Best 6 Steves Garlic And Lime Sauce Recipes
**Steve's Garlic and Lime Sauce: A Refreshing and Versatile Condiment**
In the culinary world, versatility is key, and Steve's garlic and lime sauce is a prime example. This vibrant condiment, with its zesty blend of garlic, lime, and cilantro, not only elevates the flavors of any dish but also offers endless possibilities for culinary exploration. From its tangy kick to its vibrant green hue, this sauce is sure to leave a lasting impression. Whether you're a seasoned chef or a home cook looking to add some excitement to your meals, this recipe is a must-try. Dive into the world of flavors and discover how Steve's garlic and lime sauce can transform your culinary creations.
**Inside the Article:**
* **Steve's Classic Garlic and Lime Sauce:** The original recipe that started it all, this sauce is a perfect balance of garlic, lime, and cilantro. It's great as a dipping sauce for spring rolls, grilled shrimp, or even as a marinade for chicken.
* **Spicy Garlic and Lime Sauce:** For those who like a little heat, this variation adds a touch of chili peppers to the classic recipe. It's perfect for adding a kick to tacos, burritos, or even a simple bowl of rice.
* **Creamy Garlic and Lime Sauce:** If you prefer a richer, creamier sauce, this version incorporates sour cream and mayonnaise. It's great with fish, chicken, or vegetables, and it makes a delicious sandwich spread.
* **Avocado Garlic and Lime Sauce:** This unique twist on the classic recipe adds avocado for a creamy, flavorful sauce. It's perfect for salads, tacos, or even as a dip for tortilla chips.
With its versatility, ease of preparation, and delicious flavors, Steve's garlic and lime sauce is a must-have in any kitchen. So gather your ingredients and get ready to embark on a culinary journey that will tantalize your taste buds.
STEAKS IN GARLIC LIME MARINADE (PALOMILLA)
Adapted from Steve Raichlen's The Barbecue! Bible. This is a quick, easy marinade that makes an amazing grilled steak. The key to making this REALLY fast is to use a thin cut steak and only cook it for a couple of minutes on each side. I serve with grilled vegetables and rice for a complete meal. Prep time includes 30 minutes of marinating in the fridge.
Provided by IngridH
Categories Steak
Time 41m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients except for the steaks in a food processor or blender. Process until the mixture is a smooth liquid paste.
- On a plate or in a zip top bag, combine 1/2 of the marinade with the steaks, making sure the meat is well coated. Let sit in the refrigerator for 1/2 hour. Reserve the remaining marinade.
- Grill the steaks over high heat, 2-3 minutes per side, basting if desired with the remaining marinade.
- Remove to a serving dish, brush with any remaining marinade, and serve.
LIME BUTTER SAUCE
It takes only 5 minutes to make this fantastic sauce. Once you see how versatile it is - it works perfectly with the grilled salmon and the grilled corn - you'll want to make it for a whole host of your summer favorites.
Provided by Ian Knauer
Categories Blender Dairy Garlic Vegetarian Quick & Easy Lime Summer Gourmet
Yield Makes about 3/4 cup
Number Of Ingredients 5
Steps:
- Purée garlic with lime juice, salt, and pepper in a blender until smooth. With motor running, add melted butter and blend until emulsified, about 30 seconds.
SPICY GARLIC-LIME FISH SAUCE
Steps:
- In a small jar add the Thai chilies and garlic. Then add the fish sauce, lime juice, 1 to 2 tablespoons of water and brown sugar. Mix until the sugar is dissolved. Secure an airtight lid. For the best flavor, refrigerate for 2 hours before using.
GRILLED PORK CHOPS WITH GARLIC LIME SAUCE
Categories Pork Quick & Easy Low Cal Backyard BBQ Lime Summer Healthy Cilantro Gourmet
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Whisk together lime juice, garlic, red-pepper flakes, and 1/4 teaspoon salt, then add oil in a slow stream, whisking well. Whisk in cilantro.
- Prepare a gas grill for direct-heat cooking over medium-high heat. Pat pork dry and season with salt and pepper. Oil grill rack, then grill pork chops, covered, turning over once, until just cooked through, 5 to 6 minutes total. Serve drizzled with some vinaigrette, and with remainder on the side.
LIME-GARLIC DIPPING SAUCE
This sauce is perfect with our Vegetable Summer Rolls.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1/2 cup
Number Of Ingredients 6
Steps:
- Combine all of the ingredients in a small bowl. Let stand at room temperature for at least 1 hour.
QUICK GARLIC-LIME CHICKEN
After tending the farm and growing our own produce, I don't have much time left for cooking. I've found this simple chicken dish ideal for hectic days. -Doris Carnahan, Lincoln, Arkansas
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a shallow dish, combine the first 5 ingredients; add chicken and turn to coat. Cover and refrigerate at least 30 minutes. , Drain; discard marinade. Sprinkle chicken with pepper. Grill, covered, over medium heat until a thermometer reads 165°, 7-8 minutes on each side.
Nutrition Facts : Calories 191 calories, Fat 4g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 344mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 35g protein. Diabetic Exchanges
Tips:
- For the best flavor, use fresh garlic and lime juice.
- If you don't have fresh garlic, you can use 1/2 teaspoon garlic powder.
- You can also use lemon juice instead of lime juice, but the flavor will be slightly different.
- If you like spicy food, you can add a pinch of cayenne pepper or chili powder to the sauce.
- This sauce is great on chicken, fish, shrimp, or vegetables.
- You can also use it as a marinade or dipping sauce.
- Store the sauce in a covered container in the refrigerator for up to 2 weeks.
Conclusion:
This garlic and lime sauce is a versatile and flavorful sauce that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste preferences. Whether you're using it as a marinade, dipping sauce, or dressing, this sauce will add a bright and tangy flavor to your meal.
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