Best 4 Sugar Free Caramel No Bake Cookies Recipes

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Indulge in the delectable sugar-free caramel no-bake cookies, a delightful treat that caters to your sweet cravings without compromising your health goals. These cookies are not only free of refined sugar, but they also boast a rich, decadent caramel flavor that will satisfy your taste buds.

Our collection of recipes provides you with a variety of options to suit your dietary preferences and culinary skills. Whether you're a seasoned baker or just starting out, these recipes offer clear instructions and helpful tips to guide you through the process.

The classic sugar-free caramel no-bake cookies blend almond flour, coconut flour, and natural sweeteners to achieve a chewy, satisfying texture. For a vegan variation, we offer a recipe that uses flax eggs and coconut oil to create a rich, fudgy cookie.

If you're looking for a gluten-free option, try our almond flour caramel no-bake cookies. These cookies feature a crispy crust and a gooey caramel center, all held together with the nutty flavor of almond flour.

For those who love the combination of chocolate and caramel, our chocolate caramel no-bake cookies are a must-try. These cookies are made with a combination of almond flour and oat flour, resulting in a soft and chewy texture. The addition of dark chocolate chips and a caramel drizzle takes these cookies to the next level of indulgence.

Lastly, our peanut butter caramel no-bake cookies combine the classic flavors of peanut butter and caramel into a delightful treat. With a combination of peanut butter, almond flour, and natural sweeteners, these cookies offer a perfect balance of sweet and salty flavors.

With these sugar-free caramel no-bake cookie recipes, you can enjoy a healthier alternative to traditional cookies without sacrificing taste or satisfaction.

Let's cook with our recipes!

NO BAKE SUGAR FREE CHOCOLATE COOKIES



No Bake Sugar Free Chocolate Cookies image

This easy to follow No Bake Sugar Free Chocolate Cookies are delicious and feature healthy ingredients such as peanut butter and oatmeal.

Provided by Sugar Free Diva

Categories     cookies     Dessert

Number Of Ingredients 8

1 1/2 cups Splenda
1/2 cup Milk
1/2 cup Butter
1/4 cup Unsweetened Cocoa Powder
1/4 cup Sugar Free Chocolate Chips
3 cups Rolled Oats
1 cup Peanut Butter (sugar free preferred)
1 tsp Vanilla Extract

Steps:

  • Start by prepping a cookie sheet with parchment or wax paper . Set this aside while you work.
  • In a saucepan on medium heat, combine together sugar alternative, milk, butter, unsweetened cocoa powder, and sugar free chocolate chips. Bring this to a boil stirring as it heats. Be sure to scrape the sides of the pan to reduce sticking. Once the ingredients begin to bubble, wait one minute and then remove the pan from the heat.
  • Stir in the remaining ingredients, one at a time. Then use a teaspoon to scoop the batter and drop it onto the prepped cookie sheet from the first step. This should harden at room temperature within 45 minutes. Store the cookies in your refrigerator or freeze to take with you later on.

Nutrition Facts : Calories 65 kcal, Carbohydrate 4 g, Protein 4 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 18 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

SUGAR-FREE NO-BAKE COOKIES RECIPE



Sugar-Free No-Bake Cookies Recipe image

Try this recipe for no bake cookies without sugar as a healthier take on the classic. Sugar free chocolate, peanut butter, and oats combine for an irresistible treat.

Provided by Ariane Resnick

Categories     Dessert

Time 1h13m

Number Of Ingredients 9

1/2 cup butter
1/2 cup milk
1 1/2 cups cup-for-cup keto sweetener
1/4 cup cocoa powder
1/4 cup sugar free chocolate chips
2 1/2 cups rolled oats
3/4 cup peanut butter
1/4 teaspoon salt
1 teaspoon vanilla extract

Steps:

  • Gather the ingredients.
  • Add the butter, milk, sweetener, cocoa powder, and chocolate chips to a medium saucepan over medium heat. Bring to a boil, stirring frequently.
  • Once the mixture comes to a boil and the ingredients are thoroughly homogenized, remove from the heat.
  • Add the oats, peanut butter, vanilla, and salt to the mixture; stir well to combine.
  • Drop heaping teaspoons of the mixture onto a parchment-lined baking sheet. (Alternatively, you can roll balls of the dough or use a cookie scooper to create cookie mounds.)
  • Place the sheet tray in the refrigerator. Let sit in the refrigerator for one hour, until firm, before enjoying.

Nutrition Facts : Calories 409 kcal, Carbohydrate 31 g, Cholesterol 32 mg, Fiber 5 g, Protein 10 g, SaturatedFat 12 g, Sodium 254 mg, Sugar 6 g, Fat 28 g, UnsaturatedFat 0 g

NO BAKE COOKIES - SUGAR FREE



No Bake Cookies - Sugar Free image

Make and share this No Bake Cookies - Sugar Free recipe from Food.com.

Provided by internetnut

Categories     Drop Cookies

Time 16m

Yield 10-12 serving(s)

Number Of Ingredients 8

1/2 cup butter
2 cups Splenda granular, sugar substitute (or 1 cup sugar and 1 cup splenda)
1/8 teaspoon salt
4 tablespoons cocoa powder
1/2 cup milk
3 cups oatmeal
1/2 cup peanut butter
1 teaspoon vanilla

Steps:

  • Bring this to a boil for 1 1/2 minutes butter, splenda, salt, cocoa, milk.
  • In large bowl mix oatmeal, peanut butter, vanilla.
  • Add boiled mixture, a little at a time until you have the consistency of a drop cookie. Put wax paper on a cookie sheet, use tablespoon to form balls, drop onto wax paper. Put cookies into freezer on the tray.
  • After a few hours put them into zip lock baggies. Keep the cookies in the freezer and eat them. You can eat them frozen, or let them defrost a bit.

Nutrition Facts : Calories 263.3, Fat 18, SaturatedFat 7.9, Cholesterol 26.1, Sodium 177.2, Carbohydrate 20.9, Fiber 4, Sugar 1.5, Protein 7.3

CARAMEL GOLDEN NO-BAKE COOKIES



Caramel Golden No-Bake Cookies image

These are so yummy and good to make whenever because they require NO BAKING you just mix them together and let them sit for about 5-10 minutes until they are firm. This is a great cookie recipe for 10 years and older. As long as an adult is there to supervise, they can pretty much do it themselves.

Provided by Unique Chef D

Categories     Drop Cookies

Time 6m

Yield 20-30 cookies, 10-15 serving(s)

Number Of Ingredients 7

2 cups brown sugar
1/2 cup milk
1/4 cup butter
1/2 cup creamy peanut butter
3 1/2 cups quick oats
1 cup coconut (optional)
1 teaspoon vanilla

Steps:

  • In saucepan, mix sugar, milk, and butter.
  • Boil for one minute, stirring constantly.
  • Remove from heat and stir in the remaining ingredients.
  • Drop by tablespoons onto waxed paper and let sit for 5-10 minutes or until firm.

Nutrition Facts : Calories 400.3, Fat 13.3, SaturatedFat 4.8, Cholesterol 13.9, Sodium 116.2, Carbohydrate 65, Fiber 3.5, Sugar 44, Protein 8.2

Tips:

  • Use a good quality sugar-free caramel sauce. This will make a big difference in the taste of your cookies.
  • Be careful not to overcook the caramel sauce. If you do, it will become too thick and difficult to work with.
  • Let the caramel sauce cool completely before adding it to the cookies. This will help to prevent the cookies from becoming too sticky.
  • Use a cookie scoop to make evenly sized cookies. This will help to ensure that they bake evenly.
  • Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
  • Let the cookies cool completely before storing them. This will help to prevent them from sticking together.

Conclusion:

These sugar-free caramel no-bake cookies are a delicious and easy snack that can be enjoyed by people of all ages. They are perfect for a quick treat or a lunchbox snack. With just a few simple ingredients, you can have a batch of these cookies ready in no time. So next time you are looking for a sugar-free treat, give these cookies a try. You won't be disappointed!

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