Best 4 Stovetop Cheeseburger Pasta Recipes
Indulge in a comforting and flavorful culinary creation with our Stovetop Cheeseburger Pasta recipe. This tantalizing dish combines the classic flavors of a juicy cheeseburger with the convenience of a quick and easy pasta meal. Juicy ground beef, seasoned to perfection, is browned and simmered in a rich and creamy sauce infused with tangy ketchup, savory Worcestershire sauce, and a hint of mustard. Tender pasta, cooked al dente, is enveloped in this luscious sauce, creating a harmonious blend of flavors and textures. Melted cheese, gooey and irresistible, adds a final touch of indulgence, bringing the cheeseburger experience to life in pasta form. Accompany this delightful dish with your favorite toppings, such as diced tomatoes, sliced pickles, or crispy bacon bits, for a customizable and satisfying meal. This recipe offers a delightful twist on traditional pasta dishes, perfect for busy weeknights or casual gatherings.
Here are our top 4 tried and tested recipes!
FAMILY-FAVORITE CHEESEBURGER PASTA
I created this cheeseburger pasta recipe to satisfy a craving. What a delicious, healthy classic! -Raquel Haggard, Edmond, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. , Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.
Nutrition Facts : Calories 391 calories, Fat 12g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 759mg sodium, Carbohydrate 43g carbohydrate (10g sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges
ONE-POT CHEESEBURGER PASTA RECIPE BY TASTY
Here's what you need: ground beef, onion, garlic, salt, pepper, worcestershire sauce, ketchup, beef broth, fusilli pasta, shredded cheddar cheese, milk, green onion
Provided by Claire Nolan
Categories Lunch
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a large pot over a medium-high heat, add ground beef, onions, garlic, salt, pepper, worcestershire sauce, and ketchup. Break up the beef to incorporate the seasonings and cook until browned, about 6-7 minutes.
- Pour in the beef broth and one cup of water and bring to a simmer.
- Add the pasta and simmer for 20 minutes or until the pasta is cooked throughout and the broth has cooked down, stirring occasionally.
- Pour in the milk and cheese. Stir until the cheese has melted.
- Serve garnished with some sliced green onions
- Enjoy!
Nutrition Facts : Calories 976 calories, Carbohydrate 101 grams, Fat 38 grams, Fiber 3 grams, Protein 44 grams, Sugar 14 grams
CHEESEBURGER MACARONI SKILLET
This is the ultimate simple and fulfilling dinner that uses items I typically have in my cupboard. It's so easy to prepare and cooking all in one skillet makes it a snap for clean up. -Juli Meyers, Hinesville, Georgia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain., Stir in macaroni, broth, milk, ketchup, steak seasoning, mustard and onion powder; bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until macaroni is tender. Stir in cheese until melted. Sprinkle with chives.
Nutrition Facts : Calories 338 calories, Fat 11g fat (5g saturated fat), Cholesterol 64mg cholesterol, Sodium 611mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges
STOVETOP HAMBURGER CASSEROLE
This is quick comfort food at its best. Hearty and mildly seasoned, it's a fast supper that everyone in the family will enjoy. -Edith Landinger, Longview, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add carrots and celery; cook and stir for 5 minutes or until vegetables are crisp-tender. Add garlic; cook 1 minute longer., Stir in the potatoes, corn, tomato sauce, salt and pepper; heat through. Drain pasta and add to skillet; toss to coat. Sprinkle with cheese. Cover and cook until cheese is melted.
Nutrition Facts : Calories 508 calories, Fat 17g fat (9g saturated fat), Cholesterol 76mg cholesterol, Sodium 1172mg sodium, Carbohydrate 53g carbohydrate (9g sugars, Fiber 5g fiber), Protein 32g protein.
Tips:
- Use a large pot or Dutch oven to cook the pasta. This will give the pasta plenty of room to cook evenly.
- Don't overcrowd the pot with pasta. If you do, the pasta will not cook evenly and will be more likely to stick together.
- Add salt to the water before cooking the pasta. This will help to flavor the pasta and prevent it from sticking together.
- Cook the pasta according to the package directions. Be sure to stir the pasta occasionally so that it does not stick together.
- Once the pasta is cooked, drain it well and rinse it with cold water. This will help to stop the cooking process and prevent the pasta from sticking together.
- Use a nonstick skillet to cook the ground beef. This will help to prevent the beef from sticking to the pan and making a mess.
- Season the ground beef with salt, pepper, and any other desired spices. This will help to flavor the beef and make it more delicious.
- Cook the ground beef until it is browned and cooked through. Be sure to break up the beef into small pieces as it cooks.
- Add the cooked ground beef, pasta, and cheese to a large bowl. Stir until the ingredients are well combined.
- Serve the cheeseburger pasta immediately. This dish is best served hot.
Conclusion:
Stovetop cheeseburger pasta is a quick and easy meal that is perfect for a busy weeknight. This dish is made with simple ingredients that are likely already in your kitchen. The pasta is cooked in a flavorful broth made with ground beef, cheese, and vegetables. The dish is then topped with more cheese and served hot. Stovetop cheeseburger pasta is a delicious and comforting meal that is sure to please the whole family.
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