Best 4 Sticky Sesame Chicken Tenders Recipes
Tantalize your taste buds with our delectable Sticky Sesame Chicken Tenders, where succulent chicken tenders are coated in a tantalizing blend of Asian flavors. Savor the perfect balance of sweet, savory, and umami notes as you bite into these crispy and juicy tenders, generously coated in a luscious sesame sauce. This dish is sure to be a hit at your next gathering, leaving your guests craving for more.
In this comprehensive guide, we'll take you through three tempting variations of this classic dish:
1. **Classic Sticky Sesame Chicken Tenders:** Experience the timeless flavors of this beloved recipe. Using simple ingredients, we'll create an unforgettable combination of crispy chicken tenders and a luscious sesame sauce that will transport you to your favorite Asian restaurant.
2. **Honey Garlic Sesame Chicken Tenders:** Elevate the classic sticky sesame chicken tenders with the addition of sweet honey and savory garlic. This delightful variation offers a harmonious blend of flavors that will leave you wanting seconds.
3. **Spicy Szechuan Sesame Chicken Tenders:** For those who crave a fiery kick, our Spicy Szechuan Sesame Chicken Tenders are a must-try. Infused with bold Szechuan spices and a touch of heat, these tenders pack a punch that will satisfy even the most adventurous palates.
STICKY SESAME CHICKEN
An easy way to prepare chicken that is economical too. Both my husband and my children love it!
Provided by LLAVERTY
Categories World Cuisine Recipes Asian
Time 1h
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the honey, soy sauce, lemon juice and sesame seeds. Dip the pieces of chicken into the sauce to coat, then place in a lightly greased 9x13 inch baking dish.
- Bake for about 45 minutes in the preheated oven, until chicken is cooked through and sauce is caramelized.
Nutrition Facts : Calories 255.8 calories, Carbohydrate 20.3 g, Cholesterol 94.2 mg, Fat 8.9 g, Fiber 1.2 g, Protein 24.5 g, SaturatedFat 1.8 g, Sodium 550.4 mg, Sugar 17.6 g
STICKY SESAME CHICKEN TENDERS
Make and share this Sticky Sesame Chicken Tenders recipe from Food.com.
Provided by BethR
Categories Asian
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees.
- Line a large shallow baking pan with foil and spray with cooking spray.
- In a medium bowl, add the garlic, salt, soy sauce, hoisin, honey, oil and a pinch of cayenne. Add the chicken tenders to the sauce and turn to coat.
- Arrange the tenders in a single layer on the baking pan, turning over once, until cooked through, about 20 minutes.
- Sprinkle the chicken with the toasted sesame seeds and onions and serve.
STICKY SESAME CHICKEN WINGS
Make and share this Sticky Sesame Chicken Wings recipe from Food.com.
Provided by JoJoStar
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Put oven rack in upper third of oven and preheat oven to 425°F.
- Line a large shallow baking pan with foil and lightly oil foil.
- Mince garlic and mash to a paste with salt using a large heavy knife.
- Transfer garlic paste to a large bowl and stir in soy sauce, hoisin, honey, oil and cayenne.
- Add wingettes to sauce, stirring to coat.
- Arrange wingettes in 1 layer in baking pan and roast, turning over once, until cooked through, about 35 minutes.
- Transfer wingettes to a large serving bowl and toss with sesame seeds and scallion.
Nutrition Facts : Calories 843, Fat 57.5, SaturatedFat 15.7, Cholesterol 262.4, Sodium 1318.1, Carbohydrate 14.1, Fiber 0.9, Sugar 11.1, Protein 64.4
STICKY SESAME CHICKEN RECIPE
This is better than any sticky chicken when we eat out.
Provided by Camille Beckstrand
Categories Main Course
Time 20m
Number Of Ingredients 10
Steps:
- Cook popcorn chicken as directed on package.
- In a saucepan over medium heat, whisk together honey, ketchup, sugar, vinegar, soy sauce and salt and pepper. Bring sauce to a boil while stirring and simmer for a few minutes until sauce slightly thickens.
- Toss cooked chicken in sauce and serve over rice.
- Garnish with green onion and sesame seeds.
Nutrition Facts : Calories 355 kcal, Carbohydrate 44 g, Protein 35 g, Fat 4 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 97 mg, Sodium 604 mg, Fiber 1 g, Sugar 28 g, ServingSize 1 serving
Tips:
- Choose the right chicken tenders: Look for tenders that are evenly sized and have a good amount of meat on them. Avoid tenders that are too thin or have a lot of fat.
- Make sure the chicken is cooked through: The internal temperature of the chicken should reach 165°F (74°C) before you serve it. You can use a meat thermometer to check the temperature.
- Don't overcrowd the pan: When you're cooking the chicken, make sure to leave enough space between each tender so that they can cook evenly. Overcrowding the pan will steam the chicken instead of frying it.
- Use a good quality sesame oil: Sesame oil is a key ingredient in this recipe, so make sure to use a good quality oil. Look for an oil that is dark in color and has a nutty flavor.
- Don't overcook the sauce: The sauce for this recipe should be thick and syrupy, but not too thick. If you overcook the sauce, it will become too thick and sticky.
Conclusion:
Sticky Sesame Chicken Tenders are a delicious and easy-to-make meal that are perfect for a weeknight dinner. The chicken is tender and juicy, and the sauce is sweet, savory, and slightly spicy. Serve the chicken tenders with rice or noodles, and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #healthy #main-dish #asian #dietary #low-saturated-fat #high-protein #low-carb #high-in-something #low-in-something
You'll also love
