**Savor the Comforting Goodness of Sue's Chicken and Stuffing Casserole: A Culinary Journey of Flavors**
Indulge in a culinary delight with Sue's Chicken and Stuffing Casserole, a classic dish that combines the essence of comfort food with a burst of flavors. This hearty casserole features tender chicken, savory stuffing, and a creamy sauce that blend seamlessly to create a satisfying meal. Whether you're seeking a cozy dinner option for a chilly evening or a comforting dish to share with loved ones, this casserole promises to deliver warmth and nourishment. Dive into the detailed recipe to discover the secrets behind this timeless comfort food, along with variations and additional recipes that cater to various dietary preferences and culinary adventures.
CHICKEN AND STUFFING CASSEROLE
This casserole got me and my family our '10 minutes of fame'. It was entered in the "News Channel 7 Kitchen Recipes" and I had 6 news crew members here at my home eating it! Not only is it easy to make, it is truly delicious, too! Serve with a fresh green salad if desired.
Provided by Crystal Williams
Categories Main Dish Recipes Casserole Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer the deboned chicken meat in a lightly greased 9x13 inch baking dish. Sprinkle stuffing mix over the chicken layer.
- In a large bowl mix together the soups, broth and evaporated milk. Stir well. Pour this mixture over the stuffing mix, making sure it gets to the bottom of the baking dish (poke around with a fork to let it saturate into the bottom layer). Bake in the preheated oven for 35 to 45 minutes, until it starts to bubble in the center.
Nutrition Facts : Calories 579.5 calories, Carbohydrate 30.2 g, Cholesterol 144.4 mg, Fat 32.9 g, Fiber 1.1 g, Protein 38.3 g, SaturatedFat 10.1 g, Sodium 1141.9 mg, Sugar 6.2 g
SUE'S CHICKEN AND DRESSING CASSEROLE
Steps:
- Place chicken breasts in pot and pour in just enough water to cover. Cook chicken until done.
- Preheat oven to 450°F. Remove chicken from pot and shred or cut into bite size pieces. Arrange chicken pieces in bottom of baking dish.
- Mix both soups, milk, sage, stuffing mix, chicken broth, salt, and pepper in large mixing bowl. Add on top of chicken.
- Bake for 20 minutes. Serve hot.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Mise en place: Before starting, ensure all ingredients and equipment are ready. This streamlines the cooking process and minimizes chaos in the kitchen.
- Quality Ingredients: Use the best quality ingredients possible, as they significantly impact the final dish's flavor. Fresh, organic ingredients are ideal.
- Well-Seasoned Dish: Don't be afraid to season your casserole generously. Use a combination of herbs, spices, and seasonings to create a flavorful dish.
- Crunchy Topping: For a crispy, golden-brown topping, use a combination of bread crumbs, grated Parmesan cheese, and melted butter.
- Golden Brown Chicken: Pan-sear the chicken pieces before adding them to the casserole. This creates a nice golden-brown crust and enhances flavor.
Conclusion:
Sue's Chicken and Stuffing Casserole is a delectable comfort food that combines juicy chicken, savory stuffing, and a creamy sauce into one hearty dish. With its simple ingredients and straightforward preparation, this casserole is a perfect weeknight meal or a special occasion dish. By following the tips and tricks provided in this article, you can elevate your casserole to the next level, creating a culinary masterpiece that will impress your family and friends. So gather your ingredients, preheat your oven, and embark on a delightful journey of flavors with Sue's Chicken and Stuffing Casserole!
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