Best 6 Steak Coffee Rub Recipes
Indulge in a culinary adventure with our tantalizing Steak Coffee Rub recipe! This unique blend of flavors elevates your steak to new heights. Crafted with a harmonious balance of coffee grounds, brown sugar, garlic powder, smoked paprika, salt, and pepper, this rub infuses your steak with an irresistible savory crust and a hint of smoky aroma. Discover the art of dry brining to maximize flavor penetration and achieve a perfectly seasoned steak. Explore variations of the rub, including a spicy chipotle coffee rub and a bold espresso garlic rub, to cater to diverse taste preferences. Treat yourself to a mouthwatering meal with our delectable steak coffee rub, guaranteed to leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
STEAK COFFEE RUB
This gives steak an extra flavor kick! Rub on a steak and grill!
Provided by Dwaine
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk espresso powder, onion powder, paprika, brown sugar, black pepper, salt, and chili powder together in a bowl.
Nutrition Facts : Calories 28.4 calories, Carbohydrate 6.6 g, Fat 0.4 g, Fiber 1.1 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 590.9 mg, Sugar 4.1 g
NEW YORK STRIP STEAK WITH SPICY COFFEE RUB
Steps:
- Apply the olive oil to the entire steak and then sprinkle the rub onto the meat. Allow the flavors to develop for 2 hours.
- Heat coals on a grill. When the coals are hot, move them to one side of the grill. Sear the steak for 2 minutes on each side over the coals. Move the steak to the cool part of the grill and cook with the lid on for 20 minutes.
- Rest the steak for 10 minutes before slicing.
COWBOY STEAK WITH COFFEE AND CHILI RUB
Steps:
- Spray a large nonstick skillet with cooking spray and preheat it over medium-high heat. In a small bowl combine all the ingredients for the rub and coat the steak well on both sides. Cook steak for 14 minutes, turning once, for medium to medium-rare. Allow steak to sit for 5 minutes before slicing.
Nutrition Facts : Calories 207 calorie, Fat 10 grams, SaturatedFat 3.8 grams, Sodium 231 milligrams, Carbohydrate 1 grams, Fiber 1 grams, Protein 25 grams
COFFEE RUB STEAK
Absurd you say? This recipe will make you happy to "eat your words"! Spring is here. Grills are being cleaned, polished, and prepared for the Spring and Summer barbeque season. When shopping at your local grocery store, consider serving a Coffee Rubbed Steak for your next backyard outing.
Provided by Mick Sampson
Categories Steak
Time 17m
Yield 2 steaks, 2 serving(s)
Number Of Ingredients 5
Steps:
- Select your favorite cut of steak - Ribeye, T-Bone, or New York works well. Make sure the cut is 2" or better. The grade should be choice or above.
- Select your favorite dark roast coffee. Fine, Espresso, or Turkish grind will suffice.
- Select an Olive or Canola Oil.
- Preheat a cast iron skillet. Brush the oil on both sides of the steak. Apply salt and pepper liberally. Any other favorite spices can be applied, such as mustard, ginger, oregano, etc.
- Hand rub 2 tablespoons of coffee onto one side of the steak. Cook approximately 3-4 minutes or until golden brown.
- Flip each steak and repeat the coffee rub.
- Finish each steak off on the grill.
- Enjoy!
Nutrition Facts : Calories 39.8, Fat 4.5, SaturatedFat 0.6
COFFEE SPICE RUB FOR STEAK
Make and share this Coffee Spice Rub for Steak recipe from Food.com.
Provided by queenbeatrice
Categories < 15 Mins
Time 5m
Yield 2 cups, 32 serving(s)
Number Of Ingredients 10
Steps:
- Store in airtight container, until ready to use.
- Rub well into meat and cook.
STEAK COFFEE RUB
Steps:
- mix ingredients
Tips:
- Use a tender cut of steak for best results. Ribeye, strip loin, and tenderloin are all good choices.
- The coffee rub can be made ahead of time and stored in an airtight container for up to 2 weeks.
- Don't overcook the steak. Cook it to your desired doneness, but remember that it will continue to cook off the heat for a few minutes after you remove it from the grill or pan.
- Let the steak rest for a few minutes before slicing and serving. This will allow the juices to redistribute and make the steak more tender.
- Serve the steak with your favorite sides, such as grilled vegetables, roasted potatoes, or a simple green salad.
Conclusion:
This steak coffee rub is a great way to add flavor to your next steak dinner. It's easy to make and can be used on any type of steak. The coffee in the rub gives the steak a slightly smoky flavor that is sure to please everyone at the table. So next time you're grilling or pan-frying a steak, give this coffee rub a try.
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