Best 2 Strawberry Peach Trifle Recipes
Indulge in a delightful symphony of summer flavors with our irresistible Strawberry Peach Trifle. This tantalizing dessert combines layers of homemade angel food cake, sweet and juicy strawberries, ripe peaches, and a velvety smooth vanilla pudding, all harmoniously arranged in a trifle dish. Each spoonful offers a burst of refreshing fruity goodness, perfectly balanced by the creamy pudding and the delicate texture of the cake. With its stunning presentation and irresistible taste, this Strawberry Peach Trifle is sure to be the star of any occasion, whether it's a backyard barbecue, a summer party, or a special family gathering. Dive into the delectable details of this recipe and treat yourself to a summer dessert that will leave your taste buds dancing with joy.
Here are our top 2 tried and tested recipes!
STRAWBERRY PEACH TRIFLE
If you're looking to serve a lighter, more nutritious dessert, you'll appreciate this tasty trifle recipe. You'll want to make it in a clear glass bowl or trifle dish to show off its fabulous colors.-Taste of Home Cooking School
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 14 servings.
Number Of Ingredients 7
Steps:
- In a mixing bowl, combine milk and pudding mixes. Beat on low speed for 2 minutes. Place a third of the cake cubes in a trifle bowl or 2-1/2-qt. glass serving bowl. Top with a third of the pudding, 1 cup strawberries, 1 cup peaches and a third of the whipped topping. Top with remaining cake, pudding, strawberries, peaches and whipped topping. Garnish with additional sliced strawberries.
Nutrition Facts :
SKINNY STRAWBERRY-PEACH TRIFLE
89% less fat • No sat fat • 40% fewer calories than the original recipe. Get big taste while the fat is reduced in both the creamy pudding and the topping.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 16
Number Of Ingredients 9
Steps:
- In large bowl, make pudding mix as directed on box for pudding using 2 cups milk. Refrigerate 15 minutes. Gently stir in whipped topping until blended.
- Meanwhile, in small bowl, mix preserves and amaretto until blended.
- In 3- to 4-quart trifle bowl or clear glass bowl, arrange half of the cake cubes. Top with half of the strawberries and peaches. Drizzle with half of the preserves mixture. Spoon and spread half of pudding mixture over fruit. Repeat layers, ending with pudding. Sprinkle almonds over top. Serve immediately or cover and refrigerate no longer than 8 hours.
Nutrition Facts : ServingSize 1 Serving, TransFat 0 g
Tips:
- Choose ripe, sweet strawberries and peaches. This will ensure that your trifle has the best flavor.
- Make sure the angel food cake is fresh. If it's stale, it will be dry and crumbly.
- Don't overbeat the whipped cream. If you do, it will become grainy.
- Chill the trifle for at least 30 minutes before serving. This will allow the flavors to meld and the cake to soften.
- Garnish the trifle with fresh strawberries and peaches before serving. This will add a pop of color and flavor.
Conclusion:
This strawberry peach trifle is a delicious and easy-to-make dessert that is perfect for any occasion. It's light and refreshing, yet still satisfying. The combination of strawberries, peaches, angel food cake, and whipped cream is simply irresistible. So next time you're looking for a special dessert, give this trifle a try. You won't be disappointed!
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