Best 2 Star Spangled Ice Cream Sandwiches Recipes
Indulge in a patriotic treat with our irresistible Star-Spangled Ice Cream Sandwiches! These delightful frozen sandwiches are a perfect blend of creamy ice cream, chewy cookies, and vibrant red, white, and blue sprinkles. Each bite offers a refreshing burst of flavor, making them an ideal dessert for your next summer gathering or Fourth of July celebration.
This recipe features two variations to cater to different taste preferences. The classic version pairs rich vanilla ice cream with soft sugar cookies, while the adventurous variant introduces a zesty twist with tangy raspberry ice cream and crisp shortbread cookies. Both variations are equally delicious and visually stunning, ensuring a memorable dessert experience.
To elevate your ice cream sandwiches, we've included a simple yet effective method for creating homemade sprinkles. Using a combination of sugar, corn syrup, and food coloring, you can easily customize the colors to match your theme or occasion. These homemade sprinkles add a personal touch and extra crunch to your Star-Spangled Ice Cream Sandwiches.
Get ready to impress your friends and family with this patriotic dessert that combines classic flavors with a touch of creativity. So gather your ingredients, put on your apron, and let's embark on a culinary journey to create these Star-Spangled Ice Cream Sandwiches that will be the highlight of your next celebration.
STAR-SPANGLED ICE CREAM SANDWICHES
In this patriotic confection, three classic treats are combined into one delicious dessert. First, bake two thin cake layers in sheet pans, then spread softened vanilla ice cream onto one cake, swirling in raspberry sorbet for a marbled effect. For a little on-theme pop-art, stamp star shapes out of the second cake layer, place it on top, and freeze. When it's time to eat, all that's left for you to do is slice it up and wait for fireworks.
Provided by Riley Wofford
Categories Food & Cooking Dessert & Treats Recipes
Time 9h15m
Yield Makes 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Butter two 9-by-13-inch rimmed baking sheets. Line each with parchment, leaving an overhang on two long sides; butter parchment. Whisk together flour and salt.
- In another bowl, whisk together butter, sugar, eggs, and vanilla extract. Whisk in flour mixture until smooth. Divide batter evenly between sheets; bake until dry to the touch, 12 to 14 minutes. Transfer sheets to wire racks; let cool completely.
- Using a 1 1/2-inch star cutter, stamp out 12 evenly spaced stars (3 rows of 4, about 3 inches apart) from one cake; discard or reserve for snacking. Beat ice cream and sorbet separately until spreadable; spread ice cream over uncut cake in an even layer. Dollop sorbet over ice cream; swirl with the tip of a knife. Top with stamped cake, top-side up.
- Wrap in plastic (still in sheet); freeze at least 8 hours and up to 1 week. Transfer cake to a cutting board; cut into 12 sandwiches with a serrated knife. Serve immediately.
ICE CREAM SANDWICH STARS
Provided by Food Network Kitchen
Categories dessert
Time 4h30m
Yield 10 ice cream sandwiches
Number Of Ingredients 15
Steps:
- Line a baking sheet with parchment paper and place in the freezer. Working quickly and with one pint at a time, turn each pint of ice cream on its side and cut off the cardboard container. Starting with the wide end, slice off three or four 1/2-inch-thick rounds from each pint. Cut out stars from the ice cream using a 3 1/4-inch star-shaped cookie cutter, transferring the cutouts to the baking sheet in the freezer as you go. Freeze until solid, about 2 hours. (Transfer the ice cream trimmings to a resealable container and reserve for another use.)
- Position a rack in the upper third of the oven; preheat to 325 degrees F. Butter a rimmed 13-by-18-inch baking sheet and line with parchment paper; butter the parchment, dust with flour and tap out the excess.
- Stir the vanilla and red gel food coloring into the milk in a liquid measuring cup. Whisk the flour, malted milk powder, salt, baking powder and baking soda in a medium bowl. Beat the butter, shortening, granulated sugar and brown sugar in a large bowl with a mixer on low speed until combined. Increase the mixer speed to medium high and beat until pale and fluffy, about 5 minutes. Add the egg yolks, one at a time, and beat, scraping down the bowl as needed, until just combined. Reduce the mixer speed to low and beat in the flour mixture, then gradually beat in the milk mixture. Increase the mixer speed to medium and beat until smooth.
- Spread the batter in the prepared pan and sprinkle with nonpareils. Bake on the upper oven rack until just set and a toothpick inserted into the center comes out clean, 25 to 30 minutes. Let cool completely in the pan, then loosen the edges with a paring knife and turn out onto a cutting board; discard the parchment paper. Cut out 20 stars as close together as possible using the same star-shaped cookie cutter. Sandwich the ice cream between the cookies, pressing gently to adhere. Freeze until firm, 1 to 2 hours.
Tips:
- Use high-quality ingredients: The better the ingredients, the better the ice cream sandwiches will be. Use real cream, butter, and sugar, and choose fresh, ripe berries.
- Make the ice cream ahead of time: This will give it time to firm up and develop its flavor. You can make it up to 3 days in advance.
- Use a cookie cutter to cut out the ice cream sandwiches: This will help them look neat and uniform. If you don't have a cookie cutter, you can use a sharp knife.
- Freeze the ice cream sandwiches before serving: This will help them hold their shape and make them easier to eat.
- Serve the ice cream sandwiches with your favorite toppings: Such as whipped cream, chocolate sauce, or sprinkles. You can also use a variety of different toppings, such as fresh berries, chopped nuts, or even candy.
Conclusion:
Star-Spangled Ice Cream Sandwiches are a delicious and festive treat that is perfect for any summer gathering. With a few simple ingredients, you can create a dessert that will impress your friends and family. So next time you're looking for a sweet treat to cool down with, give these ice cream sandwiches a try. You won't be disappointed!
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