Best 3 Strawberry Turkey Brie Panini Recipes

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**Indulge in a Culinary Delight: Strawberry, Turkey, and Brie Panini**

Prepare to tantalize your taste buds with the Strawberry, Turkey, and Brie Panini, a delectable sandwich that combines sweet, savory, and tangy flavors in perfect harmony. This mouthwatering panini features layers of succulent roasted turkey, creamy brie cheese, and juicy strawberries, all nestled between slices of toasted bread. Drizzled with a balsamic glaze, the sandwich takes on an extra layer of sophistication and richness. But that's not all! This article presents a collection of irresistible panini recipes that will satisfy any palate. From the classic Italian Panini to the vegetarian-friendly Roasted Vegetable Panini, each recipe promises a unique taste experience. Get ready to embark on a culinary adventure and discover your new favorite panini.

Let's cook with our recipes!

STRAWBERRY-TURKEY-BRIE PANINI



Strawberry-Turkey-Brie Panini image

The warm, melting strawberries make your house smell so good! Adapted from Southern Living, you'll love this fresh, warm-weather spin on a Monte Cristo sandwich.

Provided by FLKeysJen

Categories     Lunch/Snacks

Time 18m

Yield 4 serving(s)

Number Of Ingredients 8

8 ounces brie round
8 slices Italian bread
8 ounces thinly sliced smoked turkey
8 fresh basil leaves
1/2 cup sliced fresh strawberries
4 tablespoons red pepper jelly
2 tablespoons butter, melted
8 strawberries (optional)

Steps:

  • Trim and discard rind from Brie. Cut Brie into 1/2-inch-thick slices. Layer four bread slices evenly with turkey, basil leaves, strawberries and Brie.
  • Spread one tablespoon pepper jelly on one side of each of remaining four bread slices; place bread slices, jelly sides down, on top of brie. Brush sandwiches with melted butter.
  • Cook sandwiches, in batches, in a pre-heated panini press two to three minutes or until golden brown.Garnish with strawberry halves, if desired.

Nutrition Facts : Calories 467.3, Fat 24.2, SaturatedFat 14.2, Cholesterol 95.8, Sodium 1158.8, Carbohydrate 37.7, Fiber 1.7, Sugar 12.8, Protein 25.5

STRAWBERRY, TURKEY & BRIE PANINI



Strawberry, Turkey & Brie Panini image

Provided by My Food and Family

Categories     Breakfast Eggs

Time 30m

Number Of Ingredients 7

1 round (8 oz.) brie
8 slices Italian bread
8 oz thinly sliced smoked turkey
8 fresh basil leaves
1/2 cup sliced fresh strawberries
2 Tbsp red pepper jelly
2 Tbsp butter, melted

Steps:

  • Trim and discard rind from brie. Cut brie into 1/2-in thick slices.
  • Layer 4 bread slices evenly with turkey, basil leaves, strawberries and brie. Spread 1.5 tsp red pepper jelly on 1 side of each remaining 4 bread slices; place bread slices, jelly sides down, on top of brie. Brush sandwiches with melted butter.
  • Cook sandwiches in batches in a preheated Panini press, skillet or griddle for 2 to 3 minutes or until golden brown.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

TURKEY, BRIE, AND CRANBERRY PANINI



Turkey, Brie, and Cranberry Panini image

Categories     Bread     Sauce     Sandwich     turkey     Side     Roast     Thanksgiving     Lunch     Brie     Cranberry

Yield serves 4

Number Of Ingredients 10

1 tablespoon olive oil
2 tablespoons softened butter, plus more for focaccia
1 large onion, thinly sliced
1 teaspoon fresh thyme leaves (optional)
Kosher salt
Freshly ground black pepper
8 slices rosemary focaccia or other dense, soft-crumbed Italian bread
12 to 16 ounces thinly sliced roast turkey (or smoked turkey)
8 thick slices Brie (about 6 ounces)
1/2 cup whole cranberry sauce (see note)

Steps:

  • Heat the olive oil and butter in a medium skillet over medium-high heat. When the fat starts to sizzle, add the onion, thyme, and a pinch of salt and pepper, reduce the heat to medium-low, and cook, stirring, until the onion slices are caramelized and golden, 12 to 14 minutes. Remove from the heat, and cool slightly.
  • Heat a panini press to medium-high. To assemble the sandwich, butter one side of a focaccia slice and place it butter-side down on grill. Top with 3 or 4 ounces of turkey, a spoonful of onion, 2 slices Brie, and a slather of cranberry sauce. Top with the remaining slice of focaccia, butter the top, and place the sandwich on the grill. Carefully lower the grill over the top, to press the sandwich together neatly, and grill until golden, 3 to 4 minutes. Repeat to make the other sandwiches.

Tips:

  • Use fresh ingredients: This will ensure the best flavor and texture for your panini.
  • Slice the bread and cheese evenly: This will help the panini cook evenly.
  • Don't overload the panini: Too many ingredients will make it difficult to close and cook properly.
  • Cook the panini over medium heat: This will help to prevent the bread from burning.
  • Press the panini down with a spatula: This will help to flatten the sandwich and ensure that the ingredients are evenly heated.
  • Serve the panini immediately: This will ensure that the bread is crispy and the cheese is melted.

Conclusion:

The strawberry turkey brie panini is a delicious and easy-to-make sandwich that is perfect for a quick lunch or dinner. With its combination of sweet strawberries, savory turkey, and creamy brie, this panini is sure to please everyone. So next time you're looking for a quick and tasty meal, give the strawberry turkey brie panini a try!

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