Best 5 String Pie Recipes

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**Indulge in the Sweetness of String Pie: A Culinary Symphony of Textures and Flavors**

Prepare to embark on a delightful culinary journey with our string pie recipes, a symphony of flavors and textures that will tantalize your taste buds. Discover the classic string pie, a timeless treat featuring a flaky, buttery crust encasing a gooey, flavorful filling made from scratch. For a unique twist, try our cream cheese string pie, where the tangy cream cheese filling adds a delightful dimension to the pie's overall taste profile. If you're seeking a gluten-free option, our gluten-free string pie offers a delectable alternative, ensuring everyone can savor the goodness of this timeless dessert. With our step-by-step instructions and detailed ingredient lists, baking these string pies will be a breeze, allowing you to impress your loved ones with homemade treats that are sure to become cherished family favorites.

Check out the recipes below so you can choose the best recipe for yourself!

STRING SPAGHETTI PIE



String Spaghetti Pie image

I bought the cookbook that this recipe was in because of this recipe. It is a cross between spaghetti and lasagna and you don't have the mountain of left overs, like with lasagna. It's fast and easy and wonderful with garlic bread and a salad.

Provided by Jennifer Lewis

Categories     Spaghetti

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 lb ground beef
1/2 cup chopped onion
1/4 cup chopped green pepper
1 (15 1/2 ounce) jar spaghetti sauce, use as much as you like
8 ounces spaghetti, cooked and drained
1/3 cup grated parmesan cheese
2 eggs, beaten
2 teaspoons butter
1 cup cottage cheese, you use low-fat cottage cheese
1 ounce shredded mozzarella cheese

Steps:

  • Preheat oven to 350°F.
  • Cook beef, onion and green pepper in large skillet over medium heat until the meat is browned.
  • Drain fat.
  • Stir in spaghetti sauce.
  • Combine spaghetti, Parmesan cheese, eggs, and butter in large bowl; mix well.
  • Place in bottom of 13x9 inch baking pan.
  • Spread cottage cheese over top; cover with sauce mixture.
  • Sprinkle with mozzarella cheese.
  • Bake until mixture is thoroughly heated and cheese is melted, about 20 minutes.
  • *Chef'snote: I layered everything, so it looks nice.

STRING PIE



String Pie image

You'll like this fun and easy way to serve spaghetti.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h30m

Yield 6

Number Of Ingredients 12

4 ounces uncooked spaghetti
1 tablespoon margarine, butter or spread
1/2 pound ground turkey
1 small green bell pepper, chopped (1/2 cup)
1 small onion, chopped (1/4 cup)
1 jar (14 ounces) spaghetti sauce
1 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon pepper
2 eggs
1 cup small curd creamed cottage cheese
1/2 cup shredded mozzarella cheese (2 ounces)

Steps:

  • Heat oven to 375°. Grease pie plate, 10x1 1/2 inches. Cook and drain spaghetti as directed on package. Place spaghetti in pie plate, pressing down gently.
  • Melt margarine in 10-inch skillet over medium-high heat. Cook turkey, bell pepper and onion in margarine, stirring occasionally, until turkey is no longer pink. Stir in spaghetti sauce, chili powder, salt and pepper; reduce heat to medium. Cook 5 to 6 minutes, stirring occasionally, until sauce is thickened.
  • Mix eggs and cottage cheese; spread evenly over spaghetti. Spoon turkey mixture over cottage cheese mixture. Sprinkle with mozzarella cheese. Bake 35 to 45 minutes or until center is set. Let stand 5 minutes before cutting.

Nutrition Facts : Calories 300, Carbohydrate 25 g, Cholesterol 105 mg, Fiber 2 g, Protein 20 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 890 mg

STRING PIE



String Pie image

My kids love pasta, and this is a quick, easy dish I throw together when pinched for time..I have used ricotta cheese instead of the cottage cheese..it works well with both.. I have also replaced the beef for chicken..

Provided by Cassie *

Categories     Savory Pies

Time 45m

Number Of Ingredients 10

1 lb ground beef
1/2 c chopped onions
1/2 c green or red bell pepper, chopped..or have used jalapeno's
1 (15.5 ounces) spaghetti sauce..i use my homemade..any will do
1/3 c grated parmesan cheese
8 oz spaghetti, cooked and drained
2 eggs beaten
2 Tbsp butter
1 c cottage cheese, or ricotta
1 c shredded mozzarella

Steps:

  • 1. Preheat oven to 350 degree Cook beef , onion, and peppers in large skillet over med - high heat until meat is brown, stirring to separate meat. Drain fat. Stir in spaghetti sauce; mix well.
  • 2. Combine spaghetti, parmesan cheese, eggs and butter in a large bowl; mix well. Place in bottom of 13 x 9 inch pan. Spread cottage cheese over top; pour meat sauce over cottage cheese; spread evenly; sprinkle mozzarella cheese on top. Bake 30 minutes or until heated through and desired browness..

STRING SPAGHETTI PIE



String Spaghetti Pie image

Make and share this String Spaghetti Pie recipe from Food.com.

Provided by GinnyP

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 lb ground beef
1/2 cup chopped onion
1/4 cup chopped green bell peppers or 1/4 cup red bell pepper
1 (15 ounce) jar spaghetti sauce
8 ounces spaghetti, cooked and drained
1/3 cup grated parmesan cheese
2 eggs, beaten
2 teaspoons butter
1 cup cottage cheese
1/2 cup shredded mozzarella cheese

Steps:

  • Cook the first three ingredients in a large skillet at medium heat till meat is brown, stirring to separate.
  • Drain fat.
  • Stir in spaghetti sauce.
  • Mix well.
  • Combine spaghetti, Parmesan, eggs, and butter in a large bowl.
  • Mix well.
  • Place in bottom of a 13 x 9 inch pan.
  • Spread cottage cheese over top.
  • Pour sauce mixture over cottage cheese.
  • Sprinkle with mozzarella cheese.
  • Bake at 350 degrees F for about 20 minutes.

"STRING PIE"



A fast and easy pasta dish that makes a great dinner with a loaf of garlic bread and a green salad. Sometimes I do use some italian sausage along with the ground beef for more flavor.

Provided by mama smurf

Categories     One Dish Meal

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 lb ground beef
1/2 cup onion, chopped
1/2 cup green pepper, chopped
1 -2 garlic clove, minced
crushed red pepper flakes, to your taste (op.)
15 1/2 ounces spaghetti sauce
8 ounces spaghetti, cooked
1/3 cup grated parmesan cheese
2 eggs, beaten
2 tablespoons butter, melted
8 ounces cottage cheese
1/2 cup mozzarella cheese, shredded

Steps:

  • Cook beef, onion, green pepper and garlic in a large skillet until browned.
  • Drain; stir in red pepper flakes (op.) and spaghetti sauce and set aside.
  • In a large bow, mix spaghetti, Parmesan cheese, eggs and butter. Spread in a greased casserole dish; spread cottage cheese over the top. Pour sauce mixture over cottage cheese; and sprinkle with mozzarella cheese.
  • Bake at 350 degrees for about 30 minutes.

Tips:

  • For the best results, use fresh, high-quality ingredients.
  • Make sure your oven is preheated before baking the pie.
  • Don't overmix the dough, or it will become tough.
  • If the dough is too sticky, add a little more flour.
  • If the dough is too dry, add a little water.
  • Be careful not to overcook the pie, or the filling will become dry.
  • Let the pie cool for at least 15 minutes before serving.

Conclusion:

String pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its flaky crust and sweet, gooey filling, this pie is sure to be a hit with family and friends. So next time you're looking for a special treat, give string pie a try. You won't be disappointed!

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