Best 3 Sub Oil And Vinegar Drizzle Recipes
In the culinary world, a drizzle of oil and vinegar is a classic touch that can elevate the simplest of dishes. This versatile combination adds a burst of flavor and a touch of sophistication to salads, grilled meats, roasted vegetables, and even desserts. In this collection of recipes, we explore different ways to create flavorful oil and vinegar drizzles that will transform your meals. From classic vinaigrettes to infused oils and balsamic reductions, these recipes offer a range of options to suit your taste and preferences. Whether you're looking for a light and refreshing dressing for your salad or a rich and savory marinade for your grilled steak, you'll find something to love in this selection of oil and vinegar drizzle recipes.
Let's cook with our recipes!
MOM'S PERFECT SUB SANDWICH
Provided by Valerie Bertinelli
Time 20m
Yield 4 sandwiches
Number Of Ingredients 14
Steps:
- Stir together the oil, vinegar and salt and pepper to taste.
- Using a serrated knife, slice open the rolls. Drizzle half the dressing on the roll bottoms and sprinkle on the oregano. Divide the cold cuts, cheese, tomatoes, lettuce, onion and pepperoncini evenly among the bottom rolls. Top with the basil, if using. Drizzle the remaining dressing on the top halves of the rolls and place on top to make sandwiches. Wrap in wax paper. Slice in half and serve.
CLASSIC ITALIAN SUB DRESSING
Quick and simple, why pay to go out when you can make it at home? No matter what type of sandwich you like, here's a perfect replication of the oil-and-vinegar herbed dressing that makes a sub-shop sandwich so delicious.
Time 5m
Yield Makes about 3/4 cup
Number Of Ingredients 6
Steps:
- Whisk all ingredients together in a medium bowl.
- Store leftovers in a sealed glass container at room temperature up to 2 weeks.
Nutrition Facts : Calories 90 calories, Fat 9 grams, SaturatedFat 1.5 grams, Cholesterol 0 milligrams, Sodium 110 milligrams, Carbohydrate 1 grams, Protein 0 grams
VEGETARIAN SUB
I once brought this veggie sub to a family picnic as an option for a few adults I knew wouldn't necessarily want to eat a stack of cured Italian pork for lunch. The adults were out of luck, though, because almost all the kids opted for the veg version over the meat. Below is what you will need for one twelve-inch sub to feed five people. Double or triple as needed depending on the size of your party. You can use the classic Italian red wine vinegar and oregano dressing for this since you probably already have that on hand - but also keep in mind that a basic vinaigrette works well, too.
Provided by Food Network
Categories main-dish
Time 20m
Yield 5 kid servings; 2 adult servings
Number Of Ingredients 11
Steps:
- Slice the baguette in half lengthwise and on the bottom half, start by layering the avocado then the cheese, slightly overlapping as you go. Lay down the cucumbers in two adjacent rows, overlapping slightly, on top of the cheese. Distribute the tomato halves, overlapping as well, then the lettuce and onion.
- When ready to serve, whisk together the vinegar, olive oil, and oregano until emulsified, then drizzle on the top baguette half. Spread the mayo on top of the vinaigrette.
- Close the sandwich with the top baguette half, then stick in 5 toothpicks, one every 2 to 2 1/2 inches along the top. Place on a cutting board and slice into 5 separate sandwiches.
Tips:
- Use high-quality extra-virgin olive oil for the best flavor.
- Choose a vinegar that complements the ingredients in your dish. Some popular options include balsamic vinegar, red wine vinegar, and apple cider vinegar.
- Add herbs, spices, or citrus zest to the oil and vinegar mixture for extra flavor.
- Use a drizzle of oil and vinegar to finish dishes like salads, grilled vegetables, and roasted potatoes.
- Store the oil and vinegar mixture in a sealed container in a cool, dark place.
Conclusion:
A drizzle of oil and vinegar is a simple but delicious way to add flavor and richness to your dishes. With so many different combinations of oils, vinegars, and herbs, you can easily create a drizzle that is perfect for your taste. So next time you're looking for a quick and easy way to elevate your meal, reach for a bottle of oil and vinegar.
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