Best 3 Starbucks Toffee Bars Recipes
Indulge in the delectable flavors of Starbucks' Toffee Bars, a symphony of sweet and buttery shortbread crust, rich and chewy toffee filling, and a decadent chocolate ganache topping. These delightful treats are perfect for any occasion, whether you're hosting a party, craving a sweet snack, or simply want to satisfy your sweet tooth. With three tempting recipes to choose from, you can easily recreate the magic of Starbucks' Toffee Bars in the comfort of your own kitchen.
For those who prefer a classic flavor combination, the Traditional Starbucks Toffee Bars recipe delivers the perfect balance of flavors. The buttery shortbread crust provides a sturdy base for the gooey toffee filling, while the chocolate ganache topping adds a touch of richness and sophistication.
If you're looking for something a bit more indulgent, the Salted Caramel Starbucks Toffee Bars recipe is sure to satisfy your cravings. This variation features a layer of salted caramel sauce swirled into the toffee filling, creating a delightful combination of sweet and salty flavors. The finishing touch is a sprinkle of sea salt on top, adding an extra layer of texture and flavor.
For those with a sweet tooth who love a bit of crunch, the Chocolate Chip Starbucks Toffee Bars recipe is the perfect choice. This version includes a generous amount of chocolate chips mixed into the toffee filling, creating a delightful combination of textures and flavors. The chocolate ganache topping adds a final touch of decadence, making these bars irresistible.
TERRIFIC TOFFEE BARS
These shortbread bars are really easy and have a great toffee taste!
Provided by Hannah Bushong
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 1h10m
Yield 48
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Beat butter, brown sugar, vanilla extract, and egg yolk in a large bowl; stir in flour and salt. Press dough into prepared baking dish.
- Bake in preheated oven until crust is light brown, 25 to 30 minutes.
- Immediately sprinkle chocolate chips over hot crust. Let stand until soft, about 5 minutes, and spread evenly; sprinkle with nuts. Cool pan on wire rack for 30 minutes.
Nutrition Facts : Calories 91.4 calories, Carbohydrate 10.2 g, Cholesterol 14.9 mg, Fat 5.4 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 3 g, Sodium 40.9 mg, Sugar 5.9 g
TOFFEE BARS
Make and share this Toffee Bars recipe from Food.com.
Provided by Miss Erin C.
Categories Dessert
Time 30m
Yield 25 Bars
Number Of Ingredients 5
Steps:
- Mix all ingredients (except chocolate chips) with hands until it forms a dough.
- Pat into bottom of a 9x13 pan.
- Bake at 375°F degrees for 25 minutes.
- Sprinkle with chocolate chips.
- Cover pan with a larger bread board to keep the heat inside.
- Spread the chocolate when it has melted.
- Cool completely before cutting.
TOFFEE BARS
My mom made these bars when I was a child, and she still does, so they bring back a lot of memories for me. This recipe is my own variation that I developed in recent years; I love the colors of the cranberries and white chocolate - they're very festive. But sometimes I make them just like Mom with milk chocolate and walnuts. Most of the time I forget to add the salt, and I find it doesn't make any difference - they always taste delicious and are always a hit!
Provided by Food Network
Categories dessert
Time 1h
Yield 48
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- In a mixer, beat the butter, sugar, egg yolk, and vanilla. Gradually mix in flour, then salt, and continue beating until well blended, scraping down the sides of the bowl as necessary. Transfer batter to a 9 by 13-inch pan, and flatten out with a rubber spatula.
- Bake until slightly browned, about 20 to 25 minutes. Remove from the oven and immediately place squares of white chocolate on top, gently spreading with an off-set spatula or dull knife as they melt. Sprinkle with nuts and cranberries. Allow to set, about 15 minutes, and then cut into squares.
Tips:
- Mise en place: Before starting, measure and prepare all ingredients and equipment. This will ensure a smooth and efficient baking process.
- Use quality ingredients: The quality of your ingredients will directly impact the taste and texture of your toffee bars. Use real butter, dark chocolate, and fresh pecans for the best results.
- Don't overmix the batter: Overmixing can result in a tough, dense texture. Mix just until the ingredients are combined.
- Bake the bars until they are set: A toothpick inserted into the center of the bars should come out with just a few moist crumbs attached.
- Let the bars cool completely before cutting them: This will prevent them from falling apart.
Conclusion:
Starbucks Toffee Bars are a delicious and decadent treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a sweet snack. With a few simple ingredients and a little bit of time, you can easily make these bars at home. So next time you're craving a sweet treat, give this recipe a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #desserts #easy #cookies-and-brownies #bar-cookies #copycat #novelty #taste-mood #sweet #3-steps-or-less
You'll also love
