Best 2 Stout Floats Recipes
Indulge in the delectable Stout Floats, a harmonious blend of rich stout beer and creamy vanilla ice cream, topped with a drizzle of chocolate syrup or caramel sauce for an extra touch of sweetness. These delightful treats are perfect for any occasion, whether you're hosting a party or simply seeking a unique dessert experience. With three variations to choose from, including a non-alcoholic option for those who prefer a caffeine-free indulgence, these Stout Floats cater to a variety of preferences. Discover the classic Stout Float, featuring a robust stout beer and premium vanilla ice cream, the creamy Coffee Stout Float, infused with the flavors of coffee and chocolate, and the alcohol-free Stout Float, crafted with a rich dark soda instead of beer. Each variation promises a symphony of flavors that will tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
STOUT FLOATS WITH COCOA SYRUP
Slightly bitter beer, ice cream, and bittersweet cocoa syrup make for a refreshing float that's not too sweet.
Provided by Alice Medrich
Categories Beer Chocolate Dessert Super Bowl Valentine's Day Quick & Easy High Fiber Frozen Dessert Kahlúa Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 14
Steps:
- For cocoa syrup:
- Whisk sugar, cocoa powder, and pinch of salt in small saucepan. Pour 2/3 cup boiling water into heat-resistant measuring cup. Whisk just enough boiling water from cup into cocoa mixture in saucepan to form smooth paste (about 3 tablespoons), then whisk in remaining water. Bring to simmer over low heat, stirring constantly. Simmer syrup 1 1/2 minutes, stirring often. Remove from heat; stir in vanilla. Cool to room temperature. DO AHEAD: Can be made 3 weeks ahead. Cover; chill.
- For floats:
- Using electric mixer, beat cream and vanilla in medium bowl until peaks form. Cover; chill. Pour 1 tablespoon Kahlúa and 1 tablespoon cocoa syrup into each of six 10-ounce glasses. Place 1 scoop of ice cream in each glass. Add stout, pouring gently down side of tilted glass to prevent too much head from forming. Spoon dollop of whipped cream into each glass. Drizzle with cocoa syrup, place spoon and straw in each, and serve immediately.
STOUT FLOATS
On a recent visit to London, Knauer overheard a local in a pub ordering a "Guinness and Black" - which turned out to be the famous Irish stout plus a shot of blackberry brandy. That combination is also the genius behind these floats; the brandy's luscious fruitiness bridges the gap between the sweet ice cream and bitter beer.
Categories Beer Dairy Dessert Super Bowl Quick & Easy Frozen Dessert Brandy Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 (dessert) servings
Number Of Ingredients 3
Steps:
- Divide ice cream among 6 (16-ounce) glasses, then add 1 tablespoon brandy to each. Slowly pour 8 ounces stout into each glass.
Tips for Making the Best Stout Floats
- Use a high-quality stout. Choose a stout that is rich and flavorful, with a smooth, creamy texture. Some good options include Guinness, Murphy's, or Young's Double Chocolate Stout.
- Chill the stout before using. This will help to create a smoother, more refreshing float.
- Use high-quality ice cream. Look for a vanilla ice cream that is rich and creamy, with a smooth texture. Avoid using ice cream that is too icy or grainy.
- Add a scoop of ice cream to a glass. Fill the glass halfway with ice cream. You can also add a scoop of vanilla bean ice cream for a more decadent float.
- Pour the stout over the ice cream. Slowly pour the stout over the ice cream until the glass is full. Be careful not to overfill the glass, as the stout will foam up.
- Top with whipped cream and a cherry. For a classic stout float, top with whipped cream and a cherry. You can also get creative with your toppings, such as adding chocolate shavings, caramel sauce, or crushed pretzels.
- Serve immediately. Stout floats are best enjoyed immediately, while the ice cream is still cold and the stout is still fizzy.
Conclusion
Stout floats are a delicious and refreshing treat that is perfect for any occasion. With just a few simple ingredients, you can make a stout float that is sure to impress your friends and family. So next time you're looking for a unique and tasty dessert, give stout floats a try.
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