Best 4 Strawberry Cheesecake Dip Recipe By Tasty Recipes

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Indulge in a delightful culinary experience with our irresistible Strawberry Cheesecake Dip, a symphony of flavors that will tantalize your taste buds. This luscious dip seamlessly blends the tangy sweetness of strawberries with the creamy richness of cheesecake, creating a harmonious balance that is both refreshing and decadent. Perfect for any occasion, be it a casual gathering or a festive celebration, this dip is sure to be a crowd-pleaser. Accompanying this delectable dip are three additional recipes that will further elevate your culinary journey. Discover the delightful simplicity of our Classic Cheesecake Dip, a timeless classic that embodies the essence of creamy perfection. Embark on a tropical adventure with our irresistible Pina Colada Dip, a vibrant blend of pineapple, coconut, and rum that will transport you to a beachside paradise. And for those seeking a savory indulgence, our savory Bacon Cheddar Dip is a symphony of smoky bacon, melted cheddar cheese, and a hint of spice, guaranteed to satisfy your cravings. With these recipes at your fingertips, you'll have a delightful assortment of dips to complement your favorite snacks, appetizers, and main courses. Prepare to embark on a culinary journey that will leave you and your taste buds utterly captivated.

Check out the recipes below so you can choose the best recipe for yourself!

STRAWBERRY CHEESECAKE DIP RECIPE BY TASTY



Strawberry Cheesecake Dip Recipe by Tasty image

Want all the flavors of a strawberry cheesecake with half the time? Try this super easy no bake dessert!

Provided by Nichi Hoskins

Categories     Desserts

Time 10m

Yield 4 servings

Number Of Ingredients 6

8 oz whipped cream cheese, softened
½ cup sweetened condensed milk
1 cup whipped cream
3 tablespoons strawberry jam
1 fresh strawberry , sliced, for garnish
graham cracker, for serving

Steps:

  • Add the cream cheese to the bowl of a stand mixer fitted with the whisk attachment. Whip until light and fluffy, about 2 minutes.
  • Add the sweetened condensed milk and whip until light and fluffy, scraping down the sides of the bowl as needed.
  • Gently fold in the whipped cream with a rubber spatula.
  • Transfer the cheesecake dip to a serving bowl. Dollop the strawberry jam on top and use a wooden skewer or the tip of a knife to swirl into the dip.
  • Chill the dip in the refrigerator for 1 hour.
  • Garnish the dip with the strawberry and serve with graham crackers for dipping.
  • Enjoy!

Nutrition Facts : Calories 354 calories, Carbohydrate 28 grams, Fat 24 grams, Fiber 0 grams, Protein 6 grams, Sugar 24 grams

2-HOUR STRAWBERRY CHEESECAKE RECIPE BY TASTY



2-Hour Strawberry Cheesecake Recipe by Tasty image

Here's what you need: graham cracker crumbs, sugar, unsalted butter, cream cheese, sour cream, sugar, medium eggs, vanilla extract, strawberry, sugar, corn syrup, water, cornstarch

Provided by Katie Aubin

Categories     Desserts

Yield 8 servings

Number Of Ingredients 13

1 ½ cups graham cracker crumbs
¼ cup sugar
1 stick unsalted butter, melted
8 oz cream cheese, room temperature
6 oz sour cream, room temprature
¾ cup sugar
3 medium eggs, room temperature
1 tablespoon vanilla extract, or vanilla bean paste
1 lb strawberry, stemmed and haled
¾ cup sugar
2 tablespoons corn syrup
3 tablespoons water
2 tablespoons cornstarch

Steps:

  • Make the crust: Preheat the oven to 350°F (180°C).
  • Add the graham cracker crumbs, sugar, and melted butter to a medium bowl and mix well.
  • Transfer the crumbs to a 9-inch pie dish and press evenly against the bottom and up the sides.
  • Bake the crust for 5-10 minutes, until firm.
  • Remove the crust from the oven and let cool. Reduce the oven temperature to 300°F (150°C).
  • Make the filling: In the bowl of a stand mixer fitted with the paddle attachment, combine the cream cheese and beat until smooth. Add the sour cream and beat on medium speed until well incorporated, scraping down the sides of the bowl as neede. Add the sugar and beat to combine. Add the eggs, 1 at a time, beating until well combined before adding the next addition. Add the vanilla and beat to incorporate.
  • Pour the cream cheese filling into the prepared crust.
  • Bake for 45-60 minutes, until mostly set but still slightly jiggly at the center. The cheesecake will continue to set as it cools.
  • Remove the cheesecake from the oven and chill in the refrigerator for 1 hour, or until set.
  • Make the strawberry topping: Add the strawberries, sugar, and corn syrup to a medium skillet over medium-high heat. Cook until syrupy, but the strawberry halves are mostly intact, about 5 minutes.
  • In a small bowl, whisk together the water and cornstarch. Add to the strawberry mixture and cook until thick and glossy, 2-3 minutes. Transfer the topping to a heatproof bowl and refrigerate until cool.
  • When ready to serve, pour the topping over the cheesecake and spread evenly. Slice and serve.
  • Enjoy!

Nutrition Facts : Calories 388 calories, Carbohydrate 52 grams, Fat 17 grams, Fiber 1 gram, Protein 6 grams, Sugar 40 grams

CHEESECAKE DIP



Cheesecake Dip image

When you're in the mood for something sweet but you want to keep it light, this simple dip really hits the spot. Dipping fresh plump strawberries into the cool and creamy concoction is a fun and delicious way to eat dessert. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Appetizers     Desserts

Time 15m

Yield about 1 cup.

Number Of Ingredients 7

4 ounces cream cheese, softened
1/3 cup sour cream
3 tablespoons confectioners' sugar
1 tablespoon whole milk
1/4 teaspoon almond extract
1 pint fresh strawberries
1/4 cup graham cracker crumbs

Steps:

  • In a bowl, beat cream cheese until smooth. Add the sour cream, sugar, milk and extract; mix until smooth. Transfer to a serving bowl. , Place the strawberries and crumbs in separate serving bowls. Dip strawberries into cheesecake mixture, then into crumbs.

Nutrition Facts : Calories 104 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 64mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein.

STRAWBERRY CHEESECAKE DIP



Strawberry Cheesecake Dip image

Serve this Strawberry Cheesecake Dip at your next party. Have copies of this recipe too; you're sure to get requests for this Strawberry Cheesecake Dip!

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 48 servings, 2 Tbsp. each

Number Of Ingredients 6

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (3.4 oz.) JELL-O Cheesecake Flavor Instant Pudding
1 cup milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
2 cups chopped fresh strawberries
1/2 tsp. lime zest

Steps:

  • Mix cream cheese, dry pudding mix and milk in large bowl with whisk 2 min.
  • Stir in COOL WHIP and strawberries.
  • Refrigerate 1 hour.
  • Sprinkle with lime zest before serving.

Nutrition Facts : Calories 40, Fat 2.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 50 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 3 g, Protein 0.547 g

Tips:

  • For a smoother dip, use a food processor to blend the strawberries and cream cheese until completely smooth.
  • If you don't have a food processor, you can mash the strawberries and cream cheese together with a fork until well combined.
  • For a richer dip, use full-fat cream cheese.
  • If you want a lighter dip, use low-fat or non-fat cream cheese.
  • Add a tablespoon of lemon juice to the dip for a brighter flavor.
  • For a sweeter dip, add a tablespoon of honey or maple syrup.
  • Garnish the dip with fresh strawberries, whipped cream, or chopped nuts.
  • Serve the dip with graham crackers, cookies, or fruit.

Conclusion:

Strawberry cheesecake dip is a delicious and easy-to-make dessert that is perfect for any occasion. It is creamy, tangy, and sweet, and it is sure to be a hit with everyone who tries it. With just a few simple ingredients, you can have this delicious dip ready to enjoy in no time. So next time you are looking for a quick and easy dessert, give this strawberry cheesecake dip a try. You won't be disappointed!

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