Best 2 Sugar Free Freezer Strawberry Jam Recipes
Indulge in the delightful flavors of summer with our collection of sugar-free freezer strawberry jam recipes. These homemade preserves are not only a healthier alternative to traditional jams, but also a vibrant addition to your breakfast toast, yogurt parfaits, and pastries. With a variety of recipes catering to different dietary preferences and tastes, you're sure to find the perfect sugar-free strawberry jam to satisfy your cravings. From classic pectin-based jams to innovative chia seed and low-carb options, these freezer jams offer a burst of natural strawberry sweetness without compromising on flavor. Embark on a culinary journey and discover the perfect sugar-free strawberry jam to elevate your culinary creations.
Here are our top 2 tried and tested recipes!
SUGAR FREE FREEZER STRAWBERRY JAM
I have been searching everywhere for a good sugar free strawberry jam recipe...I finally found one...this turned out perfect...You cannot tell the difference. Where it says sugar, I mean Splenda.
Provided by CIndytc
Categories Strawberry
Time 45m
Yield 5 containers, 30 serving(s)
Number Of Ingredients 3
Steps:
- Clean and slice up strawberries. Crush. In a big bowl mix splenda and pectin together. Add crushed strawberries. Stir well for 3 minutes. Put into freezer containers leaving 1/2 inch from the top. Let sit 30 minutes. Put on top. Refrigerate or freeze. Enjoy.
SUGAR FREE STRAWBERRY FREEZER JAM
This is incredibly easy to make with the benefits of being sugar free too. We have quite a few family members including ourselves that have to watch their sugar intakes so this sugar free freezer jam is a great option. Now, I happen to use only Stevia in our house but Splenda or any other brand can be used as well. This...
Provided by Kimberly Biegacki
Categories Jams & Jellies
Time 15m
Number Of Ingredients 5
Steps:
- 1. Have at least 2 pints of fresh strawberries. Take them out of packaging and lay them flat. Pick out the bad strawberries and then let them breath till you are ready to use them.
- 2. Wash off strawberries in cool water and then place on a paper towel covered tray. Hull the strawberries and then slice them into a bowl. Now mash them with a potato masher for a few minutes until desired consistency. (I have read that some people choose to chop them in a food processor, but we like ours a little more chunky).
- 3. Add your pectin and sugar to a bowl and stir together.
- 4. Now, measure out your 4 cups of strawberries. I prefer to use a measuring cup that can measure 4 cups as to be more precise. Place them in into the bowl with the pectin and sugar. Stir for 3 minutes.
- 5. Ladle jam into clean freezer jars and let stand 30 minutes. (If any jam gets on the sides of the jars, clean them off before placing into the freezer.) Now, you can place them into freezer or enjoy a jar of strawberry freezer jam now. When filling jars, leave about 1/2 inch headspace to allow for food expansion during freezing.
- 6. -----Info from instant pectin bottle: Do not exceed 6 jars per batch - set may not occur in larger batch sizes.----- Here is your finished jam. Freeze up to a year or refrigerate now for up to 3 weeks.
- 7. Pic of the Instant Pectin. (Sure Jell has an Instant Pectin too)
Tips:
- To ensure the best results, select ripe and flavorful strawberries.
- You can substitute honey, maple syrup, or stevia for the erythritol if desired.
- Feel free to adjust the amount of lemon juice depending on your preferred tartness.
- If you don't have a freezer-safe container, you can use a regular container and freeze the jam in ice cube trays. Once frozen, transfer the cubes to a freezer bag.
- For a smoother jam, blend the mixture before freezing.
- If you prefer a thicker jam, cook the mixture over medium heat for a few minutes before freezing.
Conclusion:
This sugar-free freezer strawberry jam is a delicious and healthy way to enjoy your favorite fruit. It's perfect for spreading on toast, waffles, or pancakes, or using as a filling for pies and tarts. With its vibrant color and sweet-tart flavor, this jam is sure to be a hit with everyone who tries it.
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