Best 2 Stew Meat Chili Recipes

**Indulge in a Symphony of Flavors: Explore a Range of Enticing Stew Meat Chili Recipes**

Embark on a culinary journey with our diverse selection of stew meat chili recipes, each offering a unique tapestry of flavors to tantalize your taste buds. From classic renditions to innovative twists, our collection caters to every palate. Prepare to savor the richness of slow-cooked stew meat, enveloped in a symphony of aromatic spices, succulent tomatoes, and a medley of beans. Whether you prefer a traditional beef chili, a spicy vegetarian chili, or a hearty turkey chili, we have the perfect recipe to satisfy your cravings. Dive into the depths of flavor with our comprehensive guide to stew meat chili, featuring recipes that range from simple and comforting to bold and adventurous. Discover culinary inspiration and prepare to delight your family and friends with these delectable chili creations.

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SLOW-COOKED STEW MEAT CHILI

Slow-Cooked Stew Meat Chili image

This hearty chili is truly a snap to prepare. After browning the beef and stirring in the spices to give them a slightly toasted flavor, you simply toss everything into a slow cooker and let the mixture simmer all day. Garnish with sour cream, chopped fresh parsley, and chopped red onion.

Provided by Katie

Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Time 6h25m

Yield 8

Number Of Ingredients 16

Ingredients

1 ½ tablespoons vegetable oil
¾ pound cubed beef stew meat
2 tablespoons chili powder
1 teaspoon ground cumin
2 tablespoons all-purpose flour
1 (28 ounce) can diced tomatoes
1 (16 ounce) can black beans, rinsed and drained
1 (16 ounce) can kidney beans, rinsed and drained
1 ¾ cups beef broth, divided
1 large onion, chopped
1 small green or red bell pepper, chopped
¼ cup chopped fresh parsley
2 tablespoons barbeque sauce
1 ½ tablespoons brown sugar
2 cloves garlic, or more to taste, minced
¾ teaspoon salt

Steps:

Heat oil in a large skillet over medium-high heat. Add stew meat and brown for 2 minutes, stirring often. Add chili powder and cumin; cook and stir until fragrant, about 1 minute. Stir in flour and cook for 1 minute more. Transfer meat to a large slow cooker.
Add diced tomatoes, black beans, kidney beans, 1 1/2 cups beef broth, onion, bell pepper, parsley, barbecue sauce, brown sugar, garlic, and salt to the slow cooker; stir until well combined.
Cover and cook on Low, stirring occasionally, until beef is tender, 6 to 8 hours. Thin the chili with remaining beef broth as it cooks, if consistency is too thick.

Nutrition Facts : Calories 267.8 calories, Carbohydrate 30.4 g, Cholesterol 23.4 mg, Fat 9.3 g, Fiber 9.5 g, Protein 15.6 g, SaturatedFat 2.9 g, Sodium 966.9 mg, Sugar 7.1 g

STEW MEAT CHILI

Stew Meat Chili image

I came across this from a old recipe book I had from years ago. If you want it milder, you might want to cut down on thwe chili powder.

Provided by weekend cooker

Categories Vegetable

Time 6h15m

Yield 4-6 bowls, 4-6 serving(s)

Number Of Ingredients 9

Ingredients

2 lbs premium cut stew meat
1 onion, chopped
2 (15 ounce) cans diced tomatoes
2 (15 ounce) cans pinto beans, liquid reserved
1 1/2 tablespoons chili powder
1 1/2 teaspoons ground cumin
1 1/2 teaspoons ground oregano
salt (optional)
cheddar cheese (topping)

Steps:

If stew meat is in fairly large pieces, cut each piece in half.
In a large skillet, brown stew meat and transfer to a large slow cooker.
Add onion, tomatoes, beans, seasonings, and salt to taste.
Cover and cook on low for 6-7 hours.
Sprinkle shredded cheddar cheese over each serving.

Tips:

For a richer flavor, use a combination of ground beef and ground pork.
Add a tablespoon of chili powder and a teaspoon of ground cumin for a classic chili flavor.
If you like spicy food, add a chopped jalapeño pepper or a teaspoon of cayenne pepper.
For a hearty chili, add a cup of cooked beans, such as kidney beans or black beans.
Serve the chili with your favorite toppings, such as shredded cheese, sour cream, and chopped onions.

Conclusion:

Stew meat chili is a delicious and versatile dish that can be enjoyed by people of all ages. It is a great way to use up leftover stew meat, and it can also be made with ground beef or pork. This chili is also a good source of protein and fiber, making it a healthy and satisfying meal. Whether you are looking for a quick and easy weeknight meal or a hearty and flavorful dish for a party, stew meat chili is a great option.