Best 3 Strawberry Cucumber Water Recipes

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Quench your thirst and revitalize your body with our refreshing Strawberry Cucumber Water, a delightful blend of sweet strawberries, crisp cucumbers, and invigorating mint, all infused in cool, sparkling water. This healthy and flavorful drink is not only a treat for your taste buds but also a powerhouse of essential vitamins, minerals, and antioxidants.

In this article, we'll take you on a culinary journey with three enticing variations of Strawberry Cucumber Water. From the classic recipe to a tangy-sweet twist with lemon and a tropical twist with pineapple, these recipes cater to diverse palates and preferences.

1. Classic Strawberry Cucumber Water: Experience the timeless combination of ripe strawberries, crisp cucumbers, and aromatic mint, complemented by a hint of natural sweetener. This crowd-pleasing recipe is a perfect choice for those seeking a refreshing and hydrating beverage.

2. Strawberry Cucumber Water with Lemon: Elevate your taste buds with the zesty addition of lemon, adding a vibrant citrusy flavor to the mix. This tangy delight is a great way to boost your vitamin C intake and invigorate your senses.

3. Strawberry Cucumber Water with Pineapple: Embark on a tropical adventure with the inclusion of juicy pineapple, a burst of sweetness that harmonizes beautifully with the strawberries and cucumbers. This exotic recipe is sure to transport you to a beachside paradise with every sip.

So, gather your ingredients, prepare your taste buds, and let's embark on this culinary escapade together. Discover the perfect Strawberry Cucumber Water recipe that resonates with your unique preferences and enjoy a revitalizing beverage that nourishes your body and soul.

Let's cook with our recipes!

STRAWBERRY-CUCUMBER WATER



Strawberry-Cucumber Water image

Provided by Food Network Kitchen

Categories     beverage

Time 4h10m

Yield 2 quarts

Number Of Ingredients 0

Steps:

  • Place 8 ounces stemmed and thinly sliced strawberries and 1/2 thinly sliced English cucumber in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the ingredients to infuse. Stir well and strain, discarding the solids. For serving, add fresh strawberries and cucumber slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.

CUCUMBER-INFUSED WATER



Cucumber-Infused Water image

Provided by Food Network Kitchen

Categories     beverage

Time 4h5m

Yield 2 quarts

Number Of Ingredients 0

Steps:

  • Place 1 thinly sliced English cucumber in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the cucumber to infuse. Stir well and strain, discarding the cucumber. For serving, add fresh cucumber slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.

MEXICAN STRAWBERRY WATER (AGUA DE FRESA)



Mexican Strawberry Water (Agua de Fresa) image

Fresh fruit waters, or Aguas de Frutas, made with crushed or blended fruit are a common and popular drink all over Mexico. This recipe is extremely flavorful and refreshing, especially when fresh strawberries are in season.

Provided by Olivia

Categories     World Cuisine Recipes     Latin American     Mexican

Time 4h25m

Yield 10

Number Of Ingredients 5

4 cups strawberries, sliced
1 cup white sugar
8 cups cold water
1 lime, cut into 8 wedges
8 fresh mint sprigs

Steps:

  • In a medium bowl, mix together sliced strawberries, sugar, and 1 cup of water. Cover the bowl with plastic wrap and place in the refrigerator for 4 hours.
  • Remove the strawberry mixture from the refrigerator and pour into a blender. Blend on high until smooth. Pour the blended berry mixture through a wire mesh strainer set over a large mixing bowl; discard the pulp and seeds.
  • Add the remaining 7 cups cold water to the pureed strawberries and mix well. Place the Aqua de Fresa in the refrigerator to chill for several hours or pour over ice and serve immediately. Garnish with lime slices or mint leaves.

Nutrition Facts : Calories 100 calories, Carbohydrate 25.6 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.5 g, Sodium 6.5 mg, Sugar 23.1 g

Tips:

  • Use ripe and fresh ingredients: This will ensure the best flavor and nutritional value.
  • Wash your fruits and vegetables thoroughly before using them. This will remove any dirt, bacteria, or pesticides.
  • Chill your cucumber and strawberries before making the water. This will make it more refreshing.
  • You can adjust the amount of water you use depending on your desired flavor. If you want a stronger flavor, use less water. If you want a milder flavor, use more water.
  • Garnish your water with a few slices of cucumber and strawberries. This will make it look more appealing.
  • Serve your water immediately, or store it in the refrigerator for later. It will keep for up to 3 days.

Conclusion:

Strawberry cucumber water is a delicious and refreshing way to stay hydrated. It is also a good source of vitamins, minerals, and antioxidants. So next time you are looking for a healthy and refreshing drink, give strawberry cucumber water a try. You won't be disappointed!

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