Best 2 Stuffed Ham Rolls Recipes

Indulge in a culinary journey with our delectable Stuffed Ham Rolls, a symphony of flavors that will tantalize your taste buds. These delightful rolls feature tender ham slices wrapped around a savory filling of seasoned cream cheese, herbs, and vegetables, creating a delightful combination of textures and flavors. Perfect for any occasion, from casual gatherings to festive feasts, these rolls are sure to impress your family and friends. With variations ranging from classic fillings to unique and innovative combinations, our Stuffed Ham Rolls offer a versatile and customizable dish that caters to every palate. Explore our collection of recipes and discover the perfect Stuffed Ham Rolls to satisfy your cravings.

Here are our top 2 tried and tested recipes!

STUFFED HAM ROLLS

Stuffed Ham Rolls image

Need a break from turkey during the Thanksgiving holiday? These savory ham rolls are filled with stuffing and cheese, rolled in a tasty crumb coating and then cooked in a skillet.

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

2 cups seasoned stuffing cubes
1/2 cup boiling water
2 teaspoons plus 2 tablespoons butter
8 fully cooked ham slices (1/8 inch thick)
8 slices Swiss cheese
1 egg, lightly beaten
1 tablespoon water
1/2 cup dry bread crumbs

Steps:

In a large bowl, combine the stuffing, boiling water and 2 teaspoons butter. Cover and let stand for 5 minutes. Fluff with a fork. Top each ham slice with a cheese slice. Place 1/4 cup stuffing off-center over cheese. Roll up and secure with a toothpick. , In a shallow bowl, combine egg and water. In another shallow bowl, add bread crumbs. Dip ham rolls in egg mixture, then roll in crumbs., In a large skillet, saute ham rolls in remaining butter for 4-5 minutes or until golden brown, turning once. Discard toothpicks.

Nutrition Facts : Calories 472 calories, Fat 27g fat (16g saturated fat), Cholesterol 144mg cholesterol, Sodium 1123mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 2g fiber), Protein 28g protein.

SUPER STUFFED HAM ROLLS

Super Stuffed Ham Rolls image

Boy...are these yummy, the crumb coating, then cooking them in a skillet, makes these fantastic....better double the recipe, cause everyone will want lots.

Provided by Kittencalrecipezazz

Categories < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 cups herb-seasoned stuffing cubes
1/2 cup boiling water
2 teaspoons butter, plus
2 tablespoons butter, divided
8 slices cooked ham (1/8-in thick)
8 sliced swiss cheese
1 egg, beaten
1 tablespoon water
1/2 cup dry breadcrumbs

Steps:

In a bowl, combine stuffing croutons, boiling water and 2 tsp butter; cover, let stand 5 mins.
Top each ham slice with a cheese slice.
Place 1/4 cup of stuffing off-center over cheese.
Roll up, and secure with a toothpick.
Combine egg and water.
Roll ham rolls in the egg mixture, then in bread crumbs.
In a large skillet, saute ham rolls in remaining butter for 4-5 mins, or until golden brown, turning once.
Discard the toothpicks.

Tips:

For a crispier crust, brush the ham rolls with melted butter before baking.
To make the rolls ahead of time, assemble them and then freeze them. When ready to bake, thaw them overnight in the refrigerator and then bake as directed.
If you don't have a meat thermometer, cook the ham rolls until the internal temperature reaches 140 degrees Fahrenheit for medium-rare, 145 degrees Fahrenheit for medium, or 150 degrees Fahrenheit for well-done.
Serve the ham rolls with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.

Conclusion:

Stuffed ham rolls are a delicious and easy-to-make appetizer or main course. They are perfect for a party or a weeknight dinner. With so many different variations, there is sure to be a recipe that everyone will enjoy. So next time you are looking for a new and exciting way to cook ham, give stuffed ham rolls a try!