Indulge in a delightful culinary journey with this exquisite Strawberry White Chocolate Trifle, a symphony of flavors and textures that will tantalize your taste buds. Featuring layers of moist sponge cake, luscious strawberry filling, and velvety white chocolate mousse, this dessert is a showstopper for any occasion. Dive into the delightful combination of sweet strawberries, rich white chocolate, and fluffy whipped cream, creating a perfect balance of flavors. With easy-to-follow instructions and step-by-step guidance, this recipe is perfect for bakers of all skill levels. Additionally, discover variations of this classic trifle, including a gluten-free option and a boozy twist with the addition of Grand Marnier liqueur. Get ready to impress your friends and family with this stunning dessert that is not only delicious but also visually appealing.
Here are our top 2 tried and tested recipes!
LITTLE DEBBIE STRAWBERRY WHITE CHOCOLATE CHEESECAKE TRIFLE
An easy elegant looking dessert that's great for special occasions that contains everyone's favorite little debbie....It's a total kid pleaser!
Provided by lizzypoo222
Categories Dessert
Time 1h
Yield 1 trifle, 12-16 serving(s)
Number Of Ingredients 7
Steps:
- In large bowl beat softened cream cheese until fluffy.
- slowly add milk.
- beat in instant pudding mix.
- once thickened fold in 8 oz container cool whip.
- Slice Little Debbies in 1 inch pieces.
- Put layer of sliced Little Debbies in trifle bowl so the spiral side faces out (it looks pretty).
- top with half of pudding mixture.
- top that layer with half of pie filling.
- top with half of cool whip.
- repeat layers until trifle bowl is filled cool whip will be on top.
- cover with plastic wrap and place in fridge can be made up to 2 days in advance make sure you keep in fridge until ready to serve keep leftovers in fridge!
STRAWBERRY WHITE CHOCOLATE TRIFLE RECIPE - (4.5/5)
Provided by jasonhewitt
Number Of Ingredients 11
Steps:
- To make mousse, beat cream in a bowl until it thickens. Gradually add sugar, beating until stiff peaks form. Set aside. In another bowl, beat cream cheese until fluffy. Add chocolate and beat until smooth. Fold in whipped cream mixture. Assemble trifle by layering pie filling, broken sugar cookies, white chocolate mousse, and whipped topping in a trifle bowl. Top with dollops of whipped cream. Refrigerate until ready to serve.
Tips:
- To make the trifle ahead of time, assemble it up to 8 hours before serving. Cover the trifle and refrigerate until ready to serve.
- If you don't have a trifle bowl, you can use a large glass bowl or even a 9x13 inch baking dish.
- For a fun and festive touch, garnish the trifle with fresh strawberries and white chocolate shavings.
- This trifle is also a great way to use up leftover cake or cookies.
- If you don't have any white chocolate chips, you can use semisweet or dark chocolate chips instead.
Conclusion:
This strawberry white chocolate trifle is a delicious and easy-to-make dessert that is perfect for any occasion. With its layers of cake, pudding, strawberries, and white chocolate, this trifle is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this strawberry white chocolate trifle a try. You won't be disappointed!
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