Best 2 Strawberry Marshmallow Swirl Recipes
Indulge your sweet cravings with the delectable Strawberry Marshmallow Swirl, a symphony of flavors and textures that will tantalize your taste buds. This delightful treat combines the vibrant sweetness of strawberries with the pillowy softness of marshmallows, swirled together to create a visual masterpiece. Whether you're hosting a special occasion or simply seeking a delightful dessert, this recipe offers a perfect balance of flavors and textures that will leave you wanting more.
The Strawberry Marshmallow Swirl recipe collection encompasses a variety of delectable variations, ensuring that there's something for every palate. From the classic combination of strawberries and marshmallows to unique twists like chocolate chips and peanut butter, these recipes cater to diverse preferences. Each recipe is carefully crafted with step-by-step instructions, ensuring that even novice bakers can achieve success.
Immerse yourself in the world of Strawberry Marshmallow Swirl and embark on a culinary journey that will satisfy your sweet tooth. With its vibrant colors, inviting aroma, and irresistible taste, this dessert is sure to become a favorite among friends and family. So gather your ingredients, preheat your oven, and let's begin the sweet adventure of creating the ultimate Strawberry Marshmallow Swirl.
STRAWBERRY MARSHMALLOW MOUSSE
Make and share this Strawberry Marshmallow Mousse recipe from Food.com.
Provided by English_Rose
Categories Dessert
Time 13m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put all but 2 of the strawberries into a pan along with 7 tbs water and the sugar.
- Over a medium heat, cook the strawberries until soft enough to mash, about 3 minutes.
- Take off the heat and squash the berries, using a fork, until pulpy.
- Add the marshmallows, then stir them into the hot strawberries until they dissolve.
- Leave to cool.
- Whip the cream until it holds it's shape.
- Fold the cream into the cooled strawberry mix, then spoon into one bowl or separate pots and chill for about 2 hours or until set.
- Cut the reserved strawberries in half to decorate.
Nutrition Facts : Calories 341.2, Fat 19.5, SaturatedFat 12, Cholesterol 71.3, Sodium 49, Carbohydrate 42.5, Fiber 1.3, Sugar 30.7, Protein 2.1
STRAWBERRY MARSHMALLOW SWIRL
Melted marshmallows are combined with whipped cream and marbled into a strawberry and jello dessert with a graham cracker crust. Delicious make ahead and so easy!
Provided by Marie
Categories Gelatin
Time 15m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Combine crumbs, sugar and butter and press firmly over bottom of 9" square pan.
- Chill until set.
- Sprinkle 2 T sugar over strawberries and let stand for 1/2 hour.
- Dissolve jello in 1 cup of boiling water.
- Drain berries, reserving liquid.
- Add water to juice to make 1 cup and add to jello.
- Chill until partially set.
- Meanwhile, combine marshmallows and milk and heat and stir until melted.
- Cool completely, then fold in whipped cream.
- Add berries to jello, then swirl in marshmallow mixture to marble.
- Pour into crush and chill until set.
Tips:
- Use fresh strawberries: Fresh strawberries give the marshmallows a more intense flavor. If you can't find fresh strawberries, you can use frozen strawberries that have been thawed and drained.
- Don't overcook the marshmallows: Overcooked marshmallows will be tough and chewy. Cook them just until they reach the desired consistency.
- Be careful when handling the hot marshmallows: Hot marshmallows can cause burns. Use a spoon or spatula to handle them, and be sure to let them cool slightly before eating them.
- Store the marshmallows properly: Store the marshmallows in an airtight container at room temperature. They will keep for up to 2 weeks.
Conclusion:
Strawberry marshmallow swirl is a delicious and easy-to-make treat that is perfect for any occasion. Whether you're looking for a fun snack or a special dessert, this recipe is sure to please. With its sweet and tangy flavor, strawberry marshmallow swirl is a surefire hit with people of all ages. So next time you're in the mood for something sweet, give this recipe a try. You won't be disappointed!
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