**Gingerbread men**, a classic holiday treat, are delightful cookies shaped like little people. Made with a combination of warm spices, molasses, and honey, these cookies have a unique flavor that is both sweet and slightly spicy. They are often decorated with white icing, candies, and sprinkles, adding a festive touch to any holiday gathering.
This article features a collection of three gingerbread men recipes, each with a unique twist. The **Classic Gingerbread Men** recipe provides a traditional approach to this beloved cookie, using simple ingredients and straightforward instructions. For those who enjoy a bit of a kick, the **Spicy Gingerbread Men** recipe incorporates a blend of cayenne pepper and ginger for a warm and flavorful treat. And for a sweet and tangy variation, the **Lemon Gingerbread Men** recipe adds a burst of citrus flavor with lemon zest and lemon juice.
No matter which recipe you choose, these gingerbread men are sure to be a hit with family and friends. They are perfect for cookie exchanges, holiday parties, or simply enjoying as a sweet treat any time of year. So gather your ingredients, preheat your oven, and let's start baking!
GINGERBREAD MEN
Deliciously crunchy cut-out cookies that are perfectly spiced with ginger, and decorated with icing. The most festive, and BEST cookies to make for Christmas!
Provided by Marsha Cook
Categories Cookies
Time 55m
Number Of Ingredients 14
Steps:
- Whisk together the flour, baking soda, salt, and spices. Set aside.
- Using a handheld or stand mixer fitted with the paddle attachment, beat the butter until smooth and creamy. Add the sugar and molasses, and beat until combined.
- Add the egg, and beat until combined. Add the dry ingredients, and mix until combined.
- Divide the dough in half and shape into discs. Wrap each one in clingfilm and chill in the fridge for at least 3 hours and up to 3 days. I like to chill mine overnight.
- Preheat the oven to 180C/350F/Gas 4, and line a baking tray with parchment paper or a silicone mat. Set aside.
- On a generously floured surface, roll 1 disc of dough until about 1/4-inch thick.
- Cut into shapes, and place them onto the prepared baking tray. Re-roll any dough scraps to make more shapes. Repeat with the other dough disc.
- Bake for 9 - 10 minutes. Allow to cool for 5 minutes before transferring them to a wire rack to cool completely.
- In a small bowl, stir together the icing sugar and milk until smooth. Stir in the vanilla and golden syrup until smooth and glossy.
- Add food colouring, if desired. If icing is too thick, add more milk.
- Decorate cookies as desired, and enjoy!
Nutrition Facts : Calories 108 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 20 milligrams cholesterol, Fat 5 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1 cookie, Sodium 69 grams sodium, Sugar 12 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
GINGERBREAD MEN
This recipe for gingerbread men uses butterscotch pudding mix and doesn't require molasses!
Provided by Kim
Categories Desserts Cookies Gingerbread Cookie Recipes
Time 1h37m
Yield 30
Number Of Ingredients 8
Steps:
- In a medium bowl, cream together the dry butterscotch pudding mix, butter, and brown sugar until smooth. Stir in the egg. Combine the flour, baking soda, ginger, and cinnamon; stir into the pudding mixture. Cover, and chill dough until firm, about 1 hour.
- Preheat the oven to 350 degrees F (175 degrees C). Grease baking sheets. On a floured board, roll dough out to about 1/8 inch thickness, and cut into man shapes using a cookie cutter. Place cookies 2 inches apart on the prepared baking sheets.
- Bake for 10 to 12 minutes in the preheated oven, until cookies are golden at the edges. Cool on wire racks.
Nutrition Facts : Calories 79.3 calories, Carbohydrate 11.5 g, Cholesterol 14.3 mg, Fat 3.3 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 2 g, Sodium 62.6 mg, Sugar 6 g
Here are some tips and the conclusion for making Storybook Gingerbread Men from AliceRecipes.com:
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your gingerbread men.
- Make sure your butter and eggs are at room temperature before you start baking. This will help the ingredients to blend together more easily.
- Don't overmix the dough. Overmixing will make the gingerbread men tough.
- Chill the dough for at least 30 minutes before rolling it out. This will help the dough to hold its shape while baking.
- Use a sharp knife to cut out the gingerbread men. This will help to prevent the edges from becoming ragged.
- Bake the gingerbread men at the correct temperature and for the correct amount of time. Overbaking will make the gingerbread men dry and crumbly.
- Let the gingerbread men cool completely before decorating them. This will help to prevent the frosting from melting.
Conclusion:
Storybook Gingerbread Men are a delicious and festive treat that is perfect for the holiday season. With a little planning and preparation, you can easily make these gingerbread men at home. So get creative and have fun decorating your gingerbread men! They are sure to be a hit with family and friends of all ages.
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