Best 3 Strawberry Banana Fluff Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Elevate your taste buds with a delightful journey into the realm of Strawberry Banana Fluff, a culinary masterpiece that harmoniously blends the vibrant flavors of strawberries and bananas, enveloped in a luscious cream cheese and whipped cream embrace. This tantalizing treat promises an explosion of taste and texture, making it an instant favorite among dessert enthusiasts. From the classic Strawberry Banana Fluff to its enticing variations, such as the No-Bake Strawberry Banana Fluff Pie and the Strawberry Banana Fluff Parfait, this article unveils a symphony of flavors that will leave you craving for more. Get ready to embark on a delightful culinary adventure, where each recipe promises an unforgettable experience, catering to diverse preferences and skill levels.

Let's cook with our recipes!

BANANA STRAWBERRY MUFFINS



Banana Strawberry Muffins image

Healthier, fruity muffins... They're suitable for toddlers from 10 months on.

Provided by Dianashh

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Banana Muffin Recipes

Time 40m

Yield 6

Number Of Ingredients 11

cooking spray
½ cup white sugar
¼ cup unsalted butter
2 small ripe bananas, mashed
1 egg
½ teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
¼ teaspoon baking soda
¼ teaspoon salt
5 small strawberries, chopped

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease 6 muffin cups with cooking spray.
  • Combine sugar and butter in a medium bowl; beat with an electric mixer until pale and fluffy. Add bananas, egg, and vanilla extract; beat for 1 minute.
  • Sift flour, baking powder, baking soda, and salt over the banana mixture. Beat until just combined. Stir in chopped strawberries. Pour batter into the prepared muffin cups.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 16 to 18 minutes. Cool for 5 minutes then transfer to a wire rack to cool completely.

Nutrition Facts : Calories 253.7 calories, Carbohydrate 41 g, Cholesterol 51.3 mg, Fat 8.9 g, Fiber 1.6 g, Protein 3.7 g, SaturatedFat 5.2 g, Sodium 244.2 mg, Sugar 21.2 g

STRAWBERRY BANANA FLUFF



Strawberry Banana Fluff image

Desserts don't come any easier than this recipe, which is quite good, too.

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 2 servings.

Number Of Ingredients 6

1 small firm banana, diced
1/2 cup sliced fresh strawberries
1/4 cup miniature marshmallows
1/4 cup salted peanuts
1/2 to 3/4 cup whipped topping
2 whole strawberries

Steps:

  • In a bowl, combine the banana, sliced strawberries, marshmallows and peanuts. Fold into whipped topping. Place into two small serving dishes. Garnish with strawberries. Serve immediately.

Nutrition Facts :

STRAWBERRY FLUFF



Strawberry Fluff image

This is a favorite holiday treat for my family. It can be made with sugar free gelatin, fat free cottage cheese, and fat free cool whip for a lower calorie treat. This is an EASY and quick treat!

Provided by Debbie Forseth

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Yield 9

Number Of Ingredients 4

2 (3 ounce) packages strawberry flavored Jell-O®
1 (16 ounce) package cottage cheese
1 (8 ounce) container frozen whipped topping, thawed
1 (20 ounce) can crushed pineapple, drained

Steps:

  • In a mixing bowl, combine the gelatin mix, cottage cheese, whipped topping and pineapple. Mix together well, refrigerate until chilled and serve.

Nutrition Facts : Calories 235.6 calories, Carbohydrate 33 g, Cholesterol 7.5 mg, Fat 8.6 g, Fiber 0.5 g, Protein 8.5 g, SaturatedFat 6.8 g, Sodium 284.8 mg, Sugar 31 g

Tips:

  • Choose ripe strawberries. Riper strawberries are sweeter and have a more intense flavor. Avoid strawberries that are bruised or moldy.
  • Use frozen bananas. Frozen bananas are easier to blend and give the fluff a creamier texture. If you don't have frozen bananas, you can freeze them for at least 2 hours before using.
  • Add a little bit of honey or maple syrup. This will help to sweeten the fluff without overpowering the flavor of the strawberries and bananas.
  • Use heavy cream or Greek yogurt. Heavy cream will make the fluff richer and more decadent, while Greek yogurt will make it healthier and more protein-packed.
  • Garnish with fresh strawberries and mint. This will add a pop of color and flavor to the fluff.

Conclusion:

Strawberry banana fluff is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up ripe strawberries and bananas, and it is also a healthy and refreshing snack. With a few simple ingredients and a little bit of time, you can make a delicious strawberry banana fluff that will be enjoyed by people of all ages.

Related Topics