Best 3 Strawberry Glace Pie Recipes
Indulge in a delightful culinary journey with our tantalizing Strawberry Glace Pie, a symphony of flavors that will captivate your taste buds. This delectable treat is a harmonious blend of sweet and tangy, with layers of creamy mousse, refreshing strawberries, and a glossy glaze that adds a touch of elegance. Dive into the luscious Strawberry Mousse Pie, where a velvety mousse embraces fresh strawberries, enveloped in a crispy graham cracker crust. For a more decadent experience, try the White Chocolate Strawberry Mousse Pie, where white chocolate ganache and strawberries unite in a creamy symphony. If you prefer a classic flavor combination, the Chocolate Strawberry Mousse Pie is sure to satisfy, with its rich chocolate mousse and strawberry filling. And for a unique twist, the Strawberry Rhubarb Mousse Pie combines the sweetness of strawberries with the tartness of rhubarb, creating a delightful balance. Each recipe offers a unique take on this classic dessert, ensuring an unforgettable culinary experience.
Let's cook with our recipes!
STRAWBERRY GLACE PIE
This is my favorite strawberry pie; it has a fresh, light flavor. I much prefer it to those with jello or cream cheese. This is adapted from an old Farm Journal cookbook & is a family favorite. There are many recipes on Zaar that are close to this one, but no exact matches.
Provided by Judy from Hawaii
Categories Pie
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Hull, wash, & drain berries.
- Crush enough berries to make 1 cup.
- Combine sugar & cornstarch; add crushed berries & water.
- Cook over medium heat, stirring almost constantly, until mixture comes to a boil.
- Continue cooking & stirring over low heat for two minutes or until mixture thickens & becomes translucent.
- Remove from heat; stir in butter & set aside to cool.
- Place whole berries in pie shell, reserving a few choice ones for garnishing.
- Pour cooked mixture over berries & chill at least 2 hours.
- Whip cream & sugar together & frost pie with whipped cream.
- Garnish with reserved berries.
- Note: you can use whole berries placed into the shell with the points up, or you can half them & layer the berries in the crust.
- "cooking" time = chlling time.
STRAWBERRY GLACÉ PIE
Steps:
- Prepare and bake pie shell. Mash enough strawberries to measure 1 cup. Mix sugar and cornstarch in 2-quart saucepan. Gradually stir in water, food color and mashed strawberries. Cook over medium heat, stirring constantly, until mixture thickens and boils. boil and stir 1 minute; cool. Beat cream cheese until smooth. Spread in pie shell. Fill shell with remaining strawberries. Pour cook strawberry mixture over top. Refrigerate about 3 hours or until set. For peach pie, substitute about 5 cups of peaches for the strawberries, or about 5 medium.
STRAWBERRY GLACE PIE
The perfect pie for summer strawberries.from an old library book
Provided by Lynnda Cloutier
Categories Fruit Desserts
Number Of Ingredients 6
Steps:
- 1. bake pie shell. Mash enough strawberries to make 1 cup. Mix sugar and cornstarch in 2 quart pan.
- 2. Stir in water and mashed strawberries gradually. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir one minute; cool.
- 3. Beat cream cheese until smooth; spread on bottom of pie shell. Fill shell with whole strawberries, pour cooked strawberry mixture over top. Refrigerate until set, at least three hours.
- 4. For peach glaze pie: substitute 5 cup sliced peaches, seven medium, for the strawberries. To prevent discoloration, use an ascorbic acid mixture as directed on package. For raspberry glaze pie: substitute raspberries for the strawberries.
Tips:
- It's important to use fresh, ripe strawberries for the filling. This will give the pie its best flavor and texture.
- If you don't have a pastry brush, you can use a spoon to spread the egg wash over the crust.
- Be careful not to overcook the pie. The crust should be golden brown and the filling should be bubbling.
- Let the pie cool completely before serving. This will help the filling to set and the crust to firm up.
Conclusion:
This strawberry glace pie is a delightful dessert that is perfect for any occasion. The flaky crust, sweet and tart filling, and glossy glaze make it a real showstopper. With its simple ingredients and easy-to-follow instructions, this pie is sure to become a favorite in your home. So next time you're looking for a special dessert, give this strawberry glace pie a try. You won't be disappointed.
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