Best 2 Sugared Cinnamon Almonds Recipes
Indulge in a delightful culinary journey with our exquisite Sugared Cinnamon Almonds, where the sweet and savory flavors dance harmoniously on your palate. These crunchy, addictive treats are roasted to perfection, coated in a tantalizing glaze of sugar and cinnamon, and finished with a touch of sea salt for a symphony of flavors. Discover the art of creating these delectable treats with our step-by-step recipe, complete with variations to suit your preferences. Whether you're looking for a quick and easy snack, a festive holiday treat, or an elegant addition to your dessert table, our Sugared Cinnamon Almonds are sure to impress. Explore our culinary treasure trove further with our curated collection of almond recipes, ranging from sweet and nutty cakes to savory and crunchy salads. Let your taste buds embark on an unforgettable adventure as you explore the versatility of this remarkable ingredient.
Check out the recipes below so you can choose the best recipe for yourself!
SUGARED CINNAMON ALMONDS
Make and share this Sugared Cinnamon Almonds recipe from Food.com.
Provided by lisar
Categories Lunch/Snacks
Time 35m
Yield 3 1/4 cups
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees.
- Line a baking sheet with foil and lightly spray with vegetable oil.
- In a large bowl combine sugar and cinnamon.
- In another large bowl beat egg white until slightly frothy. Stir in vanilla and salt.
- Add almonds to egg mixture and toss to coat.
- Then pour almonds into cinnamon sugar mixture and toss to coat.
- Spread sugar coated almonds on lined baking sheet.
- Bake 25 minutes; stir after 10 minutes.
- Let cool and remove from pan with slotted spoon.
CINNAMON SUGARED ALMONDS
Make and share this Cinnamon Sugared Almonds recipe from Food.com.
Provided by MizEmerilLagasse
Categories Lunch/Snacks
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a large, heavy bottomed, skillet place the sugar and water.
- Bring to a boil over medium-high heat.
- Add the almonds and cook, stirring constantly, until almost all the water has evaporated; about 5 minutes.
- Add the cinnamon and salt and cook until the sugar has dried on the almonds; about 2 minutes.
- Pour onto a large sheet pan and let cool.
Tips:
- To make sure the almonds are evenly coated, use a large bowl or baking sheet to toss them in the cinnamon sugar mixture.
- Spread the almonds in a single layer on a baking sheet to ensure they cook evenly.
- Keep a close eye on the almonds while they are roasting, as they can burn quickly.
- Once the almonds are done roasting, let them cool completely before storing them in an airtight container.
- For a sweeter almond, add more sugar to the cinnamon sugar mixture.
- For a spicier almond, add more cinnamon to the cinnamon sugar mixture.
- Add a pinch of salt to the cinnamon sugar mixture for a more complex flavor.
- Feel free to experiment with different nut varieties, such as walnuts, pecans, or hazelnuts.
- For a fun and festive twist, try adding some colored sprinkles to the cinnamon sugar mixture.
- Sugared cinnamon almonds can be enjoyed as a snack, used as a topping for yogurt or oatmeal, or added to trail mix.
Conclusion:
Sugared cinnamon almonds are a delicious and easy-to-make snack that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a treat to have on hand. With just a few simple ingredients and a little bit of time, you can create a tasty and satisfying snack that is sure to please everyone. So next time you are looking for a sweet and crunchy snack, give sugared cinnamon almonds a try!
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