Best 5 Sugar Free Slow Cooker Peaches Recipes

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Indulge in the delectable symphony of flavors with our sugar-free slow-cooker peaches, a delightful treat that harmonizes natural sweetness with guilt-free indulgence. This culinary masterpiece offers a medley of recipes, each a unique expression of this classic fruit's versatility. From the simplicity of slow-cooked peaches in their own juices to the tantalizing fusion of peaches and berries, discover a world of culinary artistry. Embark on a delightful journey through the realm of sugar-free desserts, where taste and health converge.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW COOKER PEACH COBBLER



Slow Cooker Peach Cobbler image

Make an easy Crock Pot peach cobbler with cake mix and just two other ingredients! Dessert is ready in a few hours with no work at all.

Provided by Camille

Categories     Slow Cooker Recipes

Time 3h

Number Of Ingredients 3

2 15 oz cans of sliced peaches in heavy syrup
1 box cake mix
1/2 cup (1 stick) butter

Steps:

  • Empty the cans of peaches with the syrup in to a 4 or 6 quart slow cooker.
  • Top with the cake mix.
  • Cut up the butter and dot the cake mix with the butter.
  • Cook on high for 2-3 hours or until the cake is done.
  • Allow to cool and serve.

Nutrition Facts : Calories 314 calories, Carbohydrate 71 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 3 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 483 milligrams sodium, Sugar 42 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat

OVERNIGHT PEACH OATMEAL



Overnight Peach Oatmeal image

Hearty oatmeal combined with bright, sweet peaches make this slow-cooker recipe a perfect breakfast or brunch. This is an excellent make-ahead meal for busy mornings. -Rachel Lewis, Danville, Virginia

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 7h10m

Yield 6 servings.

Number Of Ingredients 8

4 cups water
1 cup steel-cut oats
1 cup vanilla soy milk or vanilla almond milk
3 tablespoons brown sugar
1/4 teaspoon salt
1/4 teaspoon vanilla or almond extract
2 medium peaches, sliced or 3 cups frozen unsweetened sliced peaches, thawed
Optional toppings: Sliced almonds, brown sugar, cinnamon and additional peaches

Steps:

  • In a well-greased 3-qt. slow cooker, combine the first 6 ingredients. Cook, covered, on low until oats are tender, 7-8 hours. Stir in peaches just before serving., Pressure cooker option: Decrease water to 3 cups. Add to a 6-qt. electric pressure cooker coated with cooking spray. Stir in oats, soy milk, brown sugar, salt and vanilla. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 4 minutes. Let pressure release naturally. Stir in peaches just before serving. Oatmeal will thicken upon standing. If desired, top with optional toppings.

Nutrition Facts : Calories 163 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 116mg sodium, Carbohydrate 31g carbohydrate (13g sugars, Fiber 4g fiber), Protein 5g protein. Diabetic Exchanges

SLOW COOKER PEACH CRISP



Slow Cooker Peach Crisp image

I like to make this slow cooker peach crisp when the summer days are hot and I don't want to start the oven.

Provided by Amy Woessner

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 4h15m

Yield 8

Number Of Ingredients 8

nonstick cooking spray
½ cup all-purpose flour
½ cup uncooked old-fashioned oats
⅓ cup butter, softened
⅓ cup brown sugar
⅓ cup white sugar
1 teaspoon ground cinnamon
4 cups sliced peaches

Steps:

  • Lightly spray the inside of a slow cooker with cooking spray.
  • Mix flour, oats, butter, brown sugar, white sugar, and cinnamon together in a large bowl.
  • Layer peaches in the bottom of the prepared slow cooker. Sprinkle the flour mixture over the peaches.
  • Cover and cook on Low until peaches are bubbly, 4 to 6 hours.

Nutrition Facts : Calories 199.7 calories, Carbohydrate 30.9 g, Cholesterol 20.3 mg, Fat 8.1 g, Fiber 0.9 g, Protein 1.6 g, SaturatedFat 4.9 g, Sodium 60.1 mg, Sugar 21.2 g

SUGAR FREE SLOW COOKER PEACHES



Sugar Free Slow Cooker Peaches image

So easy to put together, and great for those of us who can't have sugar! A good friend of mine put this together for me since I can't have sugar, and I HAD to walk out with the recipe!

Provided by Cali_is

Categories     Dessert

Time 4h20m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 cups sliced fresh peaches
2/3 cup rolled oats
1/3 cup Bisquick
1/4 teaspoon cinnamon
1/2 cup brown Sugar Twin
1/2 cup Sugar Twin (granulated sugar) or 1/2 cup Splenda granular (sugar substitute)

Steps:

  • Spray your crock pot with cooking spray.
  • Mix dry ingredients in a large bowl.
  • Stir in peaches, then put the mixture in the crock pot.
  • Cook low for 4-6 hours.

SLOW COOKER AMARETTO-POACHED PEACHES



Slow Cooker Amaretto-Poached Peaches image

The slow cooker doesn't have to be for all-day projects. This simple dessert is easy to assemble right before a dinner party, and the tender, boozy peaches will be ready to serve by the time you're ready for dessert.

Provided by Anna Stockwell

Categories     Peach     Dessert     Slow Cooker     Summer     Basil     Ice Cream

Yield 8 servings

Number Of Ingredients 10

4 peaches (about 2 pounds), pitted, thinly sliced
4 strips lemon zest (from 1 lemon)
3/4 cup amaretto
1/4 cup honey
1/4 teaspoon kosher salt
1/8 teaspoon crushed red pepper flakes
Vanilla ice cream (for serving)
1/2 cup basil leaves, torn if large
Special Equipment
A (4-quart) slow cooker

Steps:

  • Toss peaches, lemon zest, amaretto, honey, salt, red pepper flakes, and 1 cup hot water in slow cooker. Cover and cook on high until peaches are tender when pierced with a fork, about 1 hour. Keep warm until ready to serve.
  • Serve peaches and sauce over ice cream and top with basil.

Tips:

  • Choose ripe, firm peaches: To ensure the best flavor and texture, select peaches that are ripe but still firm to the touch.
  • Use a variety of spices: Experiment with different spices to enhance the flavor of the peaches. Some popular choices include cinnamon, nutmeg, ginger, and cloves.
  • Add a touch of sweetness: For those who prefer a sweeter taste, consider adding a small amount of natural sweetener like stevia or monk fruit extract.
  • Control the cooking time: The cooking time will vary depending on the ripeness of the peaches and the desired consistency. Check the peaches regularly to prevent them from becoming too soft or mushy.
  • Serve with a variety of toppings: Sugar-free slow-cooker peaches can be served with a variety of toppings such as yogurt, granola, whipped cream, or ice cream.

Conclusion:

Sugar-free slow-cooker peaches are a delicious and healthy dessert that can be enjoyed by people of all ages. With just a few simple ingredients and a slow cooker, you can create a flavorful and nutritious treat that is perfect for any occasion. Experiment with different spices, sweeteners, and toppings to find the perfect combination that suits your taste buds. Whether you're looking for a refreshing summer snack or a warm and comforting dessert, sugar-free slow-cooker peaches are a great choice.

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