Indulge in the delightful aroma of Sugar and Spice Muffins, a classic treat that tantalizes taste buds with its perfect balance of sweetness and warmth. These muffins are not just any ordinary baked goods; they are culinary masterpieces that combine the comforting flavors of cinnamon, nutmeg, and ginger with the subtle crunch of walnuts and plump raisins. Each bite offers a burst of flavors and textures that will leave you craving more. Whether you're starting your day with a warm muffin and a cup of coffee or enjoying them as an afternoon snack, these Sugar and Spice Muffins are sure to satisfy your sweet tooth and bring a touch of coziness to your day.
**Inside this article, you'll find two irresistible recipes for Sugar and Spice Muffins:**
**Classic Sugar and Spice Muffins**:
This traditional recipe creates soft and fluffy muffins with a golden-brown crust, bursting with the flavors of cinnamon, nutmeg, and ginger. The addition of chopped walnuts and plump raisins adds a delightful crunch and sweetness that complements the spiced muffin batter perfectly.
**Zesty Orange Sugar and Spice Muffins**:
If you're looking for a citrusy twist to your muffins, this recipe incorporates freshly grated orange zest and orange juice into the batter. The result is a muffin with a bright, tangy flavor that perfectly balances the warmth of the spices. Topped with a sweet orange glaze, these muffins are a delightful treat that will awaken your senses and leave you feeling refreshed.
So, gather your ingredients, preheat your oven, and embark on a culinary journey that will fill your home with the irresistible aroma of Sugar and Spice Muffins. Happy baking!
SUGAR AND CINNAMON SPICE MUFFINS
Make and share this Sugar and Cinnamon Spice Muffins recipe from Food.com.
Provided by Lvs2Cook
Categories Quick Breads
Time 30m
Yield 18 muffins
Number Of Ingredients 11
Steps:
- Combine dry ingredients. Stir in milk, egg, and butter, beating only enough to blend. Stir in raisins and nuts, of desired.
- Fill greased muffin cups 3/4 full. Bake at 400º for 20 minutes or until muffins test done.
VEGAN SUGAR AND SPICE MUFFINS
These muffins will be a sure hit for with everyone. No one will ever know they are vegan.
Provided by Shannan Labrador
Categories Bread Quick Bread Recipes Muffin Recipes
Time 35m
Yield 9
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a muffin tin with cooking spray.
- Mix flour, baking powder, pumpkin pie spice, and salt together in a small bowl.
- Whisk sugar, avocado oil, and aquafaba together in a bowl until sugar is dissolved. Pour in flour mixture; mix until evenly incorporated.
- Spoon batter into the prepared tin, filling each cup halfway full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.
- Combine sugar and cinnamon in a shallow dish to make the topping. Remove hot muffins from the tin and dip in melted margarine; roll in cinnamon sugar to coat. Serve warm.
Nutrition Facts : Calories 305.8 calories, Carbohydrate 37.4 g, Fat 16.4 g, Fiber 0.8 g, Protein 2.5 g, SaturatedFat 3.2 g, Sodium 264 mg, Sugar 18.6 g
SUGAR AND SPICE MUFFINS
A great recipe compliments of my grandma. The muffins taste like cake doughnuts....yummm!
Provided by dakota kelly
Categories Bread Quick Bread Recipes Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups.
- In a large bowl, combine flour, baking powder, salt and nutmeg. In a separate bowl, beat together oil, 3/4 cup sugar, egg and milk. Stir egg mixture into flour mixture, just until moistened. Spoon batter into prepared muffin cups.
- Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into a muffin comes out clean.
- While muffins are baking, mix together 3/4 cup white sugar and 1 teaspoon cinnamon. While muffins are still hot, dip tops in melted butter and then in cinnamon sugar mixture.
Nutrition Facts : Calories 299.3 calories, Carbohydrate 40 g, Cholesterol 37.1 mg, Fat 14.7 g, Fiber 0.6 g, Protein 3 g, SaturatedFat 6.2 g, Sodium 208.8 mg, Sugar 25.8 g
SUGAR AND SPICE MUFFINS
These muffins have cinnamon and sugar which make them very tasty! I love making them :)
Provided by Eleni B
Categories Other Desserts
Time 35m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees. Line muffin pan with liners. Mix flour, baking powder, salt, and nutmeg into a bowl. Make a well in the center of the bowl. In a different bowl, mix wet ingredients, oil, sugar, egg, milk. Mix well.
- 2. Pour wet ingredients into the well and combine with the dry ingredients.
- 3. Fill muffins and bake for 20 - 25 minutes. Let muffins cool. Combine cinnamon and sugar together in a small bowl. Melt butter and place in separate bowl. Dip each muffin in the melted butter, then dip in cinnamon sugar.
Tips:
- Prep your ingredients: Before you start baking, make sure all your ingredients are measured and ready to go. This will help you stay organized and avoid any mishaps.
- Don't overmix the batter: Overmixing can lead to tough, dense muffins. Mix just until the ingredients are combined and no more.
- Use fresh baking powder and baking soda: Old baking powder and baking soda can lose their potency, resulting in flat muffins. Make sure yours are fresh for the best results.
- Fill the muffin cups evenly: Use an ice cream scoop or measuring cup to ensure that each muffin cup is filled evenly. This will help them rise evenly in the oven.
- Bake the muffins until a toothpick inserted into the center comes out clean: This is the best way to ensure that the muffins are cooked through without overbaking them.
Conclusion:
Sugar and spice muffins are a classic treat that are perfect for any occasion. With their moist, tender crumb and sweet, spicy flavor, these muffins are sure to be a hit with everyone who tries them. So next time you're looking for a delicious and easy-to-make muffin recipe, give these sugar and spice muffins a try!
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