Best 3 Strawberry Yogurt Pops Recipes

Indulge in a delightful journey of tangy sweetness with our collection of irresistible Strawberry Yogurt Pops recipes. These frozen treats are a symphony of flavors, combining the refreshing tartness of strawberries with the creamy smoothness of yogurt. Perfect for a hot summer day or as a guilt-free dessert, these pops are not only delicious but also a healthier alternative to traditional ice cream. With a variety of recipes to choose from, including options for those with dietary restrictions, there's a Strawberry Yogurt Pop for everyone to enjoy. From classic yogurt pops to those swirled with fresh fruit, dipped in chocolate, or made with Greek yogurt for a protein-packed treat, these recipes offer endless possibilities for customization. Get ready to tantalize your taste buds and cool down with these delectable Strawberry Yogurt Pops that are sure to be a hit with people of all ages.

Here are our top 3 tried and tested recipes!

STRAWBERRY-ROSEMARY YOGURT POPS

Strawberry-Rosemary Yogurt Pops image

We planted strawberries a few years ago and these tangy-sweet frozen yogurt pops are my very favorite treats to make with them! The options are endless. Try using other yogurt flavors like lemon, raspberry or blueberry. You may also substitute your favorite herb for the rosemary-or simply omit it. -Carmell Childs, Ferron, Utah

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 6 pops.

Number Of Ingredients 6

Ingredients

1 cup chopped fresh strawberries
2 tablespoons balsamic vinegar
2 tablespoons strawberry preserves
2 fresh rosemary sprigs
1-1/2 cups vanilla yogurt
6 freezer pop molds or paper cups (3 ounces each) and wooden pop or lollipop sticks

Steps:

In a small bowl, mix strawberries, vinegar, preserves and rosemary. Let stand 30 minutes; discard rosemary., Spoon 2 tablespoons yogurt and 1 tablespoon strawberry mixture into each mold or paper cup. Repeat layers. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.

Nutrition Facts : Calories 81 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 42mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

STRAWBERRY YOGURT ICE POPS

Strawberry Yogurt Ice Pops image

Provided by Catherine McCord

Categories Kid-Friendly Quick & Easy Yogurt Frozen Dessert Strawberry Summer Healthy Weelicious Small Plates

Yield Makes 10 ice pops

Number Of Ingredients 8

Ingredients

1/2 cup milk
1 cup plain greek yogurt
1 cup diced fresh strawberries
3 tablespoons honey
2-3 extra strawberries, to slice into rounds for garnish, if desired
Special equipment:
10 3-ounce paper cups
10 wooden ice pop sticks

Steps:

1. In a blender place 1 cup strawberries, milk, yogurt and honey and blend for 1 minute until smooth.
2. Place a strawberry slice in the bottom of a 3 ounce dixie cup. Repeat with the other cups.
3. Fill each cup 3/4 of the way full with the strawberry yogurt mixture and place them in the freezer.
4. Remove cups from the freezer after 1 hour and stick a popsicle stick into the center of each cup.
5. Place cups back in the freezer and let freeze for an additional 4-6 hours.
6. Remove cups from freezer, peel off the paper and serve immediately!

STRAWBERRY YOGURT POPS

Strawberry Yogurt Pops image

I am the neighborhood hero! We recruited some kids on my street for a true kid-tested opinion... They were a unanimous hit! This will be a summertime staple for sure.

Provided by gaynel mohler

Categories Other Desserts

Time 20m

Number Of Ingredients 6

Ingredients

1 pkg 16 oz. frozen unsweetened strawberries thawed and crushed
1 8 oz. carton strawberry lowfat yogurt
2/3 c cranberry juice cocktail
1 Tbsp sugar
10 3 oz. size paper cups
10 wooden sticks

Steps:

1. Combine first 4 ingredients in a medium bowl, stirring well
2. Spoon mixture evenly into cups.
3. insert wooden sticks in each one, freeze until firm, then toss into a freezer bag. keep frozen until ready to serve
4. Calories : 53 fat: 0.3 g carbs. 12.2 g sodium 14 mg

Tips:

Use fresh, ripe strawberries for the best flavor.
If you don't have yogurt, you can substitute milk or water.
You can add honey or maple syrup to taste.
For a fun twist, try adding chocolate chips, granola, or chopped nuts to the popsicles.
Be sure to freeze the popsicles for at least 4 hours before serving.

Conclusion:

These strawberry yogurt pops are a delicious and refreshing treat that are perfect for a hot summer day. They are also a healthy snack that is packed with nutrients. So next time you are looking for a sweet treat, reach for a strawberry yogurt pop instead of a sugary snack. They may be tasty, easy to make, and a healthier alternative to sugary treats.