**Sugar Cookies with Honey: A Sweet Treat for Every Occasion**
Indulge in the delectable world of sugar cookies, where sweet memories are baked into every bite. These classic treats, elevated with the golden touch of honey, offer a symphony of flavors that will tantalize your taste buds. From the chewy, melt-in-your-mouth texture to the irresistible aroma that fills your kitchen, these sugar cookies are sure to become a beloved tradition in your home. With variations ranging from simple, everyday cookies to festive, decorated masterpieces, there's a perfect recipe for every occasion. Dive into the sweetness and let your creativity shine as you explore the diverse collection of sugar cookie recipes that await you.
HONEY SUGAR COOKIES
Provided by Food Network Kitchen
Time 5h
Yield about 48
Number Of Ingredients 11
Steps:
- Make the cookies: Whisk the flour, baking powder and salt in a medium bowl. Beat the butter and granulated sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 3 minutes. Beat in the honey, egg and vanilla until smooth. Reduce the mixer speed to low; beat in the flour mixture until combined. Divide the dough in half and shape each piece into a disk; wrap each disk in plastic wrap. Refrigerate until firm, at least 4 hours or overnight.
- Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Working with 1 disk at a time, flour the dough and roll out until 1/8 inch thick on a lightly floured surface. Cut into shapes with 3-inch cookie cutters. Arrange 1 inch apart on the prepared pans. Reroll the scraps and cut out more cookies. (If the dough is too soft to work with, refrigerate until firm.)
- Bake, switching the pans halfway through, until the cookies are lightly browned, 18 to 20 minutes. Let cool on the pans.
- Meanwhile, make the icing: Whisk the meringue powder and confectioners? sugar in a large bowl. Beat in 5 tablespoons water with a mixer on medium speed until soft glossy peaks form. Beat in up to 1 more tablespoon water to thin the consistency if necessary. Spread or pipe the icing onto the cookies.
HONEY COOKIES
Provided by Food Network
Categories dessert
Time 3h
Yield approximately 4 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Combine ingredients in this order: Cream the margarine and sugar with an electric mixer. Add eggs, 6 tablespoons of honey, and 1 teaspoon vanilla and blend until smooth with the mixer. Into this mixture, add flour and baking soda. Mix into a thick dough. Chill dough until firm, preferably in freezer, approximately 2 hours. Pull off small pieces and roll into 1-inch balls. Place on ungreased cookie sheet. Bake for 10 to 15 minutes.
Tips for Making the Best Sugar Cookies with Honey:
-Conclusion:
Sugar cookies with honey are a delicious and easy-to-make treat. By following these tips, you can make the best sugar cookies with honey that your friends and family will love. Experiment with different flavors of honey and frostings to create your own unique cookies. With a little practice, you'll be a pro at making these classic cookies. So what are you waiting for? Give this recipe a try today!
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