Best 2 Strawberry Crinkles Recipes
Indulge in a delightful culinary journey with our enticing Strawberry Crinkles, a symphony of flavors and textures that will tantalize your taste buds. These delectable treats are lovingly handcrafted with a burst of fresh strawberries, enveloped in a tender, moist cake batter. Each bite offers a delightful interplay of sweet and tangy, with a hint of citrusy zest. As you delve deeper into this article, you'll discover a treasure trove of irresistible recipes that showcase the versatility of strawberries. From the classic Strawberry Shortcake, a nostalgic favorite, to the elegant Strawberry Napoleons, a towering masterpiece of flaky pastry and luscious strawberry filling, each recipe is a testament to the boundless culinary possibilities that this vibrant fruit offers.
Here are our top 2 tried and tested recipes!
STRAWBERRY CRINKLES
This is a great cake mix cookie recipe. My family loves this type of cookie- They are quick and oh so easy; and they are so pretty on the dessert cookie tray! Great using chocolate,orange or lemon or other cake mixes too.
Provided by Pat Duran
Categories Cookies
Time 50m
Number Of Ingredients 6
Steps:
- 1. Cream together butter and cream cheese. Add egg and extract. Stir in cake mix, dry. Cover with plastic wrap and chill at least 30 minutes or longer. Preheat oven to 375^. When dough is easy to handle scoop into 1-inch balls and roll in powdered sugar. Place on ungreased cookie sheet and flatten down SLIGHTLY. Bake for 8-10 minutes, until cookies are light and puffy. Remove to cooling rack or paper.
STRAWBERRY CRINKLE COOKIES
Make and share this Strawberry Crinkle Cookies recipe from Food.com.
Provided by RecipeMonster
Categories Dessert
Time 18m
Yield 40 cookies, 40 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Chill the dough about 1 hour to make it easier to handle.
- Shape the dough into 1-inch balls,dip top of ball in sugar.
- Place on a slightly greased cookie sheet,sugar side up, 2 inches apart.
- Bake at 350 degrees 10 to 12 minutes.
Nutrition Facts : Calories 27.8, Fat 3, SaturatedFat 0.5, Cholesterol 10.6, Sodium 3.5, Protein 0.3
Tips:
- Use fresh strawberries for the best flavor. Frozen strawberries can also be used, but they should be thawed and drained before using. - If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let it sit for 5 minutes before using. - Be careful not to overmix the batter. Overmixing will make the cookies tough. - Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much. - Bake the cookies until they are just set. Overbaking will make them dry and crumbly. - Let the cookies cool completely before frosting them. This will help the frosting set properly.Conclusion:
Strawberry crinkle cookies are a delicious and festive treat that are perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. With their soft and chewy texture, sweet strawberry flavor, and festive appearance, these cookies are sure to be a hit. So next time you are looking for a special treat, give strawberry crinkle cookies a try. You won't be disappointed!
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