Best 2 Strawberry Cream Cheese Glaze Recipes

Indulge in a delightful symphony of flavors with our tantalizing Strawberry Cream Cheese Glaze recipe. This versatile glaze is the perfect finishing touch to elevate the taste and appearance of various baked goods. From delectable cakes and muffins to tempting cookies and scones, this glaze adds a luscious layer of sweetness and creaminess that will leave your taste buds dancing.

Whether you're a seasoned baker or just starting your culinary journey, our easy-to-follow recipe guides you through each step, ensuring success. With just a few simple ingredients, you'll craft a glaze that boasts a vibrant strawberry hue and a velvety smooth texture. Discover the perfect balance of tangy strawberries and creamy cream cheese, creating a glaze that complements a wide array of desserts.

Let your imagination soar as you explore the endless possibilities of this versatile glaze. Drizzle it over freshly baked muffins for a burst of fruity sweetness. Transform plain cookies into irresistible treats by dipping them in the glaze. Elevate your cakes with a glossy glaze that adds both visual appeal and delectable flavor.

But that's not all! This article also unveils a treasure trove of additional glaze recipes, each offering a unique twist on this classic culinary delight. From the zesty Lemon Cream Cheese Glaze to the rich and decadent Chocolate Cream Cheese Glaze, you'll find a glaze that perfectly matches your dessert of choice.

So, prepare to tantalize your taste buds and embark on a culinary adventure with our Strawberry Cream Cheese Glaze recipe. With its vibrant color, velvety texture, and harmonious blend of flavors, this glaze will elevate your baked creations to new heights of deliciousness.

Check out the recipes below so you can choose the best recipe for yourself!

STRAWBERRY CREAM CHEESE GLAZE

Strawberry Cream Cheese Glaze image

Make and share this Strawberry Cream Cheese Glaze recipe from Food.com.

Provided by Charlotte J

Categories Dessert

Time 5m

Yield 1 batch of glaze

Number Of Ingredients 4

Ingredients

1/4 cup cream cheese, at room temperature
2 tablespoons confectioners' sugar
1/4 cup mashed strawberry
1 tablespoon water, if needed

Steps:

At high speed beat cream cheese and sugar until smooth.
Stir in mashed strawberries.
Add water (if needed) and continue until spreading consistency.

STRAWBERRY CARROT BUNDT CAKE WITH STRAWBERRY-CREAM CHEESE GLAZE

Strawberry Carrot Bundt Cake With Strawberry-Cream Cheese Glaze image

Make and share this Strawberry Carrot Bundt Cake With Strawberry-Cream Cheese Glaze recipe from Food.com.

Provided by PaulaG

Categories Dessert

Time 1h10m

Yield 16 serving(s)

Number Of Ingredients 18

Ingredients

2 1/2 cups alls-purpose flour
1 1/4 cups brown sugar, packed
2 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup vegetable oil
1/2 cup plain yogurt
1/3 cup water
2 eggs
1 cup finely shredded carrot
1/2 cup chopped pecans
1 cup chopped strawberry
2 ounces cream cheese, softened
1 tablespoon mashed strawberry
1/2 teaspoon vanilla
3/4 cup powdered sugar

Steps:

Preheat oven to 350 degrees, grease and flour a 12 cup bundt cake pan.
In a large mixing bowl, blend together flour, sugar, baking powder, spices, soda and salt.
In a medium size bowl, beat together the oil, yogurt, water and eggs.
Add the egg mixture to the dry ingredients and beat on medium speed 1 minute or until thoroughly blended.
Stir in shredded carrots, pecans and strawberries; pour into prepared pan and bake for 45 to 55 minutes or until toothpick inserted in center comes out clean.
Cool 5 minutes and remove from pan, allow to cool completely, then spoon glaze over cake.
For the glaze, beat together the cream cheese, strawberries and vanilla; gradually beat in the 3/4 cup powdered sugar until blended.

Tips:

For the best results, use fresh strawberries that are ripe and juicy. Frozen strawberries can also be used, but they should be thawed and drained before using.
If you don't have a food processor, you can mash the strawberries with a fork or potato masher.
If the glaze is too thick, you can add a little bit of milk or cream to thin it out.
The glaze can be made ahead of time and stored in the refrigerator for up to two weeks.
The glaze can be used on a variety of desserts, such as cakes, pies, muffins, and cookies.

Conclusion:

Strawberry cream cheese glaze is a delicious and versatile topping that can be used on a variety of desserts. It's easy to make and can be made ahead of time, making it a great option for busy cooks.

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