuts in oven and bake for 5 to 10 minutes, stirring occasionally, until they become fragrant and begin to color. Turn oven off but leave nuts inside to keep warm. Place remaining ingredients in a small saucepan over medium-high heat and heat to 236 degrees (soft ball stage)without stirring but occasionally shaking pan gently. Pay attention to pot and thermometer so mixture doesn't burn. Add nuts turn off heat and stir until nuts are evenly coated. Turn onto a greased baking sheet and using 2 forks, separate nuts as they cool.
SUGARED ORANGE WALNUTS
Steps:
- Sift 10x sugar, cornstarch, cinnamon, cloves, allspice, and salt into a medium size bowl, stir in orange rind. Beat egg whites and orange juice until slightly foamy, stir in walnuts, toss to coat well. drain thouroughly. Roll walnuts in sugar mixture a third at a time until evenly coated. Bake in a 225 degree oven for 1 hour or until dry. Cool completely before storing. Store in a tightly covered container. Walnuts can be stored up to 1 month. .
Tips:
- Use fresh oranges for the best flavor. If you're using store-bought orange juice, make sure it's 100% juice and not from concentrate.
- Be careful not to overcook the walnuts. They should be golden brown and fragrant, but not burnt.
- If you don't have a candy thermometer, you can test the syrup by dropping a small amount into a glass of cold water. If the syrup forms a soft ball, it's ready.
- Store the sugared walnuts in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Sugared orange walnuts are a delicious and easy-to-make snack or gift. They're perfect for parties, holidays, or simply enjoying on a weeknight. With their sweet and tangy flavor, these walnuts are sure to be a hit with everyone who tries them. So next time you're looking for a tasty treat, give this recipe a try.
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