Best 2 Sugar Spiced Almonds Recipes
**Sugar-Spiced Almonds: A Sweet and Savory Treat for Any Occasion**
Indulge in the delightful symphony of flavors and textures with our sugar-spiced almonds. These addictive morsels are meticulously crafted using a combination of simple ingredients, resulting in a delectable treat that tantalizes the taste buds. Whether you seek a sweet and crunchy snack, a gourmet addition to your charcuterie board, or a thoughtful homemade gift, our sugar-spiced almonds are sure to impress. Embark on a culinary journey with us as we explore two enticing variations: the classic sugar-spiced almonds and the tantalizing chili-spiced almonds. Get ready to elevate your snacking experience with a symphony of flavors that will leave you craving more.
SUGAR SPICED ALMONDS
"These zippy almonds are spicy yet sweet, and once you start eating them, you can't stop," says Sherri Jackson of Chillicothe, Ohio.
Provided by Taste of Home
Categories Snacks
Time 40m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the first six ingredients. Add almonds; toss to coat. Spread into a greased 15x10x1-in. baking pan. , Bake at 250° for 30 minutes or until lightly browned, stirring occasionally. Cool. Store in an airtight container.
Nutrition Facts : Calories 533 calories, Fat 44g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 250mg sodium, Carbohydrate 28g carbohydrate (16g sugars, Fiber 8g fiber), Protein 16g protein.
SUGAR SPICED ALMONDS
Spiced almonds are a nice winter treat.
Provided by famzily117
Categories Appetizers and Snacks Nuts and Seeds
Time 55m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine almonds and olive oil in a bowl; toss to coat. Spread almonds in a single layer on a baking sheet.
- Bake in preheated oven until toasted, about 15 minutes. Allow almonds to cool slightly.
- While almonds are baking, mix sugar, cinnamon, paprika, and cayenne pepper in a small bowl. Sprinkle spice mixture over almonds and toss again. Spread almonds in a single layer and continue to bake until spices are fragrant, 5 to 10 minutes. Cool before serving.
Nutrition Facts : Calories 197 calories, Carbohydrate 12.2 g, Fat 15.2 g, Fiber 3.6 g, Protein 6.1 g, SaturatedFat 1.2 g, Sodium 0.4 mg, Sugar 7.6 g
Tips:
- To make the sugar-spiced almonds, you will need granulated sugar, water, light brown sugar, ground cinnamon, ground allspice, ground cloves, and whole almonds with skins.
- Use a heavy saucepan for making the sugar syrup, as it will help to prevent burning.
- Stir the sugar syrup constantly while it is cooking, to prevent it from crystallizing.
- When the sugar syrup reaches the desired consistency, remove it from the heat and immediately add the almonds.
- Stir the almonds in the sugar syrup until they are evenly coated.
- Spread the almonds on a parchment paper-lined baking sheet and let them cool completely.
- Once the almonds are cool, store them in an airtight container in a cool, dry place.
Conclusion:
Sugar-spiced almonds are a delicious and easy-to-make snack or gift. They are perfect for any occasion, and they can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can create a delicious treat that everyone will love. So next time you are looking for a quick and easy snack or gift, give sugar-spiced almonds a try.
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