Best 3 Stuffed Cranberry Apples Recipes

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**Cranberry Stuffed Apples: A Festive and Flavorful Holiday Treat**

As the holiday season approaches, many people start looking for festive and delicious treats to share with their loved ones. Stuffed apples are a classic holiday dish that can be enjoyed by people of all ages. They're easy to make and can be tailored to your own personal preferences. This article features two delightful recipes for stuffed apples: one with a classic breadcrumb and cranberry filling, and another with a sweet and tangy cranberry sauce filling. Both recipes are sure to be a hit at your next holiday gathering.

Check out the recipes below so you can choose the best recipe for yourself!

CRANBERRY STUFFED APPLES



Cranberry Stuffed Apples image

Cinnamon, nutmeg and walnuts add a homey autumn flavor to these stuffed apples, but the slow cooker does most of the work for me. -Graciela Sandvigen, Rochester, New York

Provided by Taste of Home

Categories     Desserts

Time 4h10m

Yield 5 servings.

Number Of Ingredients 7

5 medium apples
1/3 cup fresh or frozen cranberries, thawed and chopped
1/4 cup packed brown sugar
2 tablespoons chopped walnuts
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
Whipped cream or vanilla ice cream, optional

Steps:

  • Core apples, leaving bottoms intact. Peel top third of each apple; place in a 5-qt. slow cooker. Combine the cranberries, brown sugar, walnuts, cinnamon and nutmeg; spoon into apples. , Cover and cook on low for 4-5 hours or until apples are tender. Serve with whipped cream or ice cream if desired.

Nutrition Facts : Calories 136 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 31g carbohydrate (25g sugars, Fiber 4g fiber), Protein 1g protein. Diabetic Exchanges

STUFFED CRANBERRY APPLES



Stuffed Cranberry Apples image

For this great holiday dessert, apples are wrapped in a pie crust and stuffed with a sweet cranberry and orange mixture. This was made for me years ago by an older lady and I begged her for the recipe.

Provided by CM

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 6

Number Of Ingredients 6

½ cup sour cream
⅓ cup dried cranberries
½ cup brown sugar
1 teaspoon grated orange zest
1 (15 ounce) package ready-to-use refrigerated pie crust
6 apples, cored

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Mix the sour cream, cranberries, brown sugar, and orange zest together and set aside. Slice each pie crust into three strips. Wrap each cored apple with one strip of pastry, covering the bottom of the apple, but leaving the top open. Fill each apple with the prepared filling. Place the wrapped and filled apples into a baking dish.
  • Bake the apples in the preheated oven until the pastry is evenly browned and the apples are tender, about 30 minutes. Let the apples stand at room temperature for 10 minutes before serving.

Nutrition Facts : Calories 531.1 calories, Carbohydrate 73.1 g, Cholesterol 8.4 mg, Fat 25.8 g, Fiber 6.1 g, Protein 5 g, SaturatedFat 7.9 g, Sodium 354.1 mg, Sugar 36.6 g

PRESSURE-COOKER CRANBERRY STUFFED APPLES



Pressure-Cooker Cranberry Stuffed Apples image

Cinnamon, nutmeg and walnuts add a homey autumn flavor to these stuffed apples. What a lovely old-fashioned treat! -Grace Sandvigen, Rochester, New York

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 5 servings.

Number Of Ingredients 7

5 medium apples
1/3 cup fresh or frozen cranberries, thawed and chopped
1/4 cup packed brown sugar
2 tablespoons chopped walnuts
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
Optional toppings: Whipped cream or vanilla ice cream

Steps:

  • Core apples, leaving bottoms intact. Peel top third of each apple. Place trivet insert and 1 cup water in a 6-qt. electric pressure cooker. Combine cranberries, brown sugar, walnuts, cinnamon and nutmeg; spoon into apples. Place apples on trivet., Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 3 minutes. Quick-release pressure. If desired, serve with whipped cream or ice cream.

Nutrition Facts : Calories 142 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 33g carbohydrate (27g sugars, Fiber 4g fiber), Protein 1g protein. Diabetic Exchanges

Tips:

  • Choose firm, tart apples: Granny Smith, Honeycrisp, and Braeburn are all good options.
  • Use fresh cranberries: Frozen cranberries can be used, but they will not be as flavorful.
  • Don't overcook the apples: They should be tender but still hold their shape.
  • Serve the apples warm: They can be served immediately or reheated in the oven or microwave.
  • Garnish with fresh herbs: Mint, rosemary, or thyme are all good options.

Conclusion:

Stuffed cranberry apples are a delicious and festive dish that is perfect for the holiday season. They are easy to make and can be prepared ahead of time. These apples are also a good source of vitamins and minerals, making them a healthy addition to your holiday meal.

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