Best 2 Sugar And Spice Espresso Cookies Recipes
**Sugar and Spice Espresso Cookies: A Delightful Fusion of Flavors**
Indulge in a symphony of flavors with our delectable Sugar and Spice Espresso Cookies. These cookies are a perfect blend of sweetness and spice, with a hint of espresso that adds a touch of sophistication. Each bite is a journey through a flavor profile that is both familiar and exciting. Whether you're a coffee lover or simply seeking a unique and delicious treat, these cookies are sure to satisfy your cravings. Our collection of recipes offers a variety of options, from classic espresso cookies to creative twists like white chocolate espresso cookies and espresso cookies with cinnamon glaze. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave you craving more.
SUGAR AND SPICE COOKIES
These are my favorite cut-out cookies. Sweet and spicy, they're a wonderful Christmas treat. I've been making them every Christmas for almost 15 years now. You can make the dough up to 3 days ahead of time.
Provided by BJREEVE
Categories Desserts Cookies Cut-Out Cookie Recipes
Time 2h
Yield 50
Number Of Ingredients 9
Steps:
- Mix the flour, the baking powder, cinnamon, nutmeg, and cloves together in a bowl.
- Cream the butter and brown sugar together with an electric mixer in a large bowl until smooth; beat the egg and vanilla extract into the butter mixture. Add the flour mixture in small amount to the butter mixture, beating each addition until blended. Form the dough into a ball, wrap with plastic wrap, and refrigerate at least 1 hour or up to 3 days.
- Preheat an oven to 350 degrees F (175 degrees C). Grease baking sheets.
- Roll the dough out on a floured work surface with a rolling pin to about 1/8-inch thickness. Cut with 2-inch cookie cutters. Arrange the cut cookies onto the prepared baking sheets.
- Bake in the preheated oven until the edges begin to brown, 10 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 50.8 calories, Carbohydrate 7.8 g, Cholesterol 8.6 mg, Fat 2 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 1.2 g, Sodium 25.6 mg, Sugar 4.3 g
SUGAR 'N' SPICE COOKIES
An inexpensive meal can still include dessert like these simple cookies. They are a sweet and tart treat.-Dottie LaPierre, Woburn, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg and molasses. Combine dry ingredients; gradually add to creamed mixture and mix well. , Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 350° for 8-10 minutes. Remove to wire racks; cool. , For frosting, cream the confectioners' sugar, butter and zest in a large bowl. Gradually add lemon juice, beating until frosting achieves desired spreading consistency. Frost cookies.
Nutrition Facts : Calories 169 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 107mg sodium, Carbohydrate 26g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- For the best flavor, use high-quality espresso powder. Look for a brand that is freshly ground and has a strong aroma.
- If you don't have espresso powder, you can substitute instant coffee. Just be sure to use a dark roast coffee for a more intense flavor.
- Be careful not to overmix the dough. Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
- Let the cookies cool completely on a wire rack before storing them in an airtight container.
Conclusion:
These sugar and spice espresso cookies are the perfect treat for any coffee lover. They are rich, flavorful, and have just the right amount of sweetness. Plus, they are easy to make and can be enjoyed by people of all ages. So next time you are looking for a special treat, give these cookies a try. You won't be disappointed!
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