Indulge in a delightful journey of taste and texture with our delectable Strawberry Frosted Banana Brownies. These delectable treats combine the classic flavors of chocolate brownies, sweet strawberries, and creamy banana frosting to create a symphony of flavors that will tantalize your taste buds. Each bite offers a perfect balance of fudgy brownie, fruity strawberry, and velvety frosting, making them the ultimate indulgence for chocolate and fruit lovers alike. With our easy-to-follow recipe, you can create these mouthwatering brownies in no time, making them perfect for any occasion, from casual gatherings to special celebrations. So, prepare to embark on a culinary adventure and treat yourself to the irresistible Strawberry Frosted Banana Brownies.
**Additional Recipes:**
1. **Strawberry Swirl Banana Bread:** Elevate your classic banana bread with a vibrant strawberry swirl. This delightful bread combines the comforting flavors of banana and the sweetness of strawberries, creating a moist and flavorful loaf that is perfect for breakfast, brunch, or a sweet snack.
2. **Banana Brownies with Cream Cheese Frosting:** Experience the ultimate combination of chocolate and cream cheese in these decadent Banana Brownies. The rich chocolate brownies are topped with a creamy, tangy cream cheese frosting, resulting in a dessert that is both indulgent and satisfying.
3. **Strawberry Banana Smoothie:** Start your day with a refreshing and nutritious Strawberry Banana Smoothie. This vibrant smoothie combines the sweetness of strawberries, the creaminess of banana, and the tanginess of yogurt to create a delicious and healthy drink that is perfect for a quick breakfast or a post-workout refuel.
BANANA BREAD BROWNIES
Steps:
- Preheat oven to 375 degrees F and grease a 9x13 inch pan with non-stick cooking spray.
- In a large bowl, cream together the sugar and butter. Beat in the sour cream and eggs, bananas and vanilla extract.
- Add the flour, baking soda, salt, and mix just until moistened. Stir in walnuts, if using.
- Spread batter evenly into prepared pan and bake for 23-28 minutes or until a toothpick inserted in the center comes out clean, or with few crumbs. Make frosting while the bars bake.
Nutrition Facts : Calories 254 kcal, Carbohydrate 39 g, Protein 4 g, Fat 9 g, SaturatedFat 6 g, Cholesterol 47 mg, Sodium 268 mg, Sugar 24 g, Fiber 1 g, ServingSize 1 serving
STRAWBERRY BROWNIES RECIPE - (3.9/5)
Provided by carmen-2
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Line an 8-inch square baking pan with parchment, and spray with Pam. Mix strawberry cake mix, eggs, and oil with a hand mixer until well combined. Spread batter evenly into pan. Bake for 15 minutes or until just set; be careful not to overcook. Allow brownies to cool for 10 minutes; lift carefully from pan using ends of parchment to lift. Mix powdered sugar and water until smooth. Pour glaze over brownies, spreading to edges so that glaze will drip down sides. Allow brownies to cool and glaze to set before cutting into squares.
BANANA BROWNIES WITH FROSTING RECIPE - (3.8/5)
Provided by Christie
Number Of Ingredients 23
Steps:
- BANANA BREAD BARS: Preheat oven to 375°F. Grease and flour 15 by 10 inch jelly roll pan. In a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. Add flour, baking soda, baking powder, salt, and blend for 1 minute. Stir in walnuts. if desired. Spread batter evenly into prepared pan. Bake 20 to 25 minutes or until golden brown. BROWN BUTTER FROSTING: Heat butter in a large saucepan over medium heat until boiling. Let the butter turn a delicate brown and remove from heat immediately. (It turns quickly, so pay attention.) Add powdered sugar, vanilla extract and milk. Whisk together until smooth (it should be thicker than a glaze but thinner than frosting). Using a spatula, spread the brown butter frosting over the warm bars. OR VANILLA BEAN FROSTING: Mix butter and cream until smooth. Mix in vanilla. Beat in confectioner's sugar until frosting is of spreading consistency. Spread on cooled brownies.
STRAWBERRY BANANA BROWNIES
Make and share this strawberry banana brownies recipe from Food.com.
Provided by kimbearly
Categories Bar Cookie
Time 45m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- mash fruit together and set aside.
- mix eggs,oil,water, and brownie mix till blended.
- stir in fruit.
- pour into greased 13x9x2 pan and bake at 350 for 30 minutes.
- let cool.
- mix cream cheese and sugar together and spread on brownies.
STRAWBERRY BROWNIES
These Strawberry Brownies start with a strawberry cake mix and just a few simple ingredients for the quickest dessert ever.
Provided by Jessica Burgess
Categories Dessert
Time 25m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Spray an 8x8 pan with nonstick spray or line with foil. Set aside.
- In a large bowl, mix strawberry cake mix, eggs, oil and vanilla extract. Press into the prepared pan. Bake for 18-22 minutes, until just done. Let cool completely
- In a small bowl, whisk together powdered sugar, strawberry jam and milk. Spread over the cooled strawberry brownies.
Nutrition Facts : ServingSize 1 brownie, Calories 173 kcal, Carbohydrate 31 g, Protein 1 g, Fat 5 g, SaturatedFat 1 g, TransFat 0.003 g, Cholesterol 23 mg, Sodium 212 mg, Fiber 0.02 g, Sugar 21 g, UnsaturatedFat 2 g
BANANA SPLIT BROWNIE CAKE
"Yum" is the word when it comes to this creative cake. With brownie on the bottom and banana split flavors to top, this makes a to-die-for dessert! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 14 servings.
Number Of Ingredients 6
Steps:
- Arrange brownies in a greased 9-in. springform pan, cutting to fit and filling in small holes. Spread with strawberry ice cream. Cover and freeze for 3 hours or until firm., Arrange bananas over ice cream, cutting to fit as needed. Spread with fudge topping and vanilla ice cream. Sprinkle with pecans. Cover tightly and freeze overnight. May be frozen for up to 2 months. , Remove from the freezer 10 minutes before serving. Carefully run a knife around the edge of pan to loosen; remove sides of pan.
Nutrition Facts : Calories 487 calories, Fat 21g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 231mg sodium, Carbohydrate 71g carbohydrate (42g sugars, Fiber 3g fiber), Protein 7g protein.
Tips:
- Use ripe bananas for a sweeter and more flavorful brownie.
- Be sure to cream the butter and sugar together until light and fluffy. This will help the brownies rise and become chewy.
- Do not overmix the batter. Overmixing can result in a tough brownie.
- Bake the brownies until a toothpick inserted into the center comes out clean. Overbaking will result in a dry brownie.
- Allow the brownies to cool completely before frosting. This will help the frosting set properly.
- For a richer flavor, use dark chocolate or semisweet chocolate chips in the batter.
Conclusion:
These strawberry frosted banana brownies are a delicious and easy-to-make treat that are perfect for any occasion. With a moist and chewy brownie base, a creamy strawberry frosting, and a sprinkling of chopped strawberries, these brownies are sure to be a hit. Whether you are looking for a sweet snack or a dessert to impress your friends, these brownies are sure to satisfy your cravings. So next time you have a hankering for something sweet, give these strawberry frosted banana brownies a try. You won't be disappointed.
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