Indulge in a delightful culinary escapade with our sensational Strawberry Smores recipes, where the sweet tang of strawberries harmonizes perfectly with the classic flavors of graham crackers and gooey marshmallows. Embark on a journey of taste as we present three irresistible variations that cater to every palate.
For those who crave a traditional experience, our Classic Strawberry Smores recipe delivers the quintessential campfire treat, elevated with the vibrant flavors of fresh strawberries. Each bite offers a symphony of textures, from the crisp graham crackers to the melted marshmallows and juicy strawberries.
If you seek a decadent twist, our Chocolate-Dipped Strawberry Smores tantalize your taste buds with a rich chocolate coating. The combination of sweet strawberries, melted chocolate, and graham crackers creates an explosion of flavors that will leave you craving more.
Craving a unique and refreshing take on the classic? Our Strawberry Smores Parfaits stack layers of creamy yogurt, juicy strawberries, graham cracker crumbs, and melted marshmallows, resulting in a delightful parfait that's perfect for a light and satisfying snack or dessert.
S'MORES STRAWBERRIES
An all-in-one treat that's perfect for summer celebrations, this easy recipe combines s'mores ingredients as coverings for fresh strawberries.
Provided by Jessica Walker
Categories Dessert
Time 45m
Yield 12
Number Of Ingredients 4
Steps:
- Remove stems from strawberries; carefully cut out center of each strawberry. Spoon marshmallow creme into decorating bag fitted with medium tip; squeeze bag to pipe marshmallow creme into center of each strawberry.
- Line plate with cooking parchment paper. Place graham cracker crumbs in small bowl. In small microwavable bowl, microwave chocolate chips uncovered on High 30 seconds; stir. Continue to microwave in 15-second increments until chips are softened and can be stirred smooth.
- Dip bottom of each strawberry in melted chocolate, then roll in graham cracker crumbs. Place on plate. Refrigerate at least 30 minutes or until chocolate is hardened.
Nutrition Facts : ServingSize 1 Serving
SKEWERED STRAWBERRY & MARSHMALLOW S'MORES
Provided by Karen Adler
Categories Chocolate Dessert Fourth of July Kid-Friendly Backyard BBQ Strawberry Spring Summer Grill Grill/Barbecue Marshmallow Kidney Friendly Dairy Free Peanut Free Tree Nut Free Soy Free Small Plates
Yield Serves 4
Number Of Ingredients 6
Steps:
- Prepare a medium-hot fire on one side of your grill.
- Thread the strawberries and marshmallows alternately on 4 skewers (if using wooden skewers, pre-soak them). Lightly brush the slices of bread with olive oil.
- Place the skewers directly over the fire and grill for about 4 or 5 minutes until the marshmallows have browned.
- At the same time, grill one side of the bread. Turn the slices over and move to the indirect side of the grill. Place a piece of chocolate on each slice and sprinkle with a pinch of coarse salt. Remove from the grill when the chocolate is soft but still holds its shape.
- Serve the skewers with the grilled bread for a grown-up version of s'mores.
STRAWBERRY S'MORES
Steps:
- Toast the marshmallow: Thread marshmallow onto a metal skewer and hold over medium-high heat, rotating, until golden brown, 1 to 2 minutes.
- Sandwich 2 small rectangles of milk chocolate, 2 toasted strawberry marshmallows and a few strawberry slices between 2 ladyfingers.
CAMPFIRE S'MORES STRAWBERRIES
This is the perfect after dinner treat when both strawberries and camping are at their seasonal peak. This fun twist on a classic campfire dessert is a happy marriage of strawberry fondue and gooey s'mores that will keep everyone in sticky bliss.
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 4
Steps:
- Build a campfire.
- Put the chocolate in a medium heatproof bowl or pot and set near the fire so it melts but doesn't scorch, stirring occasionally if needed. Crush the graham crackers by massaging them in their sleeve, being careful not to puncture it. Once the crumbs are a fine as you can get them, open the sleeve along the lengthwise seam and place on a flat surface near the campfire.
- Skewer a strawberry through the hull so it is firmly on the stick and dip half of the strawberry in the marshmallow crème. Place over the fire and cook until the marshmallow is golden. Dip the uncovered half of the strawberry in the chocolate and roll the chocolate in the graham cracker crumbs. Repeat with the remaining strawberries, marshmallow crème, chocolate and graham cracker crumbs.
Tips:
- Use fresh strawberries. Fresh strawberries have the best flavor and texture for this recipe. If you can't find fresh strawberries, you can use frozen strawberries, but be sure to thaw them completely before using.
- Use good quality chocolate. The chocolate is a key ingredient in this recipe, so it's important to use a good quality chocolate that you enjoy. I recommend using a semisweet or dark chocolate.
- Don't overcook the marshmallows. The marshmallows should be toasted, but not burnt. If you overcook them, they will become tough and chewy.
- Serve the smores immediately. The smores are best when they are served immediately. If you need to make them ahead of time, you can assemble them and then store them in the refrigerator for up to 2 hours. When you're ready to serve, toast the marshmallows and then assemble the smores.
Conclusion:
Strawberry Smores are a delicious and easy-to-make treat that is perfect for any occasion. They're a great way to use up fresh strawberries, and they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give Strawberry Smores a try.
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