Best 4 Strawberry Angel Food Dessert Recipes

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**An Exquisite Culinary Journey: Strawberry Angel Food Dessert**

Indulge in a delightful culinary experience with our tantalizing Strawberry Angel Food Dessert. This heavenly treat combines the delicate flavors of angel food cake, luscious strawberries, and a creamy filling, resulting in a symphony of tastes that will captivate your senses.

The airy and light angel food cake forms the foundation of this dessert, providing a soft and fluffy base for the sweet and juicy strawberries. These vibrant red berries burst with flavor, adding a touch of tanginess to balance the sweetness of the cake. A creamy filling, made with a delectable combination of whipped cream, cream cheese, and sugar, adds a rich and velvety texture that complements the delicate cake and strawberries perfectly.

This delightful dessert is not only a feast for the taste buds but also a visual masterpiece. The vibrant colors of the strawberries and the ethereal lightness of the angel food cake create an eye-catching presentation that will impress your guests. Whether you're celebrating a special occasion or simply craving a sweet indulgence, our Strawberry Angel Food Dessert is the perfect choice.

Our recipe provides step-by-step instructions, ensuring that even novice bakers can create this culinary masterpiece. We've also included variations of the recipe, such as a chocolate-dipped version and a gluten-free option, catering to different dietary preferences. So, gather your ingredients, preheat your oven, and embark on a delightful baking adventure with our Strawberry Angel Food Dessert.

Check out the recipes below so you can choose the best recipe for yourself!

STRAWBERRY ANGEL FOOD DESSERT



Strawberry Angel Food Dessert image

Angel food pieces are topped with sweetened cream cheese, whipped topping and strawberries in glaze in this chilled, layered dessert.

Provided by TABKAT

Categories     Desserts     Specialty Dessert Recipes     Trifle Recipes

Time 15m

Yield 18

Number Of Ingredients 6

1 (10 inch) angel food cake
2 (8 ounce) packages cream cheese, softened
1 cup white sugar
1 (8 ounce) container frozen whipped topping, thawed
1 quart fresh strawberries, sliced
1 (18 ounce) jar strawberry glaze

Steps:

  • Crumble the cake into a 9x13 inch dish.
  • Beat the cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake.
  • In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.

Nutrition Facts : Calories 260.8 calories, Carbohydrate 36.3 g, Cholesterol 27.4 mg, Fat 11 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 7.6 g, Sodium 241.8 mg, Sugar 22.6 g

STRAWBERRY ANGEL FOOD CAKE DESSERT



Strawberry Angel Food Cake Dessert image

Make and share this Strawberry Angel Food Cake Dessert recipe from Food.com.

Provided by roxy_froggy25

Categories     Dessert

Time 1h

Yield 1 cake, 16 serving(s)

Number Of Ingredients 4

16 ounces frozen strawberries (cut in half)
1 (3 ounce) package strawberry Jell-O gelatin dessert
1 (20 ounce) angel food cake mix
1 (16 ounce) Cool Whip Lite

Steps:

  • 1. Prepare angel food cake according to package directions and let cool completely.
  • 2. Tear up angel food cake and lay in bottom of 9X13 pan.
  • 3. Make Jello according to directions.
  • 4. Add cut up strawberries to jello and pour mixture over cake.
  • 5. Put in fridge until jello thickens.

Nutrition Facts : Calories 224.7, Fat 3.9, SaturatedFat 3.2, Cholesterol 0.6, Sodium 306.9, Carbohydrate 44.2, Fiber 0.7, Sugar 28.2, Protein 4.5

STRAWBERRY ANGEL FOOD DESSERT



Strawberry Angel Food Dessert image

I found this recipe while I was preparing a final meal in my Foods 2 class. We all loved it a lot. It belonged to a group member's grandma- a family favorite.

Provided by BeccaB3c

Categories     Dessert

Time 2h15m

Yield 12-15 serving(s)

Number Of Ingredients 5

1 box angel food cake
3 (3 ounce) boxes strawberry Jell-O gelatin dessert (regular size)
4 1/2 cups water (boiling)
1 pint strawberry (fresh, cut in halves)
1 (8 ounce) container Cool Whip (thawed)

Steps:

  • Prepare angel food cake according to directions given on box.
  • Once cooled completely, remove from pan and tear up into bite sized pieces.
  • Place them into a 9 x 13' pan.
  • Dissolve jello in the boiling water, which should take about a minute.
  • Put the jello in the fridge until it has a pudding-like consistency.
  • This should take about 1 hour to 1 1/2.
  • Add the strawberries into the jello and pour over the cake pieces.
  • If you want, you can spread the Cool Whip over the top.
  • Refrigerate at least 3 hours or until set.
  • Serve, and enjoy!

STRAWBERRY ANGEL FOOD CAKE DESSERT



Strawberry Angel Food Cake Dessert image

This is one of my favorite recipes passed down to me by my grandmother. It has always been my favorite and everyone that loves strawberries will fall in love with this super-easy-to-make dessert.

Provided by Kay14

Categories     Gelatin

Time 6h15m

Yield 12-15 serving(s)

Number Of Ingredients 8

3 ounces strawberry Jell-O gelatin dessert (dry)
1/8 teaspoon salt (what my grandmother calls a "pinch")
1 tablespoon sugar
1 1/4 cups boiling water
1/2 pint whipping cream
10 ounces frozen strawberries
1 angel food cake
4 cups Cool Whip

Steps:

  • Dissolve Jell-O in 1 and 1/4 cup boiling water.
  • Stir in strawberries, sugar, and salt.
  • Cool until thickened in refrigerator.
  • Fold in whipping cream.
  • Cover bottom of 9 inch pan with torn pieces Angel Food cake.
  • Pour half of strawberry mixture over it.
  • Make another layer of cake.
  • Pour remainder of strawberry mixture over it.
  • Refrigerate for 4 to 5 hours.
  • Remove and cover with thin layer of cool-whip.
  • This dish is best made in a clear serving dish so that you can see the pretty layers!

Tips:

  • Use fresh, ripe strawberries for the best flavor.
  • If you don't have a angel food cake mix, you can use a white cake mix instead.
  • Be sure to beat the egg whites until they are stiff peaks before folding them into the cake batter.
  • Bake the cake in a 10-inch tube pan for about 45 minutes, or until a toothpick inserted into the center comes out clean.
  • Let the cake cool completely before frosting it.
  • For the frosting, be sure to use heavy cream that is at least 35% butterfat.
  • Beat the cream until it is stiff peaks before adding the sugar and vanilla extract.
  • Frost the cake and serve immediately, or store it in the refrigerator for up to 3 days.

Conclusion:

Strawberry Angel Food Dessert is a delicious and easy-to-make dessert that is perfect for any occasion. With its light and fluffy texture and sweet strawberry flavor, this cake is sure to be a hit with everyone. So next time you're looking for a special dessert, give Strawberry Angel Food Dessert a try. You won't be disappointed!

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