Best 4 Strawberry Orange Vinegar Recipes

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Embark on a culinary journey with our enticing Strawberry Orange Vinegar recipe, a delightful infusion of flavors that will tantalize your taste buds. This versatile condiment seamlessly blends the sweetness of strawberries with the vibrant tang of oranges, creating a symphony of flavors that enhances both sweet and savory dishes.

Dive into a collection of culinary creations featuring this exceptional vinegar. From the classic Strawberry Orange Vinaigrette, a refreshing dressing that elevates salads and grilled dishes, to the tantalizing Strawberry Orange BBQ Sauce, a sweet and tangy glaze that adds a burst of flavor to grilled meats and vegetables.

Explore the intriguing Strawberry Orange Marinade, infusing meats and seafood with a harmonious blend of sweet and tangy notes. Indulge in the delightful Strawberry Orange Jam, a vibrant spread that complements toast, pancakes, and desserts.

Unleash your creativity with the Strawberry Orange Gastrique, a versatile sauce that adds a touch of sophistication to savory dishes and desserts alike. Discover the unique Strawberry Orange Simple Syrup, a flavorful sweetener for cocktails, mocktails, and desserts.

Elevate your culinary repertoire with our Strawberry Orange Vinegar, a versatile ingredient that adds a burst of flavor to your favorite dishes.

Here are our top 4 tried and tested recipes!

STRAWBERRY VINEGAR



Strawberry Vinegar image

This recipe a wonderful start to a vinaigrette. It is so easy to infuse the vinegar with the strawberries and it tastes wonderful.-Marilyn Nash, Orange City, Florida

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 16 tablespoons for each pint made.

Number Of Ingredients 3

Whole strawberries
Vinegar
Sugar

Steps:

  • Fill a large jar with rinsed strawberries (do not hull). Cover with vinegar and seal. Refrigerate for 10 days. Strain and measure vinegar; discard berries. For each pint of vinegar, add 3 cups of sugar. Bring mixture to a boil; boil 2 minutes. Cool. Pour into sterile bottles or jars; seal.

Nutrition Facts :

EASY STRAWBERRY VINAIGRETTE



Easy Strawberry Vinaigrette image

This strawberry vinaigrette changed the way I eat salads. It's easy, delicious, and low-calorie. I like it with a spinach, almond, and feta salad.

Provided by Courtney

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 10m

Yield 9

Number Of Ingredients 6

8 ounces frozen strawberries
2 tablespoons honey
2 tablespoons apple cider vinegar
2 tablespoons olive oil
¼ teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • Blend strawberries, honey, apple cider vinegar, olive oil, salt, and black pepper together in a blender until smooth.

Nutrition Facts : Calories 50.3 calories, Carbohydrate 6.2 g, Fat 3 g, Fiber 0.5 g, Protein 0.1 g, SaturatedFat 0.4 g, Sodium 65.5 mg, Sugar 5 g

HOMEMADE STRAWBERRY VINEGAR



Homemade Strawberry Vinegar image

Fruit-infused vinegar can brighten up a salad, and it's quick to make as well.

Provided by thedailygourmet

Categories     Everyday Cooking

Time P2DT10m

Yield 16

Number Of Ingredients 2

⅓ cup fresh strawberries
1 ½ cups white vinegar

Steps:

  • Slice tops of strawberries off. Place strawberries in a colander and wash off any debris. Pat dry and slice.
  • Pour vinegar into a sealable jar. Add strawberries to the vinegar. Allow the fruit to infuse at room temperature for 2 days.
  • Transfer mixture to a sealable bottle. Strain strawberries from the vinegar if desired.

Nutrition Facts : Calories 1.6 calories, Carbohydrate 0.3 g, Fiber 0.1 g, Sugar 0.2 g

STRAWBERRIES WITH BALSAMIC VINEGAR



Strawberries with Balsamic Vinegar image

Provided by Ina Garten

Categories     dessert

Time 45m

Yield 8 servings

Number Of Ingredients 6

4 pints (8 cups) fresh strawberries, sliced thick
5 tablespoons balsamic vinegar
2 tablespoon sugar
1/4 teaspoon freshly ground black pepper
2 pints vanilla ice cream, for serving
Freshly grated lemon zest, for serving

Steps:

  • Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, sugar, and pepper in a bowl. Set aside at room temperature.
  • Place a serving of the strawberries in a bowl with a scoop of ice cream on top and dust lightly with lemon zest.

Tips:

  • Choose ripe and flavorful strawberries and oranges for the best results.
  • Use a sharp knife to slice the strawberries thinly so that they will infuse their flavor into the vinegar more easily.
  • Sterilize the jars and lids before using them to prevent spoilage.
  • Store the vinegar in a cool, dark place for at least 2 weeks to allow the flavors to develop.
  • Use the vinegar to make dressings, marinades, or as a finishing touch to dishes.

Conclusion:

Strawberry orange vinegar is a delicious and versatile condiment that can be used in a variety of ways. It is easy to make and can be tailored to your own taste preferences. With its bright and tangy flavor, strawberry orange vinegar is sure to add a special touch to your favorite dishes.

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