Best 2 Sugar Plum Martini Recipes

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**Indulge in the Sweetness of Christmas with Sugar Plum Martini Recipes: A Festive Delight for the Holidays**

As the holiday season approaches, the air fills with the enchanting aroma of sugar plums, a symbol of joy and merriment. And what better way to celebrate the festive spirit than with a delectable Sugar Plum Martini? This captivating cocktail combines the flavors of sugar plums, vodka, and other festive ingredients, resulting in a magical elixir that will transport you to a winter wonderland. In this article, we present a collection of Sugar Plum Martini recipes, each offering a unique twist on this classic holiday drink. From the classic Sugar Plum Martini to variations featuring sparkling wine, grenadine, and even a touch of cinnamon, these recipes cater to every palate and preference. Get ready to dazzle your guests with these enchanting cocktails and make your holiday celebrations truly unforgettable!

Let's cook with our recipes!

SUGAR PLUM MARTINI



Sugar Plum Martini image

This is a gorgeous purple color, even more so in person than my photo. You can get the same color using regular vodka if the grape isn't available in your store. From Three Olives Vodka.

Provided by FLKeysJen

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

3 ounces grape vodka
1/4 ounce blue curacao
1/4 ounce grenadine
1 dash tonic water (a splash)

Steps:

  • Shake all ingredients together with ice.
  • Strain into a martini glass and serve!

Nutrition Facts : Calories 227.2, Sodium 2.9, Carbohydrate 4.8, Sugar 3.3

SUGAR PLUM LOBSTER MARTINI



Sugar Plum Lobster Martini image

Provided by Food Network

Categories     main-dish

Time 55m

Yield 75 servings

Number Of Ingredients 12

1 cup canola oil plus 1/4 cup
10 pounds slipper lobster tails, large dice
15 ripe plums, large dice
3/4 cup finely diced jalapeno
1 cup medium diced red pepper
1/4 cup minced garlic
1/2 cup low-sodium soy sauce plus 1 cup
15 limes, zested and juiced
1 cup toasted sesame oil
75 sprigs fresh cilantro, leaves chopped
150 leaves Belgium endive
2 pounds watercress

Steps:

  • In 2 large heavy saute pans heat 2 tablespoons canola oil to almost smoking. To each pan, add half the lobster and plums, toss to evenly caramelize. Add half jalapenos, diced red pepper and garlic. Toss to aroma. Remove from heat and deglaze each pan with 1/4 cup low-sodium soy. Meanwhile, in a large stainless steel mixing bowl combine the zest of 15 limes, juice of 15 limes, 1 cup toasted sesame oil, 1 cup canola oil, 1 cup chopped cilantro. Add lobster and plum mixture and cool. To assemble: Pack 2 Belgium endive leaves with 1-ounce watercress leaves and 2 ounces lobster mixture. Garnish with a sprig of cilantro.

Tips:

  • Use fresh plums. Fresh plums will give your martini the best flavor. If you can't find fresh plums, you can use frozen or canned plums, but the flavor will not be as good.
  • Choose a good quality vodka. The vodka you use will make a big difference in the taste of your martini. Choose a vodka that is smooth and flavorful.
  • Use fresh lemon juice. Fresh lemon juice will give your martini a bright, citrusy flavor. If you don't have fresh lemon juice, you can use bottled lemon juice, but the flavor will not be as good.
  • Use a good quality sugar syrup. The sugar syrup you use will add sweetness and body to your martini. You can make your own sugar syrup or you can buy it pre-made.
  • Garnish your martini with a plum slice or a twist of lemon. This will add a touch of elegance and make your martini look more inviting.

Conclusion:

The Sugar Plum Martini is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you like your martinis sweet, tart, or somewhere in between, the Sugar Plum Martini is sure to please. So next time you're looking for a delicious and festive cocktail, give the Sugar Plum Martini a try.

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