Best 5 Sugar Free Cake Frosting Recipes
Indulge in a guilt-free delight with our collection of sugar-free cake frosting recipes. These delectable frostings offer a symphony of flavors without compromising on sweetness, making them the perfect complement to your favorite cakes and desserts. From classic vanilla to rich chocolate, tangy citrus to nutty praline, our sugar-free frosting recipes cater to every taste preference. Whether you're a seasoned baker or a novice in the kitchen, our easy-to-follow instructions and readily available ingredients ensure a hassle-free frosting experience. So, grab your apron and embark on a culinary journey to create stunning, sugar-free cake masterpieces that will tantalize your taste buds and leave you craving for more.
Here are our top 5 tried and tested recipes!
CREAMY SUGAR FREE FROSTING
Steps:
- Fill a saucepan with 1 inch of water. Bring to a simmer over medium-low heat. In a clean bowl combine egg whites and Splenda Granulated Sweetener. Place bowl over simmering water and whisk mixture constantly for 5 minutes, or until Splenda Granulated Sweetener is completely dissolved.
- In a separate bowl add margarine to the bowl of a stand mixer and beat until light and fluffy. Set aside.
- Transfer egg white and sweetener mixture to stand mixer and beat on high for 10 minutes until stiff peaks form. Lower speed to medium and mix in margarine 1 tablespoon at a time. Add salt and vanilla and continue mixing for 3-5 minutes or until frosting is smooth and fluffy.
- Add gel food coloring if desired and mix until food coloring is completely incorporated.
Nutrition Facts : Calories 70 calories
SUGAR-FREE CREAM CHEESE FROSTING
Great frosting even if you are not on a sugar-free diet!
Provided by kwolff
Categories Desserts Frostings and Icings Cream Cheese
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Beat cream cheese and sucralose sweetener together in a bowl using an electric mixer until smooth and creamy; stir in whipped topping and vanilla extract until smooth.
Nutrition Facts : Calories 104.1 calories, Carbohydrate 5.7 g, Cholesterol 10.6 mg, Fat 8.1 g, Protein 2.2 g, SaturatedFat 6.2 g, Sodium 60.7 mg, Sugar 4.4 g
SUGAR FREE CAKE FROSTING
I love this! Fast, easy, simple. It is not overly sweet or heavy like most cake frostings. My co-worker asks for a bowl of just this frosting for her birthday. She dips vanilla wafers or Oreo cookies into it.
Provided by Jadestonediabetic
Categories Dessert
Time 5m
Yield 1 cake worth, 10 serving(s)
Number Of Ingredients 3
Steps:
- Pick your favorite flavor of sugar free instant pudding mix.
- YOU MUST DO THIS! Take 2 tablespoons of milk and dissolve the pudding mix into it before adding the Cool Whip by folding it in gently. (This will get rid of any graininess). WARNING! If you over mix this, the frosting will become grainy or sticky!
- Fold into the thawed whip topping.
- Spread on cake or dip cookies, fruit or spoon now and eat!
- Keep leftovers refrigerated.
- My aunt has added drained pineapple or mandarin oranges and coconut into the frosting after step 2 (they are folded into the Cool Whip with the pudding/milk mixture).
SUGAR-FREE FROSTING
Versatile cream cheese frosting flavored with sugar-free instant pudding. It will frost one 9x13 or one 2 layer cake. Use any flavor of pudding mix.
Provided by Chelsey
Categories Desserts Frostings and Icings
Time 30m
Yield 12
Number Of Ingredients 4
Steps:
- In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
- In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.
Nutrition Facts : Calories 134.5 calories, Carbohydrate 10.8 g, Cholesterol 23.4 mg, Fat 9.4 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 6.7 g, Sodium 164.2 mg, Sugar 3.8 g
ABSOLUTELY SUGAR FREE FROSTING
This is so simple and so good, not just as frosting either!! I am a recently diagnosed diabetic with a gigantic sweet tooth, so I am always looking for goodies. I was sitting around bored and craving something sweet one day and this is what happened. This is pretty low in carbs too-- which is great for diabetics as well as low carb dieters. But beware, it is NOT low in fat!! This recipe makes a bunch, but I am pretty sure it can be reduced by parts. The serving number is a guess-- it depends on what you use this for.
Provided by Chef Meela
Categories Dessert
Time 10m
Yield 12-20 serving(s)
Number Of Ingredients 3
Steps:
- Put all ingredients in a mixing bowl. Using electric mixer at low speed, mix til pudding is dissolved. Increase speed and whip until it is spreading consistency.
Tips:
- Prep All Ingredients: Before starting, ensure all ingredients are at room temperature, especially the butter. This helps the ingredients combine smoothly.
- Use Unsalted Butter: Using unsalted butter allows you to control the saltiness of the frosting. Adding a pinch of salt can enhance the flavor.
- Powdered Sweetener: Use a powdered sweetener to achieve a smooth and creamy texture. Regular granulated sugar will not dissolve properly and may result in a gritty frosting.
- Cream the Butter: Cream the butter until light and fluffy. This incorporates air, making the frosting lighter and airier.
- Add Sweetener Gradually: Gradually add the powdered sweetener to the creamed butter. This helps prevent the frosting from becoming too stiff or runny.
- Use Fresh Lemon Juice: Fresh lemon juice adds a bright and tangy flavor to the frosting. Bottled lemon juice may have a more artificial taste.
- Chill the Frosting: If the frosting is too soft, chill it for 15-20 minutes before using. This will make it easier to spread and pipe.
Conclusion:
This sugar-free cake frosting is a delicious and versatile option for those seeking a healthier alternative to traditional sugary frostings. Made with wholesome ingredients like butter, cream cheese, powdered sweetener, and lemon juice, this frosting is not only guilt-free but also packed with flavor. Whether you're looking to top off your favorite cake, cupcakes, or cookies, this frosting will surely be a hit among your family and friends. So, whip up a batch and indulge in a sweet treat without compromising your health goals.
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