Best 2 Steves Famous Garlic Home Fries Recipes
Garlic home fries are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. They are made with simple ingredients that you probably already have on hand, and they can be easily customized to your liking. This recipe includes three different variations: classic garlic home fries, cheesy garlic home fries, and bacon and egg garlic home fries. No matter which variation you choose, you're sure to enjoy these flavorful and satisfying potatoes.
The classic garlic home fries are made with potatoes, garlic, oil, salt, and pepper. The cheesy garlic home fries add a delicious layer of melted cheese, while the bacon and egg garlic home fries are a hearty and protein-packed option. All three variations are easy to make and can be on the table in under 30 minutes. So next time you're looking for a quick and easy meal, give garlic home fries a try!
GARLIC HOME FRIES
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add the potatoes, cover and cook over medium-high heat until just tender, about 6 minutes; drain.
- Heat the butter and olive oil in a large cast-iron skillet over medium heat; add the potatoes and spread into a single layer. Cook, undisturbed, until they start browning on the bottom, about 5 minutes. Add the onion and sprinkle with the paprika; flip the potatoes and cook 5 more minutes. Stir once, then continue cooking until the potatoes are mostly golden brown, about 5 more minutes.
- Meanwhile, roughly chop the garlic, pile the parsley on top and sprinkle with 1 teaspoon salt. Chop and mash together until finely minced. When the potatoes are done, add the garlic mixture to the skillet and toss to coat; cook until heated through, about 2 minutes. Season with salt and pepper.
GARLIC "FRIES"
Provided by Ellie Krieger
Categories side-dish
Time 48m
Yield 4 (3/4 cup) servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 450 degrees F.
- Heat the garlic and oil in a small saucepan over medium heat for 2 minutes. Strain the garlic from the oil with a small mesh strainer. Set both garlic and oil aside.
- Cut the potatoes into 1/4-inch sticks. In a large bowl, toss the oil, potatoes and 1/2 teaspoon of salt. Spray a baking sheet with cooking spray and spread the potatoes onto it in a single layer. Bake until golden and crisp, about 35 minutes.
- Remove potatoes from the tray with a metal spatula. Toss with parsley, reserved garlic, and additional salt, to taste. Serve immediately.
Nutrition Facts : Calories 264 calorie, Fat 7 grams, SaturatedFat 0.5 grams, Cholesterol 0 milligrams, Sodium 304 milligrams, Carbohydrate 47 grams, Fiber 3.5 grams, Protein 6 grams, Sugar 2 grams
Tips:
- For the best results, use Yukon Gold or russet potatoes. These potatoes have a high starch content, which makes them ideal for home fries.
- Cut the potatoes into 1-inch cubes. This will help them cook evenly.
- Soak the potatoes in cold water for 30 minutes before cooking. This will help to remove excess starch and prevent the potatoes from sticking together.
- Use a large skillet or griddle to cook the potatoes. This will help them to cook evenly and prevent them from overcrowding.
- Cook the potatoes over medium heat until they are golden brown and crispy. This will take about 15-20 minutes.
- Season the potatoes with salt, pepper, and garlic powder to taste.
- Serve the potatoes immediately with your favorite toppings, such as eggs, bacon, cheese, or salsa.
Conclusion:
Steve's Famous Garlic Home Fries are a delicious and easy-to-make breakfast or brunch dish. They are perfect for a lazy weekend morning or a special occasion. With just a few simple ingredients, you can create a dish that is sure to please everyone at the table. So next time you are looking for a quick and easy breakfast or brunch recipe, give Steve's Famous Garlic Home Fries a try.
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