Best 2 Sugar Free Dark Chocolate Mocha Dream Coffee Recipes

Indulge in a guilt-free symphony of flavors with our sugar-free dark chocolate mocha dream coffee. This delectable beverage combines the richness of dark chocolate, the invigorating essence of coffee, and a touch of creamy sweetness without compromising your health goals. Our collection of recipes offers variations to suit every palate, from a classic dark chocolate mocha to one infused with the warmth of cinnamon or the zesty brightness of orange. Whether you prefer it hot or cold, blended or layered, we have a recipe that will transport you to a state of pure bliss. Embrace the guilt-free pleasure of our sugar-free dark chocolate mocha dream coffee and embark on a sensory journey that will redefine your coffee experience.

Here are our top 2 tried and tested recipes!

COLD BREW MOCHA FRAPPE

Cold Brew Mocha Frappe image

This 3-ingredient mocha frappe is made with cold brew coffee, milk ice cubes, and a dash of chocolate syrup. In other words, creamy, bold, and delicious.

Provided by Minimalist Baker

Categories Beverage

Time 10m

Number Of Ingredients 3

Ingredients

1 cup cold brew coffee
8 milk ice cubes
2-4 Tbsp light chocolate syrup

Steps:

To prepare cold brew, place 2 cups ground coffee - the bolder the better - into a bowl, top it with 4 cups of water and place it in the refrigerator overnight. Strain in the morning and reserve the leftover in the fridge.
Prepare milk ice cubes in advance by pouring your milk of choice in an ice cube tray, covering lightly with saran wrap, and freezing over night. Choose non-dairy milk to make this vegan friendly. I went with 2% for an extra creamy texture.
In the morning, place 1 cup coffee, 8 milk ice cubes and as much chocolate sauce as desired in a blender and blend until smooth (amounts as original recipe is written // adjust if altering batch size). Serve immediately.

Nutrition Facts : ServingSize 1 frappe, Calories 174 kcal, Carbohydrate 23.5 g, Protein 8.8 g, Fat 5.2 g, SaturatedFat 3 g, Sugar 22 g

SUGAR FREE DARK CHOCOLATE MOCHA DREAM COFFEE

Sugar Free Dark Chocolate Mocha Dream Coffee image

This is a modified hot cocoa recipe. It is rich with dark cocoa and is sinfully delicious in your coffee cup. If you like creamer, add it to your coffee BEFORE this mixture. It is dark and deep and you will find it impossible to gauge how much creamer you need. The yield of the recipe depends on how much you use for cup. I prefer a lot of it. Make sure you have a freezer bag to keep the extra in between cups.

Provided by amberlie spence

Categories Beverages

Time 20m

Yield 1 cup, 10-12 serving(s)

Number Of Ingredients 4

Ingredients

2 cups coffee creamer
4 cups Splenda sugar substitute
1 1/2 cups dark cocoa powder
5 cups powdered milk (sifted)

Steps:

using a very large bowl and a sifter (or a blender if you don't mind powder residue in your hair) sift all ingredients together at least twice.
Make sure and mix well with a plastic or wooden spoon.
To prepare, fill mug 1/3 full of this mixture and add freshly brewed coffee. From a press pot if possible.
Prepare your coffee first if you use creamer. This mixture is very dark and it will be hard to judge how much cream you need by color.
(to use as hot cocoa, substitute hot water for coffee).

Tips

For a richer, more intense mocha flavor, use dark chocolate with a higher cacao content (70% or higher).
If you don't have sugar-free chocolate chips, you can use unsweetened cocoa powder instead. Just add 1/4 cup of cocoa powder to the recipe.
To make your mocha even more decadent, top it with whipped cream, shaved chocolate, or a sprinkle of cinnamon.
If you're watching your calories, you can use skim milk or almond milk instead of whole milk.
This recipe is also great for making iced coffee. Just brew a pot of coffee and let it cool completely. Then, add the cooled coffee, chocolate chips, cocoa powder, and sweetener to a blender and blend until smooth. Pour the blended coffee over ice and enjoy!

Conclusion

This sugar-free dark chocolate mocha dream coffee is a delicious and easy way to enjoy your favorite coffeehouse drink at home. It's perfect for a quick breakfast, a midday pick-me-up, or a dessert after dinner. And because it's made with sugar-free chocolate chips and cocoa powder, it's a healthier choice than traditional mocha drinks. So next time you're craving a mocha, give this recipe a try!