Best 2 Strawberry Mango Ice Cream With Fresh Spearmint Recipes
Cool down this summer with a refreshing scoop of Strawberry Mango Ice Cream with Fresh Spearmint. This delightful dessert combines the vibrant flavors of sweet strawberries, juicy mangoes, and refreshing spearmint, creating a taste explosion in every bite. The smooth and creamy ice cream base is perfectly balanced by the tangy sweetness of the strawberries, the tropical notes of the mangoes, and the invigorating coolness of the spearmint. Made with fresh, natural ingredients, this ice cream is a healthier alternative to store-bought treats, and it's also incredibly easy to make. Whether you're looking for a refreshing snack, a sweet ending to a summer meal, or a fun and festive treat for a party, this Strawberry Mango Ice Cream with Fresh Spearmint is sure to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
FRESH SPEARMINT ICE CREAM
There's not a drop of food-coloring in this old-fashioned ice cream. Its pale color and sprightly flavor speak to its purity and its short ingredient list: milk, cream, sugar, eggs, and fresh-from-the-garden mint.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes 3 cups
Number Of Ingredients 5
Steps:
- Prepare an ice-water bath. Cook mint in a small saucepan of boiling water until bright green, about 1 minute. Using a slotted spoon, transfer mint to ice-water bath. When cool, drain, and squeeze out excess water. Reserve ice-water bath.
- Puree mint and milk in a blender until mint is finely chopped. Transfer to a medium saucepan, add cream, and bring to a simmer over medium heat.
- Meanwhile, whisk together eggs and sugar in a medium bowl.
- Gradually whisk 1/3 of the cream mixture into the egg mixture, then pour egg-cream mixture into the saucepan with the remaining cream mixture. Set over medium heat, and cook, stirring constantly with a wooden spoon, until thick enough to coat the back of the spoon, about 8 minutes. (Do not let the mixture come to a simmer.)
- Strain through a fine sieve into a heatproof bowl, pressing on mint to extract liquid. Set bowl in ice-water bath. Let cool completely, stirring occasionally. Freeze in an ice cream maker according to manufacturer's instructions. Transfer to an airtight container, and freeze until firm, about 4 hours (or up to 1 week).
STRAWBERRY-MANGO ICE
Provided by Food Network Kitchen
Time 4h5m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Puree all the ingredients in a food processor or blender. Pour about 1/2 cup into paper cups. Freeze until set. Serve.
Nutrition Facts : Calories 67 calorie, Fat 0 grams, Carbohydrate 17 grams, Fiber 0.5 grams, Protein 0 grams
Tips:
- Fresh ingredients: Use fresh strawberries and mangoes for the best flavor and texture. If you don't have fresh fruit, you can use frozen fruit, but be sure to thaw it completely before using.
- Chill the ice cream maker bowl: Before making the ice cream, chill the ice cream maker bowl according to the manufacturer's instructions. This will help the ice cream freeze quickly and smoothly.
- Don't over-churn the ice cream: Once the ice cream has reached the desired consistency, stop churning it. Over-churning can make the ice cream tough and icy.
- Add the spearmint at the end: Add the chopped spearmint to the ice cream just before transferring it to the freezer. This will prevent the spearmint from wilting and losing its flavor.
Conclusion:
This strawberry mango ice cream with fresh spearmint is a delicious and refreshing treat that is perfect for summer. It is made with just a few simple ingredients and is easy to make. Whether you are a beginner or an experienced ice cream maker, this recipe is sure to please.So what are you waiting for? Give this recipe a try today and enjoy a delicious and refreshing treat!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
